Day Kitty in Warrnambool Menu

None

Nearby Sample Menus

  • Greek Deluxe - tomato sauce, lamb, roasted capsicum, spanish onion, feta, garlic, kalamata olives, basil pesto & cheese $15.90
  • Caesar Salad - fresh cos lettuce, bacon, croutons, parmesan cheese and caesar dressing $7.90
  • Rocket Salad - fresh rocket, parmesan cheese, sunflower seeds and balsamic dressing $7.90
  • Meat Eater - ham, bacon, beef & carbanossi (BBQ sauce on request) N/A
  • Small $9.90
  • Marinara - prawns, calamari, clams, mussels & garlic N/A
  • Potato Wedges & Sour Cream $5.90
  • Magnums - variety of flavours $3.50
  • Crumbed risotto balls - Sundried tomato & mozzarella risotto balls, basil pesto, parmesan & rocket salad $16
  • Pizza - mini ham, mozzarella cheese and pineapple muffins $8
  • Steak Sandwich - Marinted rump steak, caramelized onion, beetroot relish, spinach, Swiss cheese, beer battered fries $18
  • Mini sliders - Pulled pork, crispy Asian slaw, hoisin sauce, Gluten free fries $18
  • Soups - choice of soup served with Crusty warm bread $10
  • Paleo Chinese Chicken Salad - Shredded chicken, carrot, cabbage, coriander, cashews, spiced Asian dressing $18
  • Gluten free fries, aioli $8
  • Chorizo and Romano croquettes - Creamy béchamel, smoked chorizo, rhubarb relish, hollandaise sauce $16
  • VIC STEAK SANGA THE LOT! $17.50
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • Pasta Bologonaise $19.00
  • Caser Salad - Cos lettuce, bacon, parmesan , croutons, poached eggs & caser dressing add chicken $4.50 $17.50
  • Garlic prawns - creamy garlic prawns w rice & salad E $14.50 / M $22.50
  • Beef burgers - w chips beef w bacon, egg , lettuce, cheese & tomato relish $19.50
  • Thai beef salad - marinated beef w fried hokkein noodles , lettuce, tomato, cucumber, spanish onion, cashews & sweet chilli mayo $21.00
  • Taste Plate - Please check with staff for todays selection $22.50
  • Pasta Carbonara - Bacon, egg, onion, mushrooms & cream / add chicken $4.50 $20.50
  • Fish and chips - fried w chips , salad & tartare sauce $22.50
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Chicken, Bacon & Egg Twister - $6.95
  • Sauce - Super Charged N/A
  • Potato & Gravy Regular $3.75
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Grilled Taster Box $3.75
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Oysters $3.00
  • Big Brekky Focaccia $15.80
  • Salmon, Cream Cheese & Springies $8.90
  • Lunch On The Nun- Butterfish, Pineapple Fritter, 2 Pumpkin Fritters, Fries, Tartare $ Lemon $11.90
  • Baked Beans On Toast $8.50
  • Fish Bite Pack - 8 Fish Bites , Chips, Tartare Suace & Lemon $10.00
  • Dimsim $1.50
  • The Tales Belt $9.70
  • Quail Roll - Bone and stuffed quails, mushrooms and sage, artichoke and goats cheese, balsamic dressing $22.00
  • Traditional English Creme Brulee and Orange and Almond Cake $12.00
  • Malay Breakfast - Nasi Lemak, scented rice, beef rendang, cucumber, egg and chilli sambal $18.00
  • Hand corned local Beef Silverside, Broccoli, Killarney Potato Puree, Cabbage and Mustard Sauce $26.00
  • French Breakfast - Freshly baked croissant, local triple cream brie and date puree $13.00
  • Check out our range of handmade local ice cream N/A
  • Confit Duck - Duck leg, pancetta, pork and fennel sausage, haricot beans, tomato and white wine $32.00
  • Fresh Portland Flake Fish and Chips, Beer battered, Chips, Mushy Peas and Curry Sauce $24.00
  • Full course banquets b: $27.90
    • Sesame prawns & vegetarian spring roll
  • Singapore noodles $16.90
  • Szechwan lamb $17.90
    • Hot & spicy
  • Chicken with cashews $16.90
  • Steamed rice L $3.00 S $2.00
  • Vegetarian fried rice L $5.90 S $3.90
  • Steamed fish with ginger & spring onion $19.90
  • Combination noodles $16.90
  • Pad Pak Ruam Mit Met Mamuang - mixed vegetables & cashews in soy sauce $14.50
  • Pad Met Mamuang - chicken, beef or pork stir fried with vegetables, oyster & soy sauce & cashews $17.00
  • Steamed Rice (Small/Large) $2.00/$4.00
  • Pad Woon Sen - chicken, beef or pork stir fried with glass noodles & vegetables $16.00
  • Tom Yum Goong - sour & spicy soup with or without coconut milk, tomatoes, mushrooms, lemon grass & prawns $19.00
  • Tom Yum Gai - as above with chicken $16.00
  • Tofu (10 squares) - a vegetarian favorite, great sauce $6.00
  • Gang Penang - chicken, beef or pork cooked in coconut milk & a deep, rich red curry with capsicum & kaffir lime leaves $18.00
  • Pancakes with mixed berry compote Main $14
  • Extras - Smoked Salmon, Pork Sausage $5
  • Chargrilled eye fillet - with fondant potato, braised short ribs, wilted spinach and baby vegetables Main $35
  • Eggs Florentine Main $14
  • Lemon & Dill beer battered Flake - served with a rocket salad, tartare & chips Main $22
  • Chargrilled Scotch & Chips - with onion rings & tomato relish Main $32
  • Burger Sliders - 3 x mini burgers (beef, bbq sauce & cheese/lamb & mint/marinated chicken with avocado) served with crispy chips Main $22
  • Extras - Hash Browns, Bacon, Mushies, Tomato, Spinach $3
  • Pad Thai - Rice noodles cooked w/ bean curd, bean sprouts, egg, shallot & special Pad Thai sauce. Served w/ crushed peanut & lemon. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
  • Spring Roll Chicken (5 per serve) - Homemade Thai spring roll with minced chicken, vermicelli and carrot rolled in pastry and deep fried until crunchy and golden brown; Vegetarian (6 per serve). $7
  • Tom Yum (Hot) - Hot and sour soup, flavoured with lemongrass, chillies, kaffir lime leaves, lemon juice, tomatoes, coriander added with fresh mushrooms. With chicken / With king prawns or seafood. $7 / $9
  • Pad Cashew Nut Noodle - Stir fried rice noodle with mild chilli paste, roasted cashew nut and seasonal vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
  • Peanut Lover (Pad Satay) - Stir fried w/ our own specially made peanut sauce & seasonal vegetables. Served on hot sizzling platter. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
  • Panang Duck Curry - Special duck curry cooked in coconut milk mix with fresh vegetables. $17
  • Roti Bread (per piece) $3
  • Red Curry - A sweet curry redolent of Thai basil and coconut cream with fresh vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
  • Avocado Del Mar - Two avocado halves filled with prawns & scallops topped with a creamy del mar sauce. Oven baked and served with rice and frijoles Sml $18.00/Lge $24.00
  • Verde Salad - Mixed lettuce, avocado, capsicum, tomato and spring onion dressed with homemade balsamic dressing $8.00
  • Baja Fish Taco - Fresh local fish cooked in a jalapeno batter & wrapped in a warm flour tortilla filled with lettuce and Carrot, then drizzled with our mango chile mayo $6.50
  • Frijole Con Queso Dip - Mexican style beans blended with cheese & salsa served with corn chips $12.50
  • Taquitos - Corn tortillas rolled and filled with Beef or Chicken served with sour cream salsa $7.50
  • (Large flour tortilla, filled with your choice of filling, topped with melted cheese and served with frijoles and rice N/A
  • Chile Con Carne $19.00
  • Reef and Beef - Porterhouse steak topped with fresh grilled prawns and smothered with creamy del mar sauce - served with Fries and Mexican salad $26.00
  • BOLOGNAISE PASTA $10
  • - Surf and turf – pan-fried prawns in your choice of creamy garlic or curry sauce. $6
  • LAMB SHANK 100% Australian Lamb served with red wine and rosemary sauce $28
  • BOWL OF CHIPS $5
  • STEAKHOUSE PARMA Char-grilled chicken breast with shaved ham, tasty cheese and house-made Napoli sauce $23
  • NACHOS Corn chips layered with spicy tomato salsa and tasty cheese served with sour cream and guacamole $9
  • PASTA See our Specials Board! N/A
  • - Bacon $4
  • Coke Zero - 600ml N/A
  • Subway Melt N/A
  • Wrap N/A
  • Turkey & Ham N/A
  • Chicken Strips N/A
  • Choc Chip N/A
  • Chicken Classic N/A
  • Cucumber N/A
  • TO FINISH -Cheese, crackers, grapes 16 N/A
  • TO FOLLOW - Swordfish W. cauliflower, pine nuts + kale 36 N/A
  • 3 Courses + Glass of Wine $45
  • Third - Lemon W. mandarin + custard N/A
  • Second - Beef Sirloin W. potato, mushroom + leaves N/A
  • Pickled pig snack - Pork belly W. fennel, parsnip + nashi $85.00 Per Person
  • TO START - Carrot W. walnut, pickles + bubbles 17 N/A
  • Second - Swordfish W. pita, tomato + cucumber N/A
Day Kitty

Day Kitty

location

Address

52b Kepler St, Warrnambool, Victoria 3280, Australia

phone

Phone

0355616921

email

Email

None

clock

Opened hours

Monday: 08:00-16:30, Tuesday: 08:00-16:30, Wednesday: 08:00-16:30, Thursday: 08:00-16:30, Friday: 08:00-16:30, Saturday: 08:30-14:30,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Takeout

Location
52b Kepler St, Warrnambool, Victoria 3280, Australia