Day of the Dead in St Kilda Menu

None

Nearby Sample Menus

  • Honey Chicken (battered) $12.90
  • Shark Fin & Crab Meat Soup $6.90
  • King Prawns with Red Chilli Flavour $14.50
  • Cantonese Steak $12.90
  • Special Combination Sweet & Sour with Fried Noodles $12.90
  • Chicken, Steak or Roast Pork with Noodles & Egg $11.50
  • Mandarin Style Scallops $15.50
  • Combination Sweet & Sour with Fried Wantons $13.90
  • Freash Mushroom Chop Suey $ 13.00
  • B.B.Q Pork Entree: $7.50, Main: $15.00
  • Steak Chop Suey $ 14.50
  • Satay Fillet Steak $ 15.50
  • Chilli Steak Deluxe (hot or mild) $ 14.50
  • Crumbed Chicken Breast & Chips with Salad $ 14.50
  • Satay King Prawns $ 16.00
  • Combination King Prawns $ 15.50
  • Sicilian - Tomato, Cheese, Bacon, Sliced Tomato, Hot Chilli $9.95 / $13.95 / $20.75
  • Bacon - Tomato, Cheese, Bacon, Ham, Onion $9.10 / $12.95 / $18.10 / $23.05
  • Inferno - Tomato, Cheese, Ham, Mushroom, Pepperoni, Hot Chilli $9.55 / $13.30 / $20.00
  • Veal Parmigiana (crumbed veal, topped with tomato, ham and cheese) $13.50
  • Chicken Cordon Bleu (chicken breast filled with ham and cheese, crumbed) $15.50
  • Containers of pepper, dianne or mushroom sauce Sm $3.00 / Lge $5.50
  • Fettuccine Bolognese $9.50
  • Coleslaw $4.50
  • Roast of the day $6.75
  • Fish of the Day from $15.00
  • Tropicana - Ham, Pineapple And Cheese $3.00
  • Kilpatrick - Bacon & Worcestershire sauce $2.50
  • Plus Free glass of post mix soft drink N/A
  • Swiss - Ham and cheese & Mushroom sauce $2.50
  • Soup of the Day $4.50
  • Stirfry of the Day from $16.00
  • Combo #1 Choice of any meat wok main with 1 Spring Roll served with Fried Rice $10.90
  • Combo #2 Choice of any meat wok main with 1 Beef Satay served with Fried Rice $10.90
  • Spring Rolls (x3) Meat or vegetarian, cabbage, carrots and vermicelli served with sweet chilli $6.90
  • Seafood $16.00
  • - Prawns $11.50 / $13.50
  • Beef $13.90
  • Cashew Nuts Wok tossed of capsicum, onion, carrots, snow peas, broccoli, Chilli and spring onion in a special spicy sauce -
  • Combo #6 Choice of Fish, Squid, Prawns or Seafood wok main with 1 Viet Cold Roll served with Fried Rice $11.90
Day of the Dead

Day of the Dead

location

Address

129 Fitzroy St, St Kilda VIC 3182, Australia

phone

Phone

0395348957

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican , Spanish , Tapas

features

Features

Bar

Location
129 Fitzroy St, St Kilda VIC 3182, Australia