Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
Veal Scallopini - Veal medallions pan seared w mushrooms, fresh tomato, garlic, white wine &fresh herbs, served w kipfler potatoes & seasonal vegetables $25.90
Chicken Schnitzel & Chips $9.00
Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Khao Pad Mun Goong - Fried rice cooked with shrimp cream extract and prawns $15.5
Pad See-Ew - Flat rice noodles stir-fried with dark soy sauce, Chinese broccoli and bokchoy, with a choice of chicken pork or prawn $13/$14/$16
Curry of the week (Please ask our friendly staffs) $13
Chive Dumplings - A gently spiced mix of chives and herbs encased in crispy pan-fried shell of glutinous rice pastry $9.5
Gang Dang Ped Yarng - Roast duck simmered in red chilli paste, coconut milk, pineapple, lychee, green bean, brinjal, zucchini, and basil leaves $22.5
Rard Na - Stir-fried flat rice noodles with Chinese broccoli covered in thick gravy sauce with a choice of beef, chicken, pork, prawn, or mixed seafood $18.5 / $21
Choo-Chee Goong Yarng - Grilled prawns simmered in thick curry with coconut cream $23.5
Panang - Tender meat cooked in mild curry with coconut cream, green bean, basil leaves, and kaffir lime leaves $19.5
Stir-Fried Fish Fillet with Seasonal Vegetable $30.80
Pan-fried Fillet of Duck in Home-made Gravy $28.80
Noodle in Soup (Short Soup) $8.50
Seafood Bean Curd Soup $9.50
Chicken & Pineapple Fried Rice $22.80
Banquet B - Seafood San Chow, Special Dee-fried Prawn Roll, Fresh Scallop in ginger&shallot, Deep fried king prawn, Fillet of beef with honey Pepper sauce,fried rice,Bananafritter Icecream,Cofee or $52.00 Per Person