Address
4/10A Waterview Walk, Docklands VIC 3008, Australia
De Asian Flavours in Docklands Menu
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Nearby Sample Menus
- Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
- Greek Salad $8.00
- Ham, cheese & tomato Omelette $14.50
- Soup of The Day - served with sourdough roll & butter $8.50
- Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
- Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50
- Sticky Date Pudding - served with ice cream $12.50
- Moroccan Style Grilled Fish - with salad, golden chips & lemon $19.50
- Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
- Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
- 400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
- Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
- Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
- Seasonal Vegetables $6.00
- Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
- Garden Salad $6.00
- Slow cooked lamb shoulder on cauliflower puree served with pomegranate, lentil & almond salad $28.00
- Kids Meal 2 course $15.00/person
- Espresso Martini - an espresso shot of our organic blend with belvedere vodka, kahlua & frangelico $15.00
- Crumbed chicken and chips $12.00
- Mediterranean antipasto plate a selection of homemade delicacies $28.00
- Soup of the day with toasted bread $9.00
- Cascade Light $4.50
- Homemade dips with warm turkish bread $14.00
- Khao Pad Nine Elephants - Fried rice with special homemade chilli sauce with crispy pork belly and mixed vegetables $20
- Tom Yum Gai - Thailand's specialty improved by Nine Elephants, spicy and sour soup with chicken E: $7 / M: $19.5
- Larb Gai - Minced chicken with mint leaves and herbs mixed Thai style lemon dressing $17.5
- Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
- Yum Avocado Goong - Thai style dressing avocado salad served with grilled lemongrass prawns $21
- Kuay Teow Pad Cha - Flat rice noodles stir-fried with pepper corn, holy basil, finger root baby corn, and chilli, with choice of beef, chicken, pork, prawn or seafood $13/$14/$16
- Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
- Khao Pad Prik Sod - Fried rice cooked with chilli, garlic, green bean, onion, and holy basil with choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
- Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
- Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
- Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
- Homemade dips with crisp bread $12.00
- Fish and Chips of the Day $24.00
- Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
- Coleslaw $7.00
- Rump 400g $36.00
- Poached Chinese Broccoli with Soy Sauce $22.80
- Pork Cutlets Black Pepper Sauce & Onion $24.80
- Deep Fried Ice Cream $12.00
- Minced Chicken San Choi Bow $8.80
- Gold Leaf Seafood Combination Basket $35.80
- Stir-Fried Chicken & Vegetable $24.80
- Deep Fried Chicken Ribs with Spicy Pepper Salt $28.00
- Beef in satay Sauce $24.80
- SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
- ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
- SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
- NOUGAT PISTACHIO PRALINE PARFAIT candied orange, dried figs, biscotti [gf] $14.00
- SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
- MIXED LEAF SALAD [v,gf] $9.00
- SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
- CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
- Napolitana - Tomato, cheese, olives & anchovies (Small/Large) $14.00/$17.00
- Veal Marsala - Served with mushrooms , green beans & potato mash $26.50
- Chilli Scallops with pernod, leek, oyster mushrooms, chilli & a touch of cream $17.50
- Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
- Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
- Egg & Bacon roll, served with house made tomato relish $9.50
- Porterhouse Steak - Grilled porterhouse served with mashed potato, broccoli, carrot & topped with grilled tomato & basil (Optional homemade mushroom and port wine sauce 3.50) $26.50
- Italian Rice Balls Served with tzatsiki $13.50
De Asian Flavours
Phone
0396004821
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Chinese , Indian , Malaysian , Singaporean
Features
4/10A Waterview Walk, Docklands VIC 3008, Australia
- Docklands Chinese Menus
- Docklands Indian Menus
- Docklands Malaysian Menus
- Docklands Singaporean Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Indian Menus
- Inner Melbourne Malaysian Menus
- Inner Melbourne Singaporean Menus