De La Plage in Darwin Menu

None

Nearby Sample Menus

  • Eggplant parmigiana $18.50
    • on garlic ciabatta with lettuce and feta crumble
  • Gremolata-Dusted imported scallops $19.00
    • capsicum coulis and citrus salad
  • Baby Spinach salad $16.00
    • asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
  • Slowly roasted beef salad $18.00
    • with Asian vegetables
  • Tempura imported prawn $12.00
    • served with lime aioli
  • Green beans with toasted almonds $8.00
  • Homemade Tiramisu $15.00
    • with shaved chocolate and macadamia biscotti
  • Baked Macarano and cheese pasta $12.00
  • Beef Egg Flower Soup $8.00
  • Combination Fried Noodles (Wet or Dry) $24.00
  • Spicy Salted Barramundi in Chilli Flavour $35.00
  • Stir Fried Scallops with Broccoli $35.00
  • Stir Fried Barramundi with Vegetables $35.00
  • Mapo Bean Curd with Mild Chilli Sauce (Pork Mince) $27.00
  • Steamed Barramundi Fillet with Ginger & Shallots $35.00
  • Banana Fritter with Ice Cream $9.00
  • Continental Eclairs $2.95
  • Continental Apple Cake $26.95
  • Babylicious $149
  • Passionfruit $25.95
  • Lollipop Cake $209
  • Caramel $25.95
  • White Gold Mudcake $28.95
  • Pavlova Dressed $28.95
  • Kung pao Chicken $26.00
    • capsicum onion spring onion Dried chili cashew
  • BBQ pork omelet $22.00
    • onion, spring onion, oyster sauce
  • Sweet & Sour Pork $26.00
    • onion spring onion capsicum chili pepper spicy salt
  • Beef Tenderloin with black pepper sauce $30.00
    • onion capsicum black pepper oyster sauce
  • Seafood Neptune $14.00
    • pumpkin prawn squid fish
  • Prawn Omelet $28.00
    • prawn, onion, spring onion, oyster sauce
  • Spring Rolls 3 $9.00
    • onion bamboo shoots cabbage carrot Chinese spice
  • Steamed jasmine Rice $4.00
  • Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
  • - Add cheese $0.50
  • - Add cheese $0.50
  • Chicken $5.20
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
  • Toast – Jam or Vegimite $3.50
  • Chips $4.00
  • Heirloom tomato, bocconcini & basil salad $9
  • Chips, aioli, homemade tomato sauce $10
  • Roast Aubergine - Quinoa cakes, romesco sauce, chickpeas & yoghurt $38
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
  • Sautéed button mushroom $12
  • Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
  • Lemon Lime & Bitters $4.5
  • Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
  • Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
  • Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
  • Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
  • Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
  • Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
  • Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
  • Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
  • Lift $5.00
  • Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • Eye Fillet $35.95
  • Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
  • Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
  • Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
  • Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
  • Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
  • Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
  • Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • Bacon $2.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • SOUP OF THE DAY $7.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
  • - Barramundi Fillets - local $32.0
  • - Barramundi Fillets - Local $32.0
  • Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
  • Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
  • Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
  • Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
  • Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
  • - Eye fillet (250g) $36
  • Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
  • - 5 spiced crocodile $5ea
  • - Sauteed mushrooms $5
  • Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
  • Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
  • - kilpatrick (w/marinated bacon) $16 / $28
  • Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
  • SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • 2 - Then add your favourite protein -
  • SALT & PEPPER CALAMARI - dill aioli $14.00
  • SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
  • MARINATED OLIVES - rosemary, lemon, chilli $7.00
  • PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
  • GRILLED CHORIZO BLACKENED - spicy tomato sauce, lemon, cider $17.00
  • PERi-PERi Mixed Nuts $3.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Natural Cheddar Cheese $1.50
  • Spicy Rice (Regular) $3.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • Coleslaw (Regular) $3.95
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
De La Plage

De La Plage

location

Address

Darribah Road, Darwin Surf Life Saving Club, Darwin, Northern Territory 0801, Australia

phone

Phone

0403623363

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French , Gluten Free , Turkish , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Kid Friendly ,  Seating ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Cash only ,  Takeout ,  Groups

Location
Darribah Road, Darwin Surf Life Saving Club, Darwin, Northern Territory 0801, Australia