Dead Man Expresso in South Melbourne Menu

None

Nearby Sample Menus

  • LARGE $16.00
  • Banana & Ice Cream $12.00
  • SMALL $9.50
  • LARGE $12.00
  • 11. MUSHROOM
    • Tomato, cheese, mushroom, garlic
  • MEDIUM $12.50
  • MEDIUM $12.50
  • SMALL $9.50
  • Taiwan Sausage Fried Rice $15.00
  • Spicy Basil 3 Cup Noodle $17.00
    • chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Soft Centre Chocolate Pudding $9.50
    • w vanilla ice cream
  • Earl Grey Tea Panacotta $9.50
    • w Black Sesame Ice cream
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Spinach Beef Dumpling $12.00
    • w seared scallop, chilli oil
  • Teriyaki Fish $15.00
    • grilled fish fillet, seasonal vegetables, house made teriyaki sauce
  • House selection of three $28.00
    • Served with pickled vegetables, cornichons and almonds
  • Spiced olives & almonds $12.00
  • Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
  • Perfect for dinner parties or picnics
  • Agro dolce red anchovies, baguette toast $15.00
  • Lonza $12.00
    • Cured pork loinjuniper, mild
  • Hand cut potato wedges, fennel salt $9.00
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • An individual tasting plate of delicate desserts N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Selection of seasonal Fruit $8.00
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • Eggs Outback $14.90
    • Fried Eggs on toast with baked beans continental Sausage
  • Raisin toast $4.90
  • Signature Breakfast $16.90
    • Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
  • Smoked salmon $4.00
  • Mixed berry $16.00
  • Hash brown, bacon , sausage or avocado $3.00
  • -With your choice of spread $3.00
  • French toast with marscapone cheese & berry vanilla compote $9.50
  • -Roasted pumpkin $1.00
  • -onion $0.50
  • -Large $5.60
  • -Pineapple $1.00
  • -Ham, cheese & tomato $7.00
  • -Tuna $5.50
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Homemade Pie of the Day w/ salad & relish $16
  • Scallop $2.20
  • Family Pack $26.00
    • 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
  • Grilled Chicken Burger Deal $11.90
    • Chips & a Can
  • Pineapple Fritter $2.00
  • 6 for $3.00
  • Fish Burger $5.90
    • Grilled or crumbed, lettuce, tomato and seafood sauce
  • Onion Rings
  • ($1 extra for rolls)
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • Chambers Rutherglen Muscat $8.50
  • Lamaro's tasting plate $38.00
  • Swordfish ceviche, nashi pears, black rice cracker $17.00
  • King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Heirloom tomato Caprese salad $9.00
  • Natural oyster w/ lemon MP
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • w/ Chicken or Beef $11.00
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 15 Wonton noodle soup $11.00
    • Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
  • w/ Chicken or Beef $11.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • MEREDITH GOATS FETA $4.50
  • SPANISH JAMON $5.50
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • HOUSE CURED KANGAROO $6.00
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • Cowboy $4.70
    • Frankfurt, chili sauce & tomato sauce
  • Avocado $1.00
  • Chicken Feast 1 $9.00
    • Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
  • Turkey Salad $7.50
  • Bacon, Avocado & Cheese $7.30
  • Olives $0.80
  • Ham, Avocado & Cheese $7.30
  • Banh Mi
    • Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
  • Calabrese $13.90
    • Calabrese salami, tomato, fior di latte and dressed green leaves
  • with a traditional wood fired base
  • Toasted bread
    • Served with jam lady jam & butter
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Smoked salmon $5.50
  • Homemade gnocchi bologna $16.9 / $19.9
    • Veal & pork ragout with red wine, tomatoes & fresh herbs
  • Bubble & squeak $16.90
    • Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
  • Pancakes
  • -Nat $1.00
  • Singapore shellfish stir fry $80.00
  • Flounder $20.00
  • Moreton bay bug (QLD)
    • Refer to blackboard for price
  • Stingray pintxo $10.00
  • Galician octopus $8.00
    • Slow-cooked octopus with smoked paprika
  • Octopus pintxo $12.00
  • Evening star classic marinara bianca $40.00
  • Ciabatta Toast $4.50
  • Italian Lettuce Salad $7.50
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Rocket & Parmesan Salad $8.00
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Dead Man Expresso

Dead Man Expresso

location

Address

35 Market Street, Melbourne, Victoria, Australia

phone

Phone

96862255

email

Email

None

clock

Opened hours

Sunday 08:00 - 16:00 Monday 07:00 - 16:00 Tuesday 07:00 - 16:00 Wednesday 07:00 - 16:00 Thursday 07:00 - 16:00 Friday 07:00 - 16:00 Saturday 08:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Seating ,  Outdoor Seating ,  Waitstaff ,  Takeout

Location
35 Market Street, Melbourne, Victoria, Australia
Similar Restaurants based on Cuisines