Deco in Perth Menu

None

Nearby Sample Menus

  • Ginger $0.50
  • Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
  • Tempura Sauce $0.50
  • Miso Sauce $1.00
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
  • Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
  • Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Com chien duong chau $16.90
    • Fried rice combination
  • Ga xao la que $19.90
    • Stir fried chicken with fresh vegetables tossed in a tasty sauce from fresh basil
  • Gas chien don $19.90
    • Deep fry marinated crispy chicken topped with our very own parwn sauce served on lettuce
  • Cha gio chay (2 per serve) $5.00
    • Mixed vegetables spring rolls
  • Creme brulle $9.90
  • Ga sa te xo lui (2 per serve) $9.00
    • Skewered chicken in wine, grilled vietnamese style
  • Mi hoac ju tieu xao chay $13.90
    • Rice or egg noodle stir fried with vegetable
  • Bo nurong vi $59.00
    • Sizzling beef
  • Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Gnocchi with Rich Lamb Ragout $19
  • Beef and Mushroom Pie with mushy peas and wedges $22
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • - (add chicken) +$5
  • Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
  • Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
  • The seasonal fruit salad with natural yoghurt $12.50
  • Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
  • - -
  • Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
  • Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
  • - Entree Size / Main Size
  • Extras -
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Roast Chicken No fowl play here $12.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Sagatiba Velha (Cachaca) $11.00
  • Rittenhouse Rye $20.00
  • Corpse Reviver #2. A forgotten potion returns to the living, the 1950's hangover cure. Beefeater , Lillet, Cointreau, lemon and absinthe $20.00
  • Kahlua $10.00
  • Spiced chicken skewers, house made green harissa aioli (GF) $17.00
  • Atteca Old Vine Garnacha '12 Calatayud, ESP $61.00
  • Campari $10.00
  • Kraken Black Spiced Rum $11.00
  • Chicken Cheese & Mayo $6.50
  • Bacon & Egg Cheese $6.50
  • Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
  • Scrambled Egg & Cheese $4.50
  • Bacon & Egg - sauce & onion $5.50
  • Raisin Toast - with butter $4.00
  • Hot Dog - cheese mustard sauce & onion $4.90
  • Ham, Cheese & Tomato $5.40
  • Penne (V) $28.00
    • With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
  • -France $14.00 / $12.00
    • Crottin de chèvre semi dry / Tomme de chevre
  • -France $13.00 / $9.00
    • Roquefort black label / Fourme D´ ambert
  • Fresh coffin bay oysters with shallot and red wine vinegar
  • Amelia park lamb cutlet $39.00
  • Hearty minestrone (V) $15.00
    • Italian vegetable and basil broth with risoni and parmesan
  • Malaysian laksa $28.00
    • Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
  • Cheese board $22.00
    • Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
  • Miso Shiru (soybean soup with seaweed and tofu) $4.00
  • Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
  • Kappa-maki - Cucumber-roll $6.00
  • Salmon Sashimi (small) $22.00
  • Mix Sushi (small) $24.00
  • Kaki Teppanyaki - Hot plate BBQ oyster $15.00
  • - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
  • Chips $4.95
  • Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
  • Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
  • Fish & Chips $7.95
  • Passionfruit Cheesecake $6.95
  • MUSSELS -
  • - Han's Chicken Satay Main - chicken in creamy peanut sauce $16.95
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
  • Sparkling Mineral Water $8.00 (750ml)
  • Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
  • Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
  • Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90
  • Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
Deco

Deco

location

Address

Raffles Hotel, Perth, Western Australia, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Reservations ,  Seating ,  Waitstaff

Location
Raffles Hotel, Perth, Western Australia, Australia
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