DeepGroove in Newtown Menu

None

Nearby Sample Menus

  • HALOUMI - drizzled with olive oil $13.50
  • MUSSELS IN RICH SALSA - served with crusty bread $16.00
  • Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS -
  • ANGINARES SALATA - pan fried artichoke hearts, served on broad beans with crumbed fetta, in a dill, lemon and olive oil glazed dressing $16.00
  • BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50
  • OLIVES - mixed olives in olive oil and oregano herb $4.00
  • SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50
  • SALT AND PEPPER KALAMARI - lightly fried $15.00
  • Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
  • - Avocado N/A
  • Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
  • Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives N/A
  • The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
  • Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
  • Beetroot Salad - Beetroot, spinach, shaved fennel, cherry tomatoes, onion fried haloumi with seed mustard balsamic dressing and grilled bread $15.50
  • Sides -
  • - *long-necks $12.00
  • Mocha, extra shot, decaf, soy extra $0.50
  • Chai (from leaf with soy & honey) pot $4.00
  • Creamy coconut custard pie N/A
  • Sour cherry pie N/A
  • Korma style vegetable curry N/A
  • Beer,* cider, bubbles or glass of wine $7.50
  • Mini pies & tartlets $6.80
  • Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
  • Focaccia Bread - with garlic butter $8
  • Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
  • Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
  • Vegetables $7
  • Arancini Balls - three mushroom arancini balls served with aioli $7.50
  • Lemon Tart - served with cream & mixed berries $8.50
  • Courthouse Calamari - with lemon pepper, & aioli $7
  • Asparagus Roll $3.50
  • Calamari $3.00
  • Aburi Chashu (pork belly) $4.00
  • Tuna Sashimi $8.00
  • Aburi Salmon $4.50
  • HOT MEAL PLATTER $39.00
  • Shimesaba (mackerel) $3.50
  • Salmon Roll $3.50
  • Napolitana Traditional tomato, basil and garlic sauce $14.5
  • Garlic prawns Served in a hot pot with crusty bread $15.5
  • Garlic, herb or pesto $5.9
  • Char-grilled chicken* Char-grilled chicken $16.9
  • Mezze plate for two Fresh calamari, dolmades, lamb souvlaki, haloumi, tzatziki served with pita bread $29.9
  • Fish and chips Served with fries, tartar sauce and lemon $19.9
  • Peri peri chicken* Peri peri chicken $16.9
  • Chicken souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
  • Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
  • French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
  • Chicken Sandwich - Seasoned Chicken, Tomato, Avocado, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
  • Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
  • Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
  • Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
  • Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
  • BLAT - Bacon, Mixed Leaves, Tomato with Avocado, Mustard, Mayonnaise on Turkish Bread $11.00
  • Fish Cocktails & Chips $12.00
  • Haloumi Cheese Grilled Cypriot Cheese $8.00
  • Spaghetti Marinara Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $25.90
  • Luinguine Gamberi Luinguine pasta cooked with prawns, garlic, baby spinach in white wine & pink sauce $19.00
  • Oysters Mornay ½ Dozen $17.00 / 1 Dozen $30.00
  • Bruschetta $8.00
  • Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows $12.50
  • Gelato Mixed gelato, ask waiter for flavours of the day $12.00
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
  • HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
  • NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
  • SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
DeepGroove

DeepGroove

location

Address

191 King St, Newtown NSW 2042, Australia

phone

Phone

0413042994

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
191 King St, Newtown NSW 2042, Australia
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