DeepGroove in Newtown Menu

None

Nearby Sample Menus

  • KEFTETHES - fried beef meatballs served with spinach rive and chips, with side dips of skorthalia (garlic dip) and salsa $24.50
  • DOLMADES - vine leaves filled with rice and drizzled with olive oil, lemon, and dill. $13.50
  • Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon and dill -
  • SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
  • Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
  • QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
  • CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
  • BBQ OCTOPUS - drizzled with balsamic vinegar $16.00
  • - Balsamic Mushrooms Roasted Tomatoes N/A
  • Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
  • Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
  • Vanilla Rice - Served Hot or Cold with mixed Berries N/A
  • Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
  • - Avocado N/A
  • Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
  • Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
  • ‘The pie that ate newtown’ (XL apple) N/A
  • Iced chocolate/iced coffee $4.50
  • American style pumpkin pie N/A
  • Lemon brulee tart N/A
  • Brown butter pecan pie N/A
  • Homestyle potato mash N/A
  • Whole take home sweet pie $39.00 to $49.00
  • Baked shredded fresh lemon pie N/A
  • Vegetables $7
  • Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
  • Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
  • Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
  • Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
  • Courthouse Calamari - with lemon pepper, & aioli $7
  • The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50
  • Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
  • Aburi Hotate (scallop) $5.50
  • Salmon & Avocado Roll $4.00
  • Coro Coro Croquette $4.00
  • Salmon Roll $3.50
  • Ika (squid) $3.50
  • Asparagus Roll $3.50
  • Kanikama Salad Ship $3.50
  • Ebi (prawn) $4.50
  • Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
  • Porridge - with Poached Fruits $7.50
  • Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
  • Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
  • Vanilla Bean and Lemon Ricotta Hotcakes - Glazed Berries and Sweetened Mascarpone $12.50
  • Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
  • Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
  • Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
  • Greek style calamari Lightly floured and seasoned fresh calamari served with chips and salad $19.9
  • Surf and turf* Rib eye topped with grilled king prawns served with your choice of sides and sauce $26.9
  • Seasoned potato wedges Served with sweet chilli and sour cream $8.5
  • Mezze plate for two Fresh calamari, dolmades, lamb souvlaki, haloumi, tzatziki served with pita bread $29.9
  • Caesar Cos lettuce, parmesan, poached egg, bacon, croutons and ceaser dressing $14.9
  • Haloumi Grilled haloumi, roquette & olive tapenade with a lemon wedge on Turkish toast / Add grilled chicken $3.0 / Add marinated lamb $4.5 $15.5
  • Seasonal vego* Seasonal vego $15.5
  • Boscaiola Bacon, mushroom and shallots in a white wine, cream sauce / Add chicken $3.0 $16.0
  • Lobster Devine Lobster medallions together with king prawns, tassie scallops in a cream sauce topped with tasty cheese accompanied with your choice of chips or rice Half $42.00 / Whole $78.00
  • Luinguine Gamberi Luinguine pasta cooked with prawns, garlic, baby spinach in white wine & pink sauce $19.00
  • Galaktoboureko Home made vanilla custard wrapped in filo pastry topped with lemon syrup $9.50
  • Lobster Thermidor Lobster medallions mixed through mornay sauce, fresh mushrooms and hot English mustard topped with melted cheese, accompanied with your choice of chips or Half $39.00 / Whole $75.00
  • Catch of the Day Grilled, battered or crumbed fish served with chips or rice & salad $25.90
  • Macadamia Cod Grilled Blue Eye Cod fillet with crushed macadamia nuts topped with lemon and butter sauce served with your choice of mash potato or rice and salad $29.90
  • Surf & Turf 300g Eye fillet steak with asparagus, king prawns, lobster medallions topped with pink mornay saue & melted cheese served on mash $36.90
  • Tortellini Boscaiola Pasta with bacon, mushrooms, shallots & fresh cream $18.00
  • MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
  • NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
DeepGroove

DeepGroove

location

Address

191 King St, Newtown NSW 2042, Australia

phone

Phone

0413042994

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Bar

Location
191 King St, Newtown NSW 2042, Australia
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