Address
56 Peel St, Brisbane, Queensland 4101, Australia
Del Patron in Brisbane Menu
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Nearby Sample Menus
- VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Soft Drinks (Can) $2.50
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
- Oyakodon Chicken in Egg on Top on Rice $16
- Edamame Salted Green Beans $6
- Seafood Sunomono Vinegared Seafood & Vegetables $13
- Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
- Vegetable Korokke Crumbed Potato & Vegetable Patties $9
- Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
- Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
- Cappuccino N/A
- Bread Rolls $1.00
- - Small / Medium / Large
- Espresso - Short / Long Black N/A
- Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
- Chai Latte N/A
- Spinach and Cheese Rolls (Veg) $5.70
- Spinach and Fetta $2.40
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
- Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
- Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
- Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Oysters Natural - with lime and lemon zest dressing GF $24/$42
- Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
- Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
- Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
- Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
- Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
- Toast (2 slice) - gf bread $3.50
- Hash Brown $2.00
- Mushroom $1.00
- Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
- Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
- Breakfast set options - Option 1 Short stack of pancakes with whipped butter, maple syrup, crispy bacon and egg. / Option 2 Short stack of pancakes with whipped butter, maple syrup, two sausages and e $10.95
- Bacon 'n Egg Hash Hash brown served with crispy bacon and a fried egg. $13.75
- Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75
- - All served with a fresh side salad, followed by your choice of the following Buttermilk pancake with cream and ice cream, Lemontyne, Strawberry Jam, Blueberry Heaven or Macadamia Madness -
- Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
- Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
- Greek Salad With lettuce, feta cheese and olives. $12.95
- Extra Meat $1.90
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
- Hawaiian Macon and Pineapple $14.90
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Margherita Mozzarella cheese, oregano and tomato $14.90
- AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
- RISOTTO (GF) -
- GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
- ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
- PATATE creamed potato mash $6.00
- SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
- DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00
- PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
- Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
- Includes a takeaway coffee -
- Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
- Crusty Garlic Baguette $7.5
- Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
- Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
- BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
- Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
- Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
- Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
- Steamed garden vegetables $12
- Sofitel garden salad served with honey mustard dressing $12
- Selection of Sorbet - Lemon , lime, mango and blood orange $16
- Pomme mousseline - Mashed potato $12
- Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
- Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
- French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
- Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
- Toast from French Twist Bakery - toasted and served with seasonal jam $6
- Mango, pineapple $8.5
- Cleansing - acai-berry green tea $7.5
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
- Antioxidants $8.5
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
- Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
- Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
- Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
- Knappstein Cab Merlot - clare valley, sa $45.90
- Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50
- Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
- St Hallett Garden of Eden Shiraz - barossa, sa $49.90
- Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Del Patron
Phone
0403688055
Opened hours
Monday
07:00 - 15:30
Tuesday
07:00 - 15:30
Wednesday
07:00 - 15:30
Thursday
07:00 - 15:30
Friday
07:00 - 15:30
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
56 Peel St, Brisbane, Queensland 4101, Australia
- Brisbane Cafe Food Menus
- Inner Brisbane Cafe Food Menus