Del Piero Retaurant in Leichhardt Menu

None

Nearby Sample Menus

Agnello char-grilled rack of lamb with a rosemary & wine sauce served on a bed of spinach & mashed potato $25.50
Chicken Schnitzel chicken schnitzel, lettuce, tomato, cheese & mayonnaise $9.50
Fries $4.50
Calamari Fritti crumbed calamari rings servered with salad and tartare sauce $12.50
Spinach Ricotta Ravioli homemade ravioli, stuffed with fresh ricotta cheese & spinach in a tomato & cream sauce, with melted boccocini cheese $16.50
Chicken Salad mixed lettuce, grilled chicken breast, black ollives, spanish onion, tomato, cucumber in balsamic & olive oil dressing $12.00
Olive or Pesto Bruschetta $5.50
Vegetarian eggplant, zucchini, sun-dried tomato, olives, tomato, lettuce & cheese $9.00

Big Vegetarian Brekkie - includes orange juice & choice of tea/coffee poached, scrambled or fried free range eggs with spinach, hash brown, roasted tomato & mushrooms on toasted sourdough bread $20.90
Roasted Chicken Carozza - with aioli, spanish onion, lettuce & tasty cheese on french toast bread $9.90
Home made Beef Burger N/A
Cinnamon Toast on Sourdough $4.80, T/A: $3.50
Farmer Jo Muesli - served with strawberries & honey, with milk served on the side $12.50
Babycino $1.50
Take Away Reg: $3.50, Lge: $4.20
Corn Fritters - topped with avocado, tomato salsa & sour cream $14.90

Florentine N/A
Tiramisu Torte* – Mascarpone cream filled chocolate and vanilla sponge moistened with coffee liqueur and finished with fresh strawberries. N/A
Mille Foglie (Vanilla Slice) N/A
Bianco e Nero – A Mezzapica specialty. Profiteroles filled with chantilly cream, then smothered in a creamy hazelnut chocolate. Finished with strawberries and shavings of chocolate. N/A
Pasta Frolla - Apricot or Raspberry N/A
Citron Flan – Tarty lemon curd sitting on a shortbread base. N/A
Strudels – German style strudels. Puff pastry with a layer of sponge filled with your choice of Apple/Cinnamon or Cheese/Cherry. N/A
Citron Tart N/A

Zuppa Di Cozze - Mussels in a napolitana sauce $24.00
Garlic or Herb Bread $4.50
Tiramisu (home-made) $8.80
Smoked Salmon & Avocado Salad - Served on a bed of rocket lettuce with a mild vinaigrette dressing $20.50
Home-Made Lasagne Bolognese - Layered pasta & bechamel sauce topped with bolognese sauce $18.50
Garlic Medium: $9.80, Large: $10.80
Meat Lovers Calzone - Ham, cabanossi, pepperoni, salami, bacon $21.90
Bruschetta $7.50

Coppa di gelato misto - choose from our selection on display $10.00
Fettuccine boscaiola - fettuccine with ham, mushrooms and cream $21.50
Frutti di mare - tomato sauce, garlic, calamari, octopus, black mussels, prawns $24.50
Gelato affogato - vanilla gelato soaked with hot espresso coffee $10.00
Insalata Moretti - chicken breast, avocado, bocconcini and lettuce in homemade dressing $19.50
Ravioli sorrentina - Ravioli sorrentina topped with bocconcini, napoletana sauce and a touch of cream $21.50
Rigatoni amatriciana - short pasta with pancetta, onion, white wine, basil and napoletana sauce $21.50
Trastevere - mozzarella, sliced potato, rosemary and roman sausage $24.50

Toast (sourdough, turkish, seeded loaf) - with your choice of hank's jam, honey, peanut butter or vegemite $4
B L T - bacon, lettuce, tomato & garlic aioli $8.5
Fresh Sandwich - with jam, nutella, honey or vegemite $4
Scrambled Eggs - smoked salmon, cream cheese, baby spinach on sourdough $14
Double Smoked Ham - tasty cheese & tomato $7
Local Brekky - eggs, bacon, grilled tomato on sourdough $14
Salami - semi dried tomatoes, grilled eggplant, grilled zucchini, fetta cheese, basil pesto & rocket $9
Fresh Baked Muffins $4.2

Calamari $25.00
Veal Parmigiana N/A
Capricciosa - Tomato, cheese, ham, mushrooms, olives $11.00 / $15.00 / $18.00 / $23.00
Ham - Tomato, cheese, ham $11.00 / $15.00 / $18.00 / $23.00
Chicken Schnitzel N/A
Peperoni - Tomato, cheese, peperoni $11.00 / $15.00 / $18.00 / $23.00
Veal Boscaiola or Pizzaiola $25.00
Veal Lemon, Vino or Marsala $25.00

Crispy Skin Salmon Roast baby carrots, asparagus & orange mustard sauce $23
Kiddies Fish Kiddies battered fish, fries, & tomato sauce $7.9
Gnocchi Hand made potato gnocchi, sage, wild mushroom, goats cheese cream & parmesan $18
Salt & Pepper Squid South Australian squid, fresh herbs & lime mayonnaise $14
Cinnamon Doughnut House made five finger cinnamon doughnut with a jug of chocolate sauce $10
Pumpkin & Goats Cheese Salad Toasted pine nuts, roasted pumpkin, mixed leaves, cherry tomato & vinaigrette $16.5
3 Soft Shell Tacos Sloppy pork, pulled chicken with ginger spring onion & chargrilled beef Sirloin with cheddar $16.5
The Royal Fries Twice cooked fries with Horseradish mayonnaise $8

CALZONE mozzarella, ricotta, ham and spinach, finished with tomato & parmesan $19 / $15
SCALOPPINE AL MARSALA delicately fine veal sauteed in marsala sauce $22
ANTIPASTO mixed selection of hors d' oeuvre (not available on sunday) $18
A MODO MIO tomato, mozzarella, rocket, pine nut, apple & shaved parmesan $20 / $16
- Choice of 4 main meals from the house menu (not including specials board) -
COME NEL 77 tomato, mozzarella, hot sopressa & ham $19 / $15
PIZZE DI MARE tomato, prawns, mussels, calamari & garlic $20 / $16
RED HEAD tomato, mozzarella, capsicum, anchovies, hot salami & chilli $19 / $15