Del Piero Retaurant in Leichhardt Menu

None

Nearby Sample Menus

  • Agnello char-grilled rack of lamb with a rosemary & wine sauce served on a bed of spinach & mashed potato $25.50
  • Chicken Schnitzel chicken schnitzel, lettuce, tomato, cheese & mayonnaise $9.50
  • Fries $4.50
  • Calamari Fritti crumbed calamari rings servered with salad and tartare sauce $12.50
  • Spinach Ricotta Ravioli homemade ravioli, stuffed with fresh ricotta cheese & spinach in a tomato & cream sauce, with melted boccocini cheese $16.50
  • Chicken Salad mixed lettuce, grilled chicken breast, black ollives, spanish onion, tomato, cucumber in balsamic & olive oil dressing $12.00
  • Olive or Pesto Bruschetta $5.50
  • Vegetarian eggplant, zucchini, sun-dried tomato, olives, tomato, lettuce & cheese $9.00
  • Big Vegetarian Brekkie - includes orange juice & choice of tea/coffee poached, scrambled or fried free range eggs with spinach, hash brown, roasted tomato & mushrooms on toasted sourdough bread $20.90
  • Roasted Chicken Carozza - with aioli, spanish onion, lettuce & tasty cheese on french toast bread $9.90
  • Home made Beef Burger N/A
  • Cinnamon Toast on Sourdough $4.80, T/A: $3.50
  • Farmer Jo Muesli - served with strawberries & honey, with milk served on the side $12.50
  • Babycino $1.50
  • Take Away Reg: $3.50, Lge: $4.20
  • Corn Fritters - topped with avocado, tomato salsa & sour cream $14.90
  • Florentine N/A
  • Tiramisu Torte* – Mascarpone cream filled chocolate and vanilla sponge moistened with coffee liqueur and finished with fresh strawberries. N/A
  • Mille Foglie (Vanilla Slice) N/A
  • Bianco e Nero – A Mezzapica specialty. Profiteroles filled with chantilly cream, then smothered in a creamy hazelnut chocolate. Finished with strawberries and shavings of chocolate. N/A
  • Pasta Frolla - Apricot or Raspberry N/A
  • Citron Flan – Tarty lemon curd sitting on a shortbread base. N/A
  • Strudels – German style strudels. Puff pastry with a layer of sponge filled with your choice of Apple/Cinnamon or Cheese/Cherry. N/A
  • Citron Tart N/A
  • Zuppa Di Cozze - Mussels in a napolitana sauce $24.00
  • Garlic or Herb Bread $4.50
  • Tiramisu (home-made) $8.80
  • Smoked Salmon & Avocado Salad - Served on a bed of rocket lettuce with a mild vinaigrette dressing $20.50
  • Home-Made Lasagne Bolognese - Layered pasta & bechamel sauce topped with bolognese sauce $18.50
  • Garlic Medium: $9.80, Large: $10.80
  • Meat Lovers Calzone - Ham, cabanossi, pepperoni, salami, bacon $21.90
  • Bruschetta $7.50
  • Coppa di gelato misto - choose from our selection on display $10.00
  • Fettuccine boscaiola - fettuccine with ham, mushrooms and cream $21.50
  • Frutti di mare - tomato sauce, garlic, calamari, octopus, black mussels, prawns $24.50
  • Gelato affogato - vanilla gelato soaked with hot espresso coffee $10.00
  • Insalata Moretti - chicken breast, avocado, bocconcini and lettuce in homemade dressing $19.50
  • Ravioli sorrentina - Ravioli sorrentina topped with bocconcini, napoletana sauce and a touch of cream $21.50
  • Rigatoni amatriciana - short pasta with pancetta, onion, white wine, basil and napoletana sauce $21.50
  • Trastevere - mozzarella, sliced potato, rosemary and roman sausage $24.50
  • Toast (sourdough, turkish, seeded loaf) - with your choice of hank's jam, honey, peanut butter or vegemite $4
  • B L T - bacon, lettuce, tomato & garlic aioli $8.5
  • Fresh Sandwich - with jam, nutella, honey or vegemite $4
  • Scrambled Eggs - smoked salmon, cream cheese, baby spinach on sourdough $14
  • Double Smoked Ham - tasty cheese & tomato $7
  • Local Brekky - eggs, bacon, grilled tomato on sourdough $14
  • Salami - semi dried tomatoes, grilled eggplant, grilled zucchini, fetta cheese, basil pesto & rocket $9
  • Fresh Baked Muffins $4.2
  • Calamari $25.00
  • Veal Parmigiana N/A
  • Capricciosa - Tomato, cheese, ham, mushrooms, olives $11.00 / $15.00 / $18.00 / $23.00
  • Ham - Tomato, cheese, ham $11.00 / $15.00 / $18.00 / $23.00
  • Chicken Schnitzel N/A
  • Peperoni - Tomato, cheese, peperoni $11.00 / $15.00 / $18.00 / $23.00
  • Veal Boscaiola or Pizzaiola $25.00
  • Veal Lemon, Vino or Marsala $25.00
  • Crispy Skin Salmon Roast baby carrots, asparagus & orange mustard sauce $23
  • Kiddies Fish Kiddies battered fish, fries, & tomato sauce $7.9
  • Gnocchi Hand made potato gnocchi, sage, wild mushroom, goats cheese cream & parmesan $18
  • Salt & Pepper Squid South Australian squid, fresh herbs & lime mayonnaise $14
  • Cinnamon Doughnut House made five finger cinnamon doughnut with a jug of chocolate sauce $10
  • Pumpkin & Goats Cheese Salad Toasted pine nuts, roasted pumpkin, mixed leaves, cherry tomato & vinaigrette $16.5
  • 3 Soft Shell Tacos Sloppy pork, pulled chicken with ginger spring onion & chargrilled beef Sirloin with cheddar $16.5
  • The Royal Fries Twice cooked fries with Horseradish mayonnaise $8
  • CALZONE mozzarella, ricotta, ham and spinach, finished with tomato & parmesan $19 / $15
  • SCALOPPINE AL MARSALA delicately fine veal sauteed in marsala sauce $22
  • ANTIPASTO mixed selection of hors d' oeuvre (not available on sunday) $18
  • A MODO MIO tomato, mozzarella, rocket, pine nut, apple & shaved parmesan $20 / $16
  • - Choice of 4 main meals from the house menu (not including specials board) -
  • COME NEL 77 tomato, mozzarella, hot sopressa & ham $19 / $15
  • PIZZE DI MARE tomato, prawns, mussels, calamari & garlic $20 / $16
  • RED HEAD tomato, mozzarella, capsicum, anchovies, hot salami & chilli $19 / $15
Del Piero Retaurant

Del Piero Retaurant

location

Address

25/38 Norton St, Leichhardt, Sydney

phone

Phone

0451226035

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean

features

Features

Location
25/38 Norton St, Leichhardt, Sydney
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