Deli & Dine on Market in Wollongong Menu

BREAKFAST BREAKFAST
  • Toast (v) $5.00
    • 2 slices of sourdough or raisin toast. Choice of jam, vegemite or peanut butter
  • Nutella and Seasonal Berries on Toast (v) – $7.00
  • Eggs on Toast (v) $10.00
    • Choice of 2 eggs on 2 slices of toast
  • Smashed Avocado and Feta (v) $10.50
    • Smashed avo on toast, sprinkled with feta. (Add grilled zucchini or tomato $1) (Optional: replace avo with ajvar)
  • Muesli Bowl (v) $12.00
    • Yoghurt, natural muesli, fresh seasonal fruits, honey
  • Bircher Muesli (v) $12.00
    • Chai tea bircher muesli with yogurt and fresh seasonal berries
  • Bacon and Egg Roll $8.00
    • Sunnyside egg and bacon on milk bun. Choice of sauce
  • Salmon Bagel $10.00
    • Smoked salmon, cream cheese, onion
  • Brekky Burrito (v) $12.00
    • Avo, scrambled egg, home-made beans, spinach, feta
  • Gourmet Veggie Roll (v) $12.00
    • Grilled halloumi, sunny side egg, avo, sundried tomatoes, baby spinach and hollandaise sauce on milk bun
  • Eggs Benny $14.00
    • 2 poached eggs, baby spinach, and hollandaise sauce on choice of toast. Choice of Benny with ham, avo, and feta (v) or salmon ($1 extra)
  • Siena Breakfast (v) (for 1 person) $20.00
    • 2 poached eggs, avo, sundried tomatoes, feta, toast. Served with bowl of natural muesli, yogurt, and fruit
  • Breakfast Meze (v) (for 1 person) $20.00
    • 2 poached eggs, sundried tomatoes, baby spinach, avo, olives, grilled halloumi, toast
  • The Big Brekky (for 1 person) $20.00
    • Eggs, bacon, home-made beans, avo, grilled chorizo, grilled mushrooms, toast
BAGUETTES AND SANDWICHES BAGUETTES AND SANDWICHES
  • Chicken and Avocado $13.00
    • Mild chili chicken, avocado, tomato, cranberry chutney, walnut, mesclun
  • Chicken and Blue Cheese $14.00
    • Mild chili chicken, crumbled blue cheese, tomato, cranberry chutney, walnut, sliced apple
  • Manhattan $14.00
    • San Daniele prosciutto, mozzarella, char-grilled eggplant
  • Italian Hero $12.00
    • Double smoked ham, hot salami, mild salami, Jarlsberg cheese, tomato, fine red onion, mesclun
  • Turkey and Cranberry $13.00
    • Turkey, cranberry chutney, sliced brie, walnuts, mesclun
  • Mortadella $12.00
    • Mortadella, provolone cheese, double smoked ham, capsicum chutney
  • Moroccan Beef $12.00
    • Moroccan beef, Jarlsberg cheese, roasted capsicum, fine Spanish onion, mushroom, garlic aioli, mesclun
  • Create your own sandwich $13.00
    • Choice of 2 deli meats, one cheese, one antipasto and salad (Additional antipasto $2 each)
SALADS SALADS
  • Turkey and Avocado $12.00
    • Turkey, tomato, avocado, fine Spanish onion, shaved parmesan, mesclun
  • Chicken and Blue Cheese $12.00
    • Mild chili chicken, champagne grape, crumbled blue cheese, fine Spanish onion, mesclun
  • Beef and Goats Cheese $12.00
    • Moroccan beef, goat cheese, tomato, fine Spanish onion, balsamic, mesclun
  • Rocket and Pear $12.00
    • Rocket, pear slices, walnut, shaved Parmigiano cheese, balsamic
  • Pumpkin and Prosciutto $12.00
    • Diced kent pumpkin, San Daniele prosciutto, crumbled feta, mesclun
TO SHARE TO SHARE
  • (Suggested servings for 2 people)
  • Pane Platter (v) $15.00
    • Selection of olives and bread. Extra virgin olive oil and balsamic dipping plate with tapenade
  • Salmon Bruschetta $12.00
    • Smoked salmon, goat cheese, tomato, onion, and parsley served with choice of toast
  • Caprese Stuffed Avo (v) $14.00
    • Pitted the whole avo stuffed with tomato, onion, parsley. Feta and balsamic topping
  • Ploughman’s Platter $15.00
    • Ham, cheese, tomato, whole grain mustard, walnuts, red cabbage and side of bread
  • Fromage Platter (v) $20.00
    • A selection of 2 hard and 2 soft cheeses served with grissini and crackers
  • Carne Platter $20.00
    • Chorizo, salami, ham, Moroccan beef, mortadella and side of bread
  • Charcuterie Platter $23.00
    • San Daniele prosciutto, salami, mortadella, olives, whole grain mustard, tapenade, chargrilled artichoke and side of bread
EVENING EVENING
  • Ploughman’s (for 2 people) $15.00
    • Double smoked ham, cheese, cherry tomato, whole grain mustard, and walnuts. Served with a small side salad of red cabbage. Sourdough
  • Charcuterie (for 2 people) $23.00
    • San Daniele prosciutto, mild salami, mortadella, marinated olives, whole grain mustard, olive tapenade, char-grilled artichoke. Sourdough
  • Pane (for 2 people) $15.00
    • Fine selection of marinated olives served with sourdough. Virgin olive oil and balsamic dipping plate with tapenade
  • Vino Tinto (for 4 people – perfect with red wine) $49.00
    • Fresh chorizo, mild salami, mild chili chicken, parmesan, tomato, brie, char-grilled eggplant, char-grilled mushrooms, chocolate dip, walnut, seasonal berries, tapenade. Sourdough
  • Vino Blanco (for 4 people – perfect with white wine) $49.00
    • Turkey, mild chili chicken, double smoked leg ham, goat cheese, feta, char-grilled capsicum, char-grilled artichoke, sliced apple and pear, walnut, tapenade. Sourdough
  • Fromage (for 2 people) $20.00
    • A selection of 2 hard and 2 soft cheeses.
  • Carne (for 2 people) $20.00
    • Fresh chorizo, salami, double smoked leg ham, Moroccan beef, rosemary. Sourdough
  • Grande Antipasto (for 6 people) $85.00
    • A complete smorgasbord. A comprehensive selection of our antipasto range, deli meats, 4 different cheeses. Sourdough

Nearby Sample Menus

  • ANCHOVY $21.00
    • San Marzano, anchovies, capers, olives, oregano
  • ZUCCHINI (VEG) $23.00
    • Spinach, zucchini, zucchini flower, goats cheese
  • FRIED OLIVES (VEG) $10.00
  • PANZANELLA SALAD W. BUFFALO MOZZARELLA (VEG) $18.00
  • WHITE CHOCOLATE ARANCINI $16.00
  • HAM & CHEESE PIZZA $12.00
  • CAPRICCOSA $22.00
    • San Marzano, ham, mushroom, olives, artichoke
  • CABBAGE SALAD $16.00
    • W. GOATS CURD, PECANS, DRIED FIGS, MINT, FENNEL (GF, VEG)
  • Shredded pork & rice $11.00
  • Pork ribs plum sauce & rice $11.00
  • BBQ pork plum sauce $15.00
  • Fried fish and chips $8.50
  • Grill pork chop (12pm - 3pm) $12.00
  • Sweet and sour pork $14.00
  • Deep fried mango & prawns roll (2 rolls) $6.40
  • Sate chicken stick (3 sticks) $7.20
  • KINN DUCK PANCAKE (2 pcs) $10.00
    • Roasted duck breast, cucumber, and shallot wrapped in house made rosemary pancake
  • STEAMED JASMINE RICE $3.00
  • CHICKEN FRIED RICE $16.00
    • Chicken fried rice onion, Chinese broccoli, egg, and seasoning
  • SALT & PEPPER SQUID $12.00
    • Wok-tossed deep fried squid with onion, ginger, chili, and coriander
  • 3 FLAVOURS CRISPY BARRAMUNDI $25.00
    • Deep fried Barramundi fillet top with 3 flavors sauce
  • SIZZLING BEEF $23.00
    • Sizzling marinated wagyu beef, onion, capsicum, shallot in garlic and black pepper sauce
  • Prawns $19.00
  • CRISPY SOFT SHELL CRAB WITH PAPAYA SALAD $14.00
    • A salad of shredded green papaya with lime juice, roasted peanuts green beans and tomatoes served with crispy soft shell crab
  • Vegetarian Rosti $15.50
    • Smashed avocado, corn potato and coriander rosti, wilted spinach with a poached egg, natural yoghurt and paprika
  • Bacon and Egg Roll Deluxe $10.00
    • Scrambled eggs, baby spinach, Roma tomato, barbecue or tomato sauce on a baguette roll.
  • Sliders (3 sliders)
    • Selection of a Southern style fried chicken slider with smoky barbecue aioli, a cheeseburger slider and a spicy pork slider with crunchy coleslaw and spicy kewpie mayo
  • Selection of two of our desserts
  • Grilled Salmon instead of bacon $4.00
  • Chilli and Fennel Squid
    • Tender squid lightly coated with chilli and fennel served with aioli
  • Selections offered on the lunch menu
  • Slider Platter for 2
    • Selection of eight of our mini burgers
  • Kitsune Udon $15.00
    • Inari sheet and Udon
  • Vegetable tempura $16.00
    • Assorted vegetable
  • Karaage with spicy chili sauce $17.00
    • Fried chicken with spicy chill sause
  • Mix tempura $20.00
    • Prawns and fish, assorted vegetable
  • Aburi scallop Nigiri (4p) $12.00
  • Aburi salmon avocado roll $14.00
  • Mix Tempura Udon $22.00
    • Prawn, fish, Vegetable Tempura and Udon
  • California roll $12.00
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Vegi Breaky $16.90
    • two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Wagyu Burger $14.00
    • Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Please check our cake cabinets for dessert options made fresh daily
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • 4 FORMAGGI 19.00
    • FIOR DI LATTE, GORGONZOLA, SMOKED PROVOLA, SHAVED PARMESAN, BASIL....
  • LINGUINE MEATBALLS 18.00
    • HOMEMADE MEATBALLS IN A NAPOLITANA SAUCE, SHAVED PARMESAN AND BASIL
  • CHICKEN SCHNITZEL AND CHIPS..... 10.00
  • CONTADINO 23.00
    • ITALIAN SAUSAGES, MINCE, TRUFFLE PASTE IN A NAPOLI SAUCE
  • FORMAGGI E OLIV 16.00
    • PLATE OF MIXED CHEESE AND HONEY....
  • NAPOLI 20.00
    • FIOR DI LATTE, ANCHOVIES, OLIVES, GARLIC, OREGANO.....
  • DIAVOLA 21.00
    • FIOR DI LATTE, SPICEY SALAMI, CAPSICUM, OLIVES.....
  • ARRABIATA 18.00
    • NAPOLI SAUCE WITH CHILLI .....
  • Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
  • Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes / Domaine Lafond Grenache Shiraz, Cotes du Rhone, France -
  • Passionfruit jelly and elderflower ice cream, fresh mango, blackberries and passionfruit meringue -
  • Roasted organic baby vegetables dried fruits, edible flowers and horseradish / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp
  • - Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone $12
  • Mille-feuille of goats cheese and sultana tuille with raisin puree -
  • Chilli seared Salmon $26.00
    • saba noodles bok choy in an Asian broth
  • macaron and Cheese Croquetes
  • Salt and Pepper Dusted Baby Squid $12.00
    • chili garlic salt
  • Big breakfast $17.00
    • double smoked bacon beef chipolatas grilled Roma tomato garlic shrooms baked bean hash brown & eggs your liking
  • Grilled Chicken or Crumbed Chicken Nuggets
  • Spicy Battered Wedges $9.00
  • Cheeseburger ketchup fries
  • Chicken Caesar Salad $13.00
    • add chicken + $5.00
  • Meat lovers S $14.00
    • Beef, chicken, pepperoni & cheese
  • -Meat $1.50
  • Lamb Shish R $11.00 PS $14.00 D $18.00
  • -Beef $12.00
  • All with lettuce, tomato, onion, homous, tabouli & cheese
  • Adana R $10.00 PS $13.00 D $17.00
  • -Veggie S $1.00 L $1.50
  • Chicken kebab roll $9.00 / $11.50 / $7.50 / $14.00
  • Yaki Udon (Fry) Mixture of vegetables with a tangy Japanese barbeque sauce -
  • - Assorted Sushi - Deluxe $28.00
  • Teriyaki Sweet soy sauce marinate -
  • Sushi Nigri Vinegar rice with various toppings 2pcs
  • Chicken Kara-age Marinated chicken pieces cooked in a light batter $11.00
  • Prawn Tempura (5) Tempura battered prawns accompanied with Tempura vegetables $14.00
  • - Teriyaki Chicken $6.50 / $12.00
  • - Chicken $11.00
  • Mac and Cheese with Bacon
  • Sml $7.00
  • Pearl barley with roasted heirloom carrots, kipfler potato gnocchi. parmesan & a quail egg $32.00
  • Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
  • Peanut parfait, chocolate sauce, peanut brittle $16.00
  • Yuzu curd, mascarpone, thyme, hazelnut crumb, red sorrel $16.00
  • Affogato $7.50
  • Raw kingfish, creme fraiche, charred lemon, garden leaves, dried kumato $26.00
  • Lemongrass chicken/pork/beef $12.90
  • Chicken with sweet corn soup $6.00
  • Chicken with shiitake mushroom soup $6.00
  • Prawn & Pork $8.90
  • Coleslaw salad $12.90
    • (Prawn & chicken with mixed cabbage, herbs)
  • (Pick your favorite noodle: Flat/ Thin Rice Noodle or Crispy Egg Noodle)
  • Beef /pork/chicken $13.00
  • Tofu & mushroom (V) $11.90
  • - The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $11.00
  • Kangaroo $12.00
  • Kofte $10.00
  • - Cheese, Sour Cream Taboulie, Hommous, Garlic, Pineapple $1.00
  • Brother Spinach, Onion, Cheese $10.00 / $12.00 / $13.00
  • Kangaroo $12.00
  • Egg & Parsley Parsley, Cheese, Egg Large $19.00 / Regular $10.00
  • Chicken $10.00
  • Oven roasted buffalo mozzarella on sourdough, fresh tomato - sweet balsamic glaze $14.9
  • Belgium dark chocolate and coffee tart w’ hazelnut shards and crème analgise $12.9
  • USA bbq pork ribs, corn and bacon rosti w/ spicy sauce $33.9
  • Potato puree $5.9
  • Fresh oysters w’ cucumber and chive vinaigrette 6 - $15.9 / 12 - $24.9
  • Cape grim t-bone (400g) $35.9
  • Smoked trout and watercress salad w’ dill-zucchini fritters and avocado ice-cream $15.9
  • Corn fed chicken ceasar salad w’ white anchovies $16.9 / $23.9
Deli & Dine on Market

Deli & Dine on Market

location

Address

22 Market Street, Shop 2, Wollongong, New South Wales 2500, Australia

phone

Phone

0242281335

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 9:30 PM, Saturday: 7:30 AM – 9:30 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Deli

features

Features

Breakfast

Location
22 Market Street, Shop 2, Wollongong, New South Wales 2500, Australia
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