Deli & Dine on Market in Wollongong Menu

BREAKFAST BREAKFAST
  • Toast (v) $5.00
    • 2 slices of sourdough or raisin toast. Choice of jam, vegemite or peanut butter
  • Nutella and Seasonal Berries on Toast (v) – $7.00
  • Eggs on Toast (v) $10.00
    • Choice of 2 eggs on 2 slices of toast
  • Smashed Avocado and Feta (v) $10.50
    • Smashed avo on toast, sprinkled with feta. (Add grilled zucchini or tomato $1) (Optional: replace avo with ajvar)
  • Muesli Bowl (v) $12.00
    • Yoghurt, natural muesli, fresh seasonal fruits, honey
  • Bircher Muesli (v) $12.00
    • Chai tea bircher muesli with yogurt and fresh seasonal berries
  • Bacon and Egg Roll $8.00
    • Sunnyside egg and bacon on milk bun. Choice of sauce
  • Salmon Bagel $10.00
    • Smoked salmon, cream cheese, onion
  • Brekky Burrito (v) $12.00
    • Avo, scrambled egg, home-made beans, spinach, feta
  • Gourmet Veggie Roll (v) $12.00
    • Grilled halloumi, sunny side egg, avo, sundried tomatoes, baby spinach and hollandaise sauce on milk bun
  • Eggs Benny $14.00
    • 2 poached eggs, baby spinach, and hollandaise sauce on choice of toast. Choice of Benny with ham, avo, and feta (v) or salmon ($1 extra)
  • Siena Breakfast (v) (for 1 person) $20.00
    • 2 poached eggs, avo, sundried tomatoes, feta, toast. Served with bowl of natural muesli, yogurt, and fruit
  • Breakfast Meze (v) (for 1 person) $20.00
    • 2 poached eggs, sundried tomatoes, baby spinach, avo, olives, grilled halloumi, toast
  • The Big Brekky (for 1 person) $20.00
    • Eggs, bacon, home-made beans, avo, grilled chorizo, grilled mushrooms, toast
BAGUETTES AND SANDWICHES BAGUETTES AND SANDWICHES
  • Chicken and Avocado $13.00
    • Mild chili chicken, avocado, tomato, cranberry chutney, walnut, mesclun
  • Chicken and Blue Cheese $14.00
    • Mild chili chicken, crumbled blue cheese, tomato, cranberry chutney, walnut, sliced apple
  • Manhattan $14.00
    • San Daniele prosciutto, mozzarella, char-grilled eggplant
  • Italian Hero $12.00
    • Double smoked ham, hot salami, mild salami, Jarlsberg cheese, tomato, fine red onion, mesclun
  • Turkey and Cranberry $13.00
    • Turkey, cranberry chutney, sliced brie, walnuts, mesclun
  • Mortadella $12.00
    • Mortadella, provolone cheese, double smoked ham, capsicum chutney
  • Moroccan Beef $12.00
    • Moroccan beef, Jarlsberg cheese, roasted capsicum, fine Spanish onion, mushroom, garlic aioli, mesclun
  • Create your own sandwich $13.00
    • Choice of 2 deli meats, one cheese, one antipasto and salad (Additional antipasto $2 each)
SALADS SALADS
  • Turkey and Avocado $12.00
    • Turkey, tomato, avocado, fine Spanish onion, shaved parmesan, mesclun
  • Chicken and Blue Cheese $12.00
    • Mild chili chicken, champagne grape, crumbled blue cheese, fine Spanish onion, mesclun
  • Beef and Goats Cheese $12.00
    • Moroccan beef, goat cheese, tomato, fine Spanish onion, balsamic, mesclun
  • Rocket and Pear $12.00
    • Rocket, pear slices, walnut, shaved Parmigiano cheese, balsamic
  • Pumpkin and Prosciutto $12.00
    • Diced kent pumpkin, San Daniele prosciutto, crumbled feta, mesclun
TO SHARE TO SHARE
  • (Suggested servings for 2 people)
  • Pane Platter (v) $15.00
    • Selection of olives and bread. Extra virgin olive oil and balsamic dipping plate with tapenade
  • Salmon Bruschetta $12.00
    • Smoked salmon, goat cheese, tomato, onion, and parsley served with choice of toast
  • Caprese Stuffed Avo (v) $14.00
    • Pitted the whole avo stuffed with tomato, onion, parsley. Feta and balsamic topping
  • Ploughman’s Platter $15.00
    • Ham, cheese, tomato, whole grain mustard, walnuts, red cabbage and side of bread
  • Fromage Platter (v) $20.00
    • A selection of 2 hard and 2 soft cheeses served with grissini and crackers
  • Carne Platter $20.00
    • Chorizo, salami, ham, Moroccan beef, mortadella and side of bread
  • Charcuterie Platter $23.00
    • San Daniele prosciutto, salami, mortadella, olives, whole grain mustard, tapenade, chargrilled artichoke and side of bread
EVENING EVENING
  • Ploughman’s (for 2 people) $15.00
    • Double smoked ham, cheese, cherry tomato, whole grain mustard, and walnuts. Served with a small side salad of red cabbage. Sourdough
  • Charcuterie (for 2 people) $23.00
    • San Daniele prosciutto, mild salami, mortadella, marinated olives, whole grain mustard, olive tapenade, char-grilled artichoke. Sourdough
  • Pane (for 2 people) $15.00
    • Fine selection of marinated olives served with sourdough. Virgin olive oil and balsamic dipping plate with tapenade
  • Vino Tinto (for 4 people – perfect with red wine) $49.00
    • Fresh chorizo, mild salami, mild chili chicken, parmesan, tomato, brie, char-grilled eggplant, char-grilled mushrooms, chocolate dip, walnut, seasonal berries, tapenade. Sourdough
  • Vino Blanco (for 4 people – perfect with white wine) $49.00
    • Turkey, mild chili chicken, double smoked leg ham, goat cheese, feta, char-grilled capsicum, char-grilled artichoke, sliced apple and pear, walnut, tapenade. Sourdough
  • Fromage (for 2 people) $20.00
    • A selection of 2 hard and 2 soft cheeses.
  • Carne (for 2 people) $20.00
    • Fresh chorizo, salami, double smoked leg ham, Moroccan beef, rosemary. Sourdough
  • Grande Antipasto (for 6 people) $85.00
    • A complete smorgasbord. A comprehensive selection of our antipasto range, deli meats, 4 different cheeses. Sourdough

Nearby Sample Menus

  • Chicken schnitzel sandwich $6.00
    • Lettuce & mayo
  • -Egg $2.00
  • -Salami, fetta cheese, pesto & sun dried tomato
  • Soup of the day (Winter only) $7.00 / TA $6.50
  • Chips $3.80
  • Ham $4.00
  • •Extra Salads
  • Grilled chicken salad $8.60 / TA $8.60
    • Chicken breast strips, lettuce, tomato, cucumber, carrot and italian dressing
  • MASSAMUN BEEF $19.00
    • Braised beef in Massamun curry served with mash potato
  • STEAMED JASMINE RICE $3.00
  • SET1 $32/pP
    • ENTRÉE/SATAY CHICKEN SKEWER SEARED SCALLOP CRAB PRAWN SPRING ROLL /MAIN MASSAMAN CURRY BEEF PAD PRIK KHING COCONUT SALAD STEAMED JASMINE RICE
  • STEAMED NOODLES $3.00
  • CURRY PUFF (4 pcs) $8.00
    • Crispy puff pastry stuffed with mixed vegetable served with sweet chili sauce
  • CHILLI JAM CRISPY SOFT SHELL CRABS $23.00
    • Famous Thai Cuisine dish, crispy soft shell crab with special homemade chili jam sauce
  • GANG PHED PED YANG $25.00
    • A rich red curry of roasted duck with lychee, pineapple, cherry tomato and basil
  • STIR-FRIED ASIAN GREENS $15.00
    • Fresh Asian greens vegetables stir-fried, tofu, garlic with vegetarian sauce
  • Chips Side $4.00
  • Select any 2 or 4 $25 / $45
  • Select any 6 for 70.0 $70.00
  • Spicy Chicken Burger / Wrap $15.00
    • Spicy marinated chicken breast with fresh lettuce, tomato and garlic aioli on a milk bun or wrap served with chips
  • Greek Salad Side $8.00
  • -Add egg $2.00
  • Bacon and egg slider $5.00
  • Tempura Fish
    • Crispy battered fish of the day served with aioli
  • Braised Prawns with Mushrooms $18.80
  • Vegetarian Soup $6.00
  • Sizzling Mongolian Chicken $16.80
  • Combination Rice $16.80
  • Braised Prawns with Spicy Sauce (Flaming Dish) $19.80
  • Salt and Pepper Seafood Combination $19.80
  • Sizzling Mongolian Lamb $17.80
  • Combination with BBQ Sauce $18.80
  • Kids ice-cream $2.00
  • Steak Sandwich $17.00 / $18.50
    • Lettuce, tomato, cheese, bacon, egg + onion
  • Infused Fennel Pork Belly Pasta $21.00 / $24.00
    • Rich spicy red wine sauce, green peas, parmesan + basil
  • Slow Cooked Beef Brisket $25.00 / $27.50
    • roasted smashed chive potato, Smokey Au jus + greens
  • Herb & Parmesan Crumbed Schnitzel $19.00 / $21.00
    • Chips, salad + choice of sauce
  • Add oscar $8.00
    • grilled prawns, avocado, bearnaise sauce
  • (Includes kid’s drink / 12 years & under)
  • Add chicken $4.00
  • Prawn Salad $19.00
  • Sweet & Sour pork Rice $14.00
  • Black Bean Chicken with Rice $14.00
  • Pho With Chicken Chicken Soup $14.00
  • Vegetarian fried Rice $8.00
  • Pork Chop Rice $15.00
  • Beef Salad $16.00
    • sliced beef with fresh mint & vegetables dressing in fish sauce served with prawn crackers
  • Combination Noodle Soup $15.00
    • prawn chicken & beef
  • Capri $13.50/$19.00/$24.50
    • (anchovies,black olives,artichokes, capers)
  • Veal Steak Roll $28.00
    • (Veal with ham,cheese pan fried)
  • Four Seasons $13.50/$19.00/$25.50
    • (1/4 ham,1/4 mushroom,1/4 prawn,1/4 capsicum,olives capers)
  • Spaghetti Bolognese $13.00/$16.00
    • (meat sauce)
  • Meatarama $15.00/$20.00/$26.50
    • (ham,salami,cabanossi,pepperoni)
  • Banana Split with flavouring,cream,ice cream & nuts $9.00
  • Cheese $12.50/$17.50/$23.00
    • (cheese & tomato)
  • Chicken Schnitzel (breast) $23.00/$27.00
  • Pistachio & Quinoa Honey Granola $12.00
  • Burnt Fig & Cinnamon Almond Muesli $12.00
  • Eggs on toat $9.00
  • Turkey Breast & cranberry
  • Sujuk & Eggs $16.00
    • 3 eggs Angus sujuk, fresh salad, bread & pesto
  • Eggs & Salad $12.00
  • (tomato cucumber mozzarella leafy mix)
  • Cheese & Tomato $6.00
  • Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes / Domaine Lafond Grenache Shiraz, Cotes du Rhone, France -
  • Whipped brie de nangis, pear crisps and spiced pear chutney -
  • Your choice of main: -
  • Tomato cous cous, olives, semi dried tomatoes and baby zucchini -
  • Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone, France (60ml) -
  • Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond / Juniper Crossing Chardonnay, Margaret River, WA -
  • or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp
  • Whipped brie de nangis, apple and walnut salad -
  • Steamed seasonal vegetables $8.00
  • Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
  • Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
  • Veal fungi in a creamy mushroom sauce $22.90
  • Bruschetta with roma tomatoes, baked ricotta, fresh basil and balsamic glaze $11.50
  • Fettuccini pollo al rosa with chicken breast, baby spinach and basil pesto in a rosa sauce $19.90
  • Seafood Hot Pot with prawns, mussels, scallops, calamari and salmon in a creamy bisque served with crusty bread (gluten free) $26.90
  • Risotto of salmon, asparagus and soft herbs (gluten free) $21.90
  • Ham Cheese tomato w mango mayo $7.50
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Just Bacon & Egg $8.00
  • Lamb neck, miso grilled eggplant, carrot puree, burnt jalapeno, ponzu vinegar $37.00
  • Five spiced duck breast, peking sauce, ginger & shallot sauce, garlic, pickled cucumber, burnt celery, cashew $39.00
  • Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
  • Oxtail in coconut milk, pomello, green mango, nam phrik, peanuts, kaffir lime, Thai herbs $26.00
  • Coconut gelato, liquorice powder, strawberries, meringue $14.00
  • Roasted baby beetroot, farro, goats cheese, jerusulem, artichoke chips & mint salad $23.00
  • Affogato $7.50
  • Lge $12.00
  • PRAWN FUMIYAKI SET COURSE $18.50
  • DEEP FRIED SEAFOOD CUTLET $18.80
  • CHICKEN CUTLET RICE $11.80
  • FRUIT PUNCH n/a / n/a / $4.50
  • BEEF SKEWERS (2 SKEWERS) $7.00
  • MIXED SOUP NOODLE Combination of seafood, one piece of deep-fried prawn tempura, and egg in udon noodle soup. $13.80
  • SPRING ROLLS (2 ROLLS) Deep-fried spring rolls served with salad, and spicy sesame soy sauce. $6.00
  • DEEP FRIED PORK CUTLET $14.00
  • Prawn Casuela Succulent king prawns simmered in chipotle salsa+fetta $29.9
  • Taquitos (g) 3 lightly fried white corn “cigars” choice of beef/chook/pork/ frijoles (v) salsa roja+feta $24.9
  • “The Philly” 12” baguette +steak+onion+jalapenos+melted cheese+fat chips $24.9
  • Chipotle Chook guac+pico $12.9
  • Oaxaca chook burrito+beef taco+ fiesta chicken $29.9
  • Cheese Quesadilla beef / chook / frijoles $9 .9 / $14.9
  • Chorizo caramelised onion+ chimmichurri+radish $12.9
  • Entree - Dip Platters / Main options - Nachos / Enchiladas Rojas / Burritos / Chimichangas $29.9pp
  • Spicy Salami $13.00
    • Pig N Fig Cretons
  • Margherita $15.00
    • With Roasted Cherry Tomatoes, Bocconcini & Fresh Basil(V)
  • With Beer Battered Chips $3.00
  • Lamb Koftas With Blackberry Tomato Jam & Tzatziki $9.00
  • Fried Kimchi Balls $9.00
    • With Mango Sauce & Pickled Ginge
  • Prosciutto $16.00
    • With Artichoke, Goats Cheese & Rocket
  • Pork Belly Lettuce Wraps $15.00
    • With Asian Pickles, Satay And Thai Sauce
  • House-Made Hoisin Pumpkin Rolls $9.00
    • House-Made Hoisin Pumpkin Rolls With Sweet Chilli Sauce And Nam Jim (V)
Deli & Dine on Market

Deli & Dine on Market

location

Address

22 Market Street, Shop 2, Wollongong, New South Wales 2500, Australia

phone

Phone

0242281335

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 9:30 PM, Saturday: 7:30 AM – 9:30 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Deli

features

Features

Breakfast

Location
22 Market Street, Shop 2, Wollongong, New South Wales 2500, Australia
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