Deluxe in Parramatta Menu

None

Nearby Sample Menus

  • Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Small (6pcs & 8 mini roll) $11.00
  • Sashimi Don w Spicy Chilli Sauce $13.00
  • Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
  • Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
  • Unagi (Eel) Salad $14.00
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • -1 medium traditional pizza
  • Java
    • Chicken breast fillet, satay sauce, broccoli, snowpeas, cashew nuts & a touch of chilli
  • Romanos special
    • Pepperoni, cabanossi, mushroom, onion, garlic & chilli
  • -Extra topping small & medium $1.00
  • Four seasons
    • Cabanossi, capsicum, mushroom, prawns & a touch of garlic
  • Meat lovers
    • Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
  • Traditional
    • Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
  • Satay prawns
    • King prawns, satay sauce, broccoli, snowpeas & cashew nuts
  • Chicken Nuggets - 6 pieces served with chips $9.50
  • Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
  • Iced Chocolate $5.50
  • Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
  • - Chips or salad with all burgers extra $2.50
  • Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
  • Mocha $4.50
  • Iced Coffee $5.50
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Sticky Date Pudding: served with butterscotch sauce and cream $12.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
  • Soup of the Day $14.00
  • Salad: of mesclun leaves, cherry tomato and cucumber $12.00
  • Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
  • Japanese Tea (Ocha) n/a
  • Teriyaki Chicken $19.50
  • - Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
  • Teriyaki Beef $9.50
  • Eel (Unagi Don) $11.50
  • Corona (Mexico) $6.50
  • Lindermans Bin 95 Savuignon Blanc n/a / $20.00
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Souther Thai curry in Whole coconut seafood $17.90
  • Tom Yum Noodle Seafood $14.90
  • Peanut Sauce Chicken $13.90
  • Yum Talay $14.90
  • Tom Yum Spicy Prawns $8.90
  • Lemon Grass Chicken $13.90
  • Beef Salad $13.90
  • Deep Fried ice cream $7.90
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Zinger Burger $5.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Potato & Gravy Regular $3.75
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Hakka style pan fried tofu with pork mince $22.80
  • Braised Gluten Topped with Fortline Fungus in Master Stock $25.80
  • Buddha's favourite vegetarian hotpot $19.80
  • Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
  • Wok roasted red lion's head (minced pork ball) $23.80
  • Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
  • Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
  • Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
  • Yoghurt Labne Fresh home-made yoghurt $9
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Kid’s Steak $14.00
  • Hot Scones 2 Scones, Jam & Cream $5.50
  • -- -
  • - Malted add 30c
  • Bruschetta 3 slices of garlic bread toasted & topped with tomatoes, olives, onions and feta cheese $15.00
  • Lemon Cheesecake Smooth tangy lemon cheesecake with cream and topped with a strawberry. $11.80
  • Sparkling Apple Juice (bottle) $4.60
  • Caffe Latte $4.20/$5.20
  • Nuggets & chips $9.50
  • Chorizo Side $4.50
  • Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
  • Hash Brown $3.00
  • Grilled Barramundi Fillet served with salad & chips $17.50
  • Sausage & chips $9.50
  • Two Eggs poached, scrambled or fried & served with sourdough toast $9.00
  • Chips $5.50
  • Mediteranian Salad $12
  • Fresh Hand Cut Chips $8
  • Tiramisu traditional home-made mascarpone dessert served with cream $12
  • Hennessy XO $24
  • Plain Bread ( Italian Wood Fired) $3.5
  • Rocquette Salad & Fresh Parmesan $12
  • Penfolds Grandfather $12.9
  • Caprese Salad $13
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Tempura king prawns with wasabi melon salsa $18.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade $39.9
  • Calamari fritti - crispy salt & pepper calamari, served with balsamic aioli $17.9
  • Grigliata mista -grilled mixed seafood of calamari, octopus, scampi, prawns & barramundi, salmoriglio marinade $54.9
  • Pollo limone - chicken breast with lemon, white wine & garlic $31.9
  • Potato mash $7.9
  • Barramundi al limone - salt water barramundi fillet grilled with lemon butter cream & chilli, served with vegetables $39.9
  • Olive all’ascolana - fried large green olives, stuffed with mozzarella & wrapped with mince $19.9
  • Garlic cream prawns -served with steamed rice $32.9
Deluxe

Deluxe

location

Address

Food Court, Greenway Arcade, 210 Church Street, Parramatta, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

8 AM to 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Food Court

Location
Food Court, Greenway Arcade, 210 Church Street, Parramatta, Sydney
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