Address
8/2 Darley Rd, Manly NSW 2095, Australia
DeVita in 8/2 Darley Rd, Manly NSW 2095, Australia Menu
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Nearby Sample Menus
- Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Beef $18.00
- Vanilla Ice Cream (topping – Chocolate/Strawberry/Caramel) $6.00
- Teriyaki (Japanese style) - King Prawn $20.80
- X.O Sauce (seafood paste) X . O - Chicken $18.80
- Udon (Japanese Style Stir Fried Noodle) - Seafood $19.50
- Sweet & Sour Sauce - Fish Fillet $18.00
- Yakitori (4 skewers) (Chicken on skewer with Japanese teriyaki sauce) $8.80
- Teriyaki Salmon Steak $20.50
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EXTRAS $8.00
- BOWL OF CHIPS, WEDGES, SALAD OR STEAMED GREENS
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PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
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FISH & CHIPS $23.00
- Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
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BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
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PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
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LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
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PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
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SMOKED SALMON BRUSCHETTA $20.00
- Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
- Cucumber Raita $2.00 / $2.50
- HOUSE SPECIAL (Per person) HOUSE SPECIAL Consists of Mixed Entrees, Butter Chicken, Rogan Josh, Mixed Vegetable and Dal. $28.90 / $31.90
- DAL MAKHANI Black lentil flavoured with tomatoes and fresh cream,simmered overnight on the tandoor. $10.90 / $11.90
- CHICKEN BIRYANI Long grain scented basmati rice and diced chicken morselflavoured with special spices and herbs. $13.90 / $17.90
- JUNGLE CHICKEN (Speciality of the house) Ancient style on the bone chicken cooked in mustard oil and whole spices. $14.90 / $18.90
- CHOLEY BHATURE (Lunch Only) Exotically Spiced Choley served with two fried bhature’s. (Bread) $9.90 / $12.90
- RASMALAI Sweet cottage cheese dumplings flavoured with saffron and green cardamom. $5.90 / $7.90
- - Pick up / Delivered
- Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
- Long black, Short black $4.50
- Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50
- Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
- Hot Harissa a firey combination of hot red pepper, cumin, olive oil, garlic, and preserved lemon $5.00
- Lemongrass Tea $4.50
- Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
- OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
- MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A
- BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
- OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
- CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- VEGGIE BURGER (WITH CHILLI) Our Veggie Burger is served with fresh lettuce, tomato, cheese, mayo and served with our legendary chilli sauce. N/A
- BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
- CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
- FEISTY BBQ BACON LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bacon– al N/A
- Hazelnut ice cream bombe w/ frangelico and raspberry sauce (nuts) $12.00
- Belgian waffle tasting plate w/ a selection from the menu $16.50
- Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
- Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
- Green salad w/ red wine vinaigrette $7.50
- Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
- Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
- Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
- 2012 Fermoy Estate Semillion Margaret River, Western Australia $44.00
- homemade granola with poached rhubarb + blueberries V $15.00
- CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli $16.00
- BELLINI peach juice, prosecco, peach slice $13.00
- 2013 Rochford Pinot Noir Latitude Range, Yarra Valley, Victoria $10.00 / $39.00
- MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli $25.00
- SUMMER COOLER watermelon, pineapple, strawberry $8.00
- SPAGHETTI ALLA MARINARA spaghetti tossed with mussels, vongoli, calamari, prawns, cherry tomatoes + mild chili $25.00
- Fillet of Pork with Vegetables $18.00
- King Prawn Omelette $19.50
- Prawn Cutlets (2) $5.00
- Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
- Beef Chow Mein $18.00
- Braised King Prawns with Broccoli $22.00
- Mustard King Prawns (Hot) - Marinated king prawns cooked in English mustard and sesame sauce. The prawns are complimented by deep fried spinach leaves with a sprinkle of sugar (Mild or Hot) $22.00
- Fried Rice $11.00
- Boiled eggs with toast soldiers. $14
- Seared Yellowfin Tuna - w/ warm salad of artichokes, asparagus, baby potatoes, roasted cherry tomatoes, goats cheese, lemon & virgin olive oil. $34
- Vine ripened tomato, bocconcini, basil salad. $18
- Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
- Roasted cherry tomato & basil bruschetta. $12
- See daily specials N/A
- Grilled halloumi cheese & fresh mint. $10
- See daily specials N/A
- TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
- SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
- AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
- NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
- ONIONS RINGS with dipping sauce $5.00
- THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
- BENBRY AIOLI IN JAR(275G) $6.00 JAR
- THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
DeVita
Phone
0283176318
Opened hours
10 AM to 10 PM (Tue-Sun), Mon Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , Italian , Mediterranean , Pizza , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Groups
8/2 Darley Rd, Manly NSW 2095, Australia
- Manly Gluten Free Menus
- Manly Italian Menus
- Manly Mediterranean Menus
- Manly Pizza Menus
- Manly Vegetarian Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Italian Menus
- Northern Beaches Mediterranean Menus
- Northern Beaches Pizza Menus
- Northern Beaches Vegetarian Menus