Devour Cafe Patisserie in Hilton Menu

None

Nearby Sample Menus

  • Bean (Small / Large) $5.00/$7.00
  • Schnitzel Pack -schnitzel, peas, gravy, roast potatoes or chips $12.00
  • Dippy Dogs $3.00
  • Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick. tartare sauce, roast potatoes or chips $14.00
  • Gravy (Small / Large) $4.50/$6.50
  • Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00
  • Chicken Schnitzel Burger with the lot $9.50
  • Cold Pack - ¼ chicken, combination salads $10.50
  • Olive Leaf 'Tree Fresh' Cup $4.00/Pot $6.00/$5.00
  • Chocolat-T (decaf) Sweet Cup $4.00/$2.00/Pot $7.00
  • A Fish Too Far - swordfish steak, grilled lemon & caper sauce, spudinis $ 27.00
  • New York Steak - porterhouse, blue vein cheese, bacon, pickle, salad $ 19.00
  • S Amaranth - One amaranth, Two amaranth, Three amaranth, Four Pot /$ 12.00
  • Mushrooms $ 3.00
  • Hash Browns $ 3.00
  • High-T Classical Cup $3.00/$7.00/Pot $6.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
  • Bridzola Hirino - Marinated pork chops chargrilled $28.50
  • Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
  • Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
  • Psari Garfish - Grilled garfish fillets $25.90
  • Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
  • Kalamari Tiganito - Lightly floured and fried calamari $18.90
  • Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
  • Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00
  • Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00
  • Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
  • Phad Pak - Thai style stir fried with seasonal vegetables $12.00
  • Red Curry - Lightly spiced red curry with coconut milk, seasonal vegetables and basil leaves - - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
  • Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
  • Beef Salad - Barbecued beef with lemon juice, chilli, coriander, red onion and mint $14.00
  • Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Devour Cafe Patisserie

Devour Cafe Patisserie

location

Address

52 Davenport Terrace, Richmond SA 5033, Australia

phone

Phone

0411536343

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Dessert

features

Features

Cafe

Location
52 Davenport Terrace, Richmond SA 5033, Australia