Address
377 Little Bourke Street (Via Racing Club Lane), Little Bourke Street, Melbourne
Dex2rose Nitrogen Gelato in Melbourne Menu
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Nearby Sample Menus
- Honey chicken with rice $7.50
- Pork & veg chow mein $7.50
- Beef in egg sauce with rice $7.50
- Sweet & sour prawn & veg with rice $11.00
- Beef & veg with rice $7.50
- Large combination soup $7.50
- Satay chicken & veg with rice $7.50
- Curry laksa $7.50
- Steamed oyster in black bean sauce
- Sweet an sour pork
- Peking duck
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Deep fried fish ball $26.80
- Juicy ball of fillet, served with sweet anf sour sauce
- Pork ribs in shang-hai style $23.80
-
Spring roll (two) $5.80
- Shrimps, pork, bambo shoot, carrot
- Pipis xo chili sauce with chinese donut $26.30
- Lobster baked with butter and cheese Seasonal price
-
Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
-
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
-
Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
-
Ten don $10.50
- Tempura prawns and vegetables served on rice
-
Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
-
O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
-
Oyako don $10.50
- Chicken cooked with egg on special sauce served on rice
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Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
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Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
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Ricotta donuts $7.90
- Served with chocolate sauce and fresh strawberries
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Smashed avocado $17.90
- Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
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Soft shell crab tacos $19.90
- Trio of tacos with soft crab, asian slaw and chipotle mayo
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Housemade porridge $9.90
- Served with stewed rhubarb crushed walnuts and honey
- -Dips & bread
- -Portuguese chicken
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Bircher muesli $13.90
- Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
- 7. Salmon Carpaccio $6.80
- 132. Tuna Roll (GF) $5.80
- 152. Spicy Tuna Roll $3.80
- 124. Tempura Prawn $5.80
- 139. Jelly Fish Ship $3.80
- - Please choose sheet and colour
- 73. Lemon Umbrella (Japanese style fried chicken) $4.80
- 26. Scampi Nigiri (1pc) (GF) $9.60
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Caesar $16.00
- Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
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Falafel (V) $13.00
- Falafel, sliced tomato, hummus, red onion, cucumber & pickles
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Calamari $16.00
- Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
-
Nachos (V) (GF) $18.00
- Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
-
Falafe (V) $15.00
- Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
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Coffee panna cotta $14.00
- Panna cotta served with a rich chocolate topping & whipped cream
- Served with steak chips
- Add smoked salmon $5.00
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34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup
-
27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
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13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
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32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
-
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
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5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
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1. Miso Soup $3.00
- Traditional soya bean paste soup served with wakame
-
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
- Charcuterie-Platte & Kaseplatte $29.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Smoked salmon $ avocado salad $15.90
- Toasted raisin bread (two slices) $4.50
- -With cream cheese $4.50
- Tuna mix $6.50
- Salami, brie cheese, sundried tomato, spinach, pesto $10.50
- Toasted bagel
- Veg
- -Avocado, bacon, ham, mushrooms, sauteed spinach, hash brown, sausage, baked beans $3.00
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Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
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Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
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Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
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Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
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Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
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Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
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Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
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Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
- Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
- Steamed green beans, persian fetta, toasted almond $11
- Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
- Ezard dessert tasting plate to share $49
- Wok seared asian greens, baby corn and chilli, fragrant oil $11
- Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
- -Share plate for 2 $24.50
- Line caught atlantic salmon fillet $35.00
- 450 grams grass fed black angus rib eye on the bone $46.00
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Macadamia nut and honey parfait $15.00
- With pear, tangerine pearls and toffee praline
- Thai inspired pumpkin soup $11.00
- Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
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Pan roasted chicken breast $29.50
- Served with green pea and parmesan croquette, wilted spinach, truss cherry tomatoes and chimichurri sauce
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Gippsland high country 205 grams beef porterhouse steak $29.50
- With chips, garlic aioli and red wine jus
-
Nai wong bao $2.50
- egg custard
- Taro bao (v) $2.70
-
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
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Special Two $5.00
- Char siu bao or choi bao
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Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
- Taro Crisps $6.00
- Sweet Potato Fries $6.00
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Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
- Creamy mash potato $8
- Field Mushrooms $3.5
- Two eggs cooked how you like with sour dough toast $11
- Daily selected oysters with condiments $3.5 each
- Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
- Housemade granola with mixed berries & shultz organic yoghurt $10
- Full hot buffet breakfast $24
- Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
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Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
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Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
- L $7.90
- Porridge
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Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
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Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
- Extra bread 0.50
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Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Dex2rose Nitrogen Gelato
Phone
0390780784
Opened hours
Monday: 1:00 – 10:00 PM, Tuesday: 1:00 – 10:00 PM, Wednesday: 1:00 – 10:00 PM, Thursday: 1:00 – 10:00 PM, Friday: 1:00 – 11:00 PM, Saturday: 1:00 – 11:00 PM, Sunday: 1:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Gluten Free , Ice Cream , Vegan , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Outdoor Seating , Takeout , Dessert Parlour
377 Little Bourke Street (Via Racing Club Lane), Little Bourke Street, Melbourne
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