Market fresh fish- served with chips, garden salad and japanese mayonnaise (GFO if available) $ 25.90
Lamb backstrap- grilled lamb backstrap with roasted garlic potatoes, mediterranean vegetables and mint and lime yogurt (GF) $ 28.90
Porterhouse steak (300g)- grain fed for 120 days, roasted mushrooms, chips and topped with your choice of a rich brown cream sauce or pepper sauce (GF) $ 28.90
Steak with chips or salad $ 9.90
Must supreme- roasted mushrooms and capsicums, spanish onion sliced chorizo, marinated lamb bacon, fior di latte & mozzarella cheese with a hint of oregano $ 19.90
Extra bread- toasted turkish bread $ 3.90
Garlic prawns- garlic prawns with avocado salsa, roasted capsicum and balsamic (GFO) $ 15.90
Green salad- rocket, tomato, spanish onion, cucumber, dressed with olive oil $ 7.90