Dier Makr in Hobart Menu

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Nearby Sample Menus

Garlic Bread $6.50
Braised Lamb Shank $23.00
350g Pasture-Fed Porterhouse Fillet $29.50
Steak Sandwich $22.00
Wedges with sour cream & sweet chili sauce $8.00
Chips with your choice of aioli or gravy $6.50
Salt & Pepper Calamari $22.50
Creamy Garlic Prawns (10) $23.50

Garden salad $4
Carnivore - chorizo, red onion, bbq base, ham & cheese $26
Crunchy chips with tomato & BBQ dipping sauce $7
Soho garlic & herb buttered pub loaf $8
Smoked salmon, dill & fetta croquettes (5pcs) $9.9
Mushroom, pepper or gravy $2.50
Parmesan, pea & mushroom aranchini (5pcs) $9.9
Seasoned wedges with sweet chilli & sour cream $10.5

Grilled Market Fish - with primavera potato + seasonal greens $35
Medallions of Eye Fillet with forestiere sauce $34
Mushroom and Spinach Raviolo - with truffle butter $17
Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
Scotch Fillet 400g $38
Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
Warm Fondant Chocolate Pudding - with cream + ice cream $13
Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4

Ham $2.00
Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese $12.00
Roast Capsicum $1.50
Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
Battered Onion Rings - with tomato sauce $8.00
Garlic Aioli $2.00
Chicken $5.00

Ginger & garlic chicken, chilli, kale $23
Raddichio, spiced pear, blue cheese + walnut $14
Pigs head beignet, kewpie mayo $8
Oysters Natural ½: $18, Full: $34
Ox tall, gnocchi, smoked tomato jam $24
Soup of the day $14.5
Spaghetti with roast broccoli, lemon, garlic, chilli + crispy egg $19
Squid & fries $14.5

Baked Mac and Cheese
Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
Crème Caramel $12.00
Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
Steamed Broccolini
- , green beans and buttered almonds
- 6 x $22.00

Sushi Party Plate No.2 $38.00
Whole Day Pack No.3 $7.50
Sushi Party Plate No.3 $38.00
No.12 Singapore Noodle $10.50
No.5 Fish Ball Noodle Soup $9.50
No.21 Combination Rice $13.90
No.17 Stir Fried Ho Fun $10.50
No.13 Seafood Udon Noodle $13.90

House Bread $8.50
Pepsi $4.30
Raisin Toast - House made Jam, butter $8.50
Soup of the Day - House Bread $10.50
Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
Mineral Water $4.30
Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
Extra Shot $1.00

Pia Yang (Fish) - Grilled whole fish (Barramundi) served with choice of green curry sauce or garlic sauce market price
Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
Pad Lui Suan - Stir fried meat in a traditional Thai sauce of garlic, shallots, ginger, lemon-grass, lemon juice, spring onion, coriander, chilli & broccoli $24.90
Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
Banana Fritter - Banana fried in batter served with ice cream $9.90
Gaeng Ka-Ri - Yellow curry cooked in coconut milk with potato, carrot, onion on top dried shallots (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50

Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50
Naan Makhani - multi-layered naan with a light garnish and butter $5.00
Plain Naan - cooked in tandoor $4.00
Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
Garlic Naan - naan with fresh garlic and coriander $5.00
Bombay Beef - a very mild delicious beef curry with cream & fenugreek (Entree/Main) $15.50/$18.50
Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50

Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
McDonaldland Cookies n/a
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Hot Fudge Sundae n/a
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
Caramel Mega Choc Waffle Cone n/a

Horseradish N/A
Truffle oil Potato mash $8.70
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
Cape Grim Prime Eye Fillet – 250 grams $38.00
New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00

Fisherman’s Basket $24.90
Captain Cook’s Basket $10.90
See today’s display at Lower Deck $5.90
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
Vegetarian $14.90
Seafood $19.90
All served with chips & prepared in our signature crumbs -
Served with toasted focaccia, see today’s selection at Lower Deck $9.90

Prawns $15.00
Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
Mixed Seafood $14.00

Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Pulled beef burrito with corn salsa Served with chips $10.50
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Roasted Garlic Aioli $2.00
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Pepper $2.00

Dier Makr

City of Hobart > Hobart > Dier Makr

Address

123 Collins St, Hobart, Tasmania 7000, Australia

Phone

0362888910

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 12:00 – 4:00 PM