Dillies Modern Sri Lankan in Melbourne Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
DOLCE VITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, eggplant, zucchini, cherry tomatoes, pecorino cheese, extra virgin olive oil, basil $24.40
Salmon $5.00
LASAGNE GENOVESI - pesto, bechamel sauce, parmesan cheese, potatoes, green beans $21.50
BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter $6.90
CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50

Vegetarian
Vegetarian
Chicken Curry Puff or Vegie Curry Puff $2.30each
Peking Pork
Vegetarian Soup $3.00each
BBQ Pork
Tom Yum (Hot & Sweet)
Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
- (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)

Garlic & Dry Onion Fried Lobster Seasonal
Home Made Red Bean Pancake $8.00
Live Fish: Morwong - Fish Porridge Chao Zhow Style Seasonal
Fried Minced Pork with Salted Fish $28.00
Pan Fried Salted Fish (for Porridge or Congee) $5.00
Fish with Preserved Mustard and Beancurd Soup (Serves 4 person) $25.00
Live Abalone: Natural Wok Fried Seasonal
Wok Fried Shark’s Fin with Crab Meat & Dried Scallop $45.00

Broccoli, cauliflower & fungi 'Gomazu-ae'
Miso soup, wakame, bean curd, spring onion 6.00
Kurobuta pork belly, Yakiniku
Grilled barramundi fillet, sansho pepper, wine soy
Kingfish sashimi, Asian dressing
Crisp kale 'Agebidashi', buckwheat
Dry aged porterhouse, walnut miso
Kurobuta pork belly, Yakiniku sauce

-Large $6.95
Green sesame $2.50
Try mixed flavour
-18pcs $18.95
Garlic
-Regular $4.95
-Original $29.95
-6pcs $5.95

Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
- Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
Sticky Date Pudding $ 13
- Butterscotch Sauce And Vanilla Ice Cream
Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
Add Egg $ 2
Toast (V*) $ 7
- Ask Staff For Selection Of Bread, Served With A Selection Of Jams
Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5

Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed

PITA BREAD (V) 2.00
- warm flat bread
All soups are served with home baked bread
All come with crisp lettuce, tomato, onion and homemade tzatziki
Saganaki
- grilled Dodoni Greek kefalograviera cheese
MIXED SOUVLA ON SKEWER 34.00
- One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
TRADITIONAL HORIATIKI SALAD (V) 14.50
- tomato, cucumber, red onion, kalamata olives & Greek feta cheese sprinkled with oregano & extra virgin Greek olive oil
SPECIAL OMELETTE 16.00
- fluffy egg omelette with your choice of cheddar cheese, or Greek feta, ham & tomato, served with toast
MIXED SOUVLAKI 14.50
- combination of marinated lamb and chicken giros from spit in pita

Eggs Benedict $12.00
Avo Mash $14.00
Fruit Toast $5.50
Eggs On Toast $10.00
Spanish Omellete $13.50
Toaster Muesli $6.50
Fruit Salad $5.50
Toast $5.00

F13. KAISO SALAD $6.50
- Seaweed Salad
F7. TORI KARA AGE $7.80
- Deep Fried Marinated Chicken
S1. SUSHI SASHIMI BENTO $15.80
- Complimentary Miso Soup
F12. EDAMAME $5.00
- Boiled Soy Bean Pod
A12. UNA DON $14.50
- Smoked Eel On Rice
Maki Mix $9.80
Tempura Prawn $3.00
C4. TONKATSU RAMEN $11.00
- Deep Fried Crumbed Pork Noodle Soup

Chimichurri sauce $1.50
Red wine jus $1.50
-Pan seared scallops with mango salsa $18.50
Butternut pumpkin, goats cheese and beetroot ritter $17.50
Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
Chancellor tasting plate $18.50
- green pea and parmesan croquette
Garlic and herb bread $6.00
Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road

SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
Seafood Udon $10.00
Eel Soba $12.50
Prawn Udon $10.00
Teriyaki Chicken Rice $10.00
Seafood Soba $10.00
Eel Udon $12.50
Chicken or Vegetarian Curry $10.00

Yasai Gyoza $12.80
- Vegetable dumplings w/ ponzu raiyu sauce
Scotch fillet $45.80 p/ person
Ebi Nanban $16.80
- Deep fried king prawns glazed w/ Japanese vinaigrette sauce
Asari Sakamushi $12.80
- Dashi consomme w/ fish, komoboko, prawn, clams, mushroom & spring onion
Nabeyaki Udon $28.80
- Tempura prawn, chicken w/ assorted vegetables in hot pot
Pork Gyoza
- The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
California Roll $19.80
- The most popular roll w/ prawn, avocado, cucumber & tobiko
Tendon $27.80
- Teriyaki rice top w/ Tempura prawns, fish & vegetables

Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.

Spaghetti meatballs w shaved parmesan $22.00
Fruit Toast $7.00
Assorted Pastries $3.50
Mountain Man, Geelong Victoria $15.00
Mini-Cakes $2.00
Freshly Baked Croissant w spreads $4.00
Soup of the day $12.50
Olives & Almonds $7.50

Dillies Modern Sri Lankan

Inner Melbourne > Melbourne > Dillies Modern Sri Lankan

Address

t8/480 Collins St, Melbourne VIC 3000, Australia

Phone

0393389423

Email

None

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed