Dimanche in Brisbane Menu

None

Nearby Sample Menus

  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Soft Drinks (Can) $2.50
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Raw udon noodles $5
  • Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
  • Vegetable Korokke Crumbed Potato & Vegetable Patties $9
  • Mackarel $7
  • Oshinko Moriawase $5
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Prawn Salad $6
  • Prawn Tempura Roll $9
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
  • Quiche with Salad or Chips $7.50
  • Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
  • Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
  • Ham $2.00
  • Fresh or Toasted Sandwich $6.00
  • Garden Salad $6.50
  • B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Small Chips S $3.60 / L $5.00
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Grilled chorizo & haloumi w red pepper pesto $14
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Gluten free base available on request Add $3
  • - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • Grandma's Recipe Coleslaw $4.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • Sweet Chilli Prawn $4.00
  • Vegetarian Roll $2.80
  • Crispy Chicken $2.80
  • Fresh Salmon $2.80
  • Lobster Salad $3.00
  • Japanese Egg Omelette $2.80
  • Avocado Roll $3.00
  • Edamame $3.50
  • Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
  • Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
  • 2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
  • Interactive Weekend Breakfast Experience $49
  • Steamed Rice $7
  • Hot chocolate: Signature Sofitel hot chocolate $6
  • Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
  • BE $14.00
    • Bacon / Eggs poached or fried or scrambled / toast
  • Gravy $1.00
  • -Add anchovies $3.00
  • Cheika $12.00
    • Caesar wrap grilled chicken breast / green leaves / coleslaw / tomato / creamy parmesan dressing & Greek yoghurt top with roasted macadamia nuts
  • Granny Smith $22.00
    • Pork belly (6) roasted / apple sauce / gravy / rustic fries / seasonal vegetables
  • McLaren $18.00
    • Stack toasted turkish bread / haloumi / onion rings / poached egg top with hollandaise sauce
  • Stephanie Rice $12.00 / $ 18.00
    • Omelette sliced chicken breast / feta / spinach & toast
  • Porridge $8.00
    • Porridge with milk
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Cleansing - acai-berry green tea $7.5
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
  • ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
  • MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
  • ADD HALOUMI $4.00
  • SEAFOOD - pizza sauce - buffalo mozzarella - calamari - prawns - mussels - baby octopus - cherry tomato - red onion $21.00
  • ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
  • GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • Popcorn Chicken - with chilli salt, sweet corn and chilli mayonnaise $14.00
  • Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
  • Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Yalumba Y Series Riesling - south australia $6.50 / $29.90
  • Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Dimanche

Dimanche

location

Address

77 Oxford Street, Bulimba, Brisbane, Queensland 4171, Australia

phone

Phone

0733994342

clock

Opened hours

Monday: Closed, Tuesday: 1:00 – 9:30 PM, Wednesday: 1:00 – 9:30 PM, Thursday: 1:00 – 9:30 PM, Friday: 1:00 – 9:30 PM, Saturday: 1:00 – 9:30 PM, Sunday: 1:00 – 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Seating ,  Highchairs Available ,  Street Parking ,  Outdoor Seating ,  Waitstaff

Location
77 Oxford Street, Bulimba, Brisbane, Queensland 4171, Australia
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