Address
14 Pall Mall, White Hills, Bendigo, Greater Bendigo, Victoria 3550, Australia
Din Fung Dumpling Restaurant in Bendigo Menu
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Nearby Sample Menus
- Massaman Curry - deep fried bean curd, cauliflower and chick pea in Thai yellow curry (medium) $20.00
- Toong Tong (6) - deep fried won ton pastry filled with minced pork $7.00
- Garlingha Pong Teh - boneless chicken, sweet potato and wood ear fungus in nyonya yellow bean stew $23.00
- Prawn Wafers $3.00
- Black Pepper Lamb - stir fried with Sarawak crushed black peppercorns, light soy, sherry served on a bed of vegetables (medium) $28.00
- Kangaroo Spicy Plum Jus - sliced kangaroo fillet gently cooked is sweet spicy plum sauce, finished with shiraz jus $28.00
- Lemon Chicken - golden brown battered chicken breast topped with sweet homemade lemon sauce $23.00
- Unagi in Shoyu - smoked eel with sweet mirin, tamari, light soy and honey marinade $15.00
- Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
- 300gm Grain Fed Sirloin, Tara Valley $24.00
- Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
- 300gm Angus Rump, Riverine $22.50
- Potato Wedges with bacon and melted cheese $10.00
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
- Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Kalamarta Olives (V) cooked in tomato sugo, sage, chilli & garlic $11.90
- Fettuccine Valentino chicken avocado spring onion cracked pepper napoli & a touch of cream $18.90 / $23.90
- Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 $13.90
- Fettuccine Carbonara bacon spring onion creamy sauce $15.90 / $20.90
- Spaghetti Napoli $13.00
- Vegetable Soup (V,GF) $12.90
- Florentine Char grilled muffins topped w poached eggs, baby spinach & hollandaise sauce $15.00
- Deep fried Potatoes (V) in rosemary, salt & garlic $9.90
- Fresh Linguine w/ Braised Baby Octopus, Preserved Lemon & Herb Pesto (Vegetarian Option Available) $26.00
- Eggs Your Way (Poached, Fried or Scrambled) w/ Toasted Ciabatta $10.00
- Open Porterhouse Steak Sandwich w/ Roasted Vegitables, Prosciutto, Parmesan & Gremolata $25.00
- Wine Bank Grilled Banana Split $14.00
- Mixed Museli Hand Mixed Museli w/ Dried Fruit, Coconut, Nuts, Milk & Natural Yoghurt $8.00
- Ciabatta w/ Olive Oil, Balsamic & Hummus $7.00
- Spicey Chicken Quesadilla w/ Guacamole, Sour Cream & Tomato Salsa $16.00
- Chicken Liver Pate w/ Toasted Ciabatta $9.00
- Pancake Stack - buttermilk pancakes topped with house made berry compote, vanilla ice cream & cream $14.50
- NV Balgownie Sparkling Cuvee $7.00
- Pancakes - buttermilk pancakes with vanilla ice cream & maple syrup $9.50
- Totes Epic Eclectic French Toast - poached pear, vanilla mascarpone, white chocolate crumb, salted caramel & blueberries $14.90
- Einstein - ham, cheese, tomato & house made relish $12.90
- Beer Battered Chips - with house made tomato relish $6.50
- Premium - jack daniel's bourbon • jameson irish/whiskey • Johnnie walker black label • canadian club • bombay sapphire gin • campari • absolut vanilla vodka • pernod • pimms • malibu • chambord • fran $7.50
- Velvet Underground - raw cacao, cacao nibs, strawberries, banana, cinnamon, protein powder, coconut H2O & almond milk $10.90
- Scotch fillet - (350gm) grass fed, mini caesar salad, quail egg, crispy proscuitto, chips $34.00
- Vegetables $7.00
- Prawn risotto - garlic, saffron, chilli, lemon, peas, baby romas $26.00
- Spring rolls - wombok, vegetables, bean shoots, lemongrass ponzu (2) $6.00
- Side of coleslaw $7.00
- Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
- Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
- Turkish Bread - hummus, tzatziki & infused olive oil $11.00
- Lemon curd Eton Mess - with spring berries, pomegranate ice cream $8.5
- Salt-bush smoked Rockwood Cottage lamb rump - with crispy belly, croquettes, pickles, charred onions $31
- Duck and Lap Cheong pot sticker dumplings - with Japanese pumpkin, sesame dipping sauce, sisho (x 4 pcs) $12
- Vanilla & peach brulee - with white chocolate cigar, fresh peach, raspberries, peach sorbet $15
- Crispy flathead tails - with coconut, red chilli jam mayonnaise (x 3 pcs) $9
- Crispy fried spiced calamari salad - with toasted peanuts, roasted rice, fragrant herbs,lemon & lime dressing $14
- Seared Asian Greens - with sesame-ginger dressing,toasted peanuts $11
- Holy Goat La Luna $12 each or $26 for all cheeses
- All three cheeses $30.00
- Free range berkshire pork schnitzel, sauerkraut, glenora heritage radish & parsley salad $25.00
- Will Studd’s Farmhouse Cheddar Type: Cow’s Semi Hard Region: Devon, England A benchmark Cheddar. Deep, complex and nutty flavours with a smooth & creamy texture. Hints of sweetness lead to more savour $11.00
- Juniper cured & seared aylesbury duck breast, eggplant, sheep’s milk yoghurt, hazelnuts, quinoa $33.00
- Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
- Bad boy fries, malt mayo $8.00
- Petit fours plate (featuring our indulgent chocolate fudge) $15.00
- Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
- HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
- Pork Nuggets n/a
- QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
- PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
- 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
- Potato Wedges & Sour Cream n/a
- VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
- PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
- Open herbed cheese toastie, melted cheese & mixed herbs on sourdough $10.00
- Gourmet pizza, fresh toppings served on a thin house made base topped with peppered roquette $16.00
- Mineral water - orange & passion fruit, orange lemon & lime & lightly sparkling $4.00
- Breakfast Tea - a unique, flavoursome tea, suited to giving a refreshing start to the day (1 serve/2 serve pot) $4.00/$6.00
- Mc'basement, fried egg & crispy bacon served in a turkish bun with relish $12.00
- Toasted pannini's - seasonal roasted vegetables, spinach, feta & housemade pesto $13.00
- Croissant, house baked with ham & cheese $8.50
- Daily soup served with crusty turkish pide $13.00
- Lamb Shank $25.00
- Vegetables $5.00
- Pancakes $10.00
- Cereal Coco Pops, Rice Bubbles or Sultana Bran $5.00
- Vegetarian $14.00
- Add Scallops $5.00
- Fresh Oysters Kilpatrick - 1/2 Doz $17.00
- Burger & Fries $15.00
- Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
- Chai Latte Small $4.00 / Large $5.00
- Chunky Beef Pie $4.90
- Ham, Cheese and Tomato $5.30
- Rocky Road - Marshmallows, peanuts, and chocolate: this is rocky road through and through! $2.80
- Beef Steak Pie $4.20
- Pizza Top Pie $4.50
- Latte Small $4.00 / Large $5.00
- ‘BAA BAA’ BURGER/ Grilled 100% grass fed lean lamb, avocado, tasty cheese, salad, relish & herbed mayo. $12.90
- SIMPLY GRILL’D/ Grilled grass fed lean beef, salad, relish & herbed mayo – add tasty cheese + $1.00 $9.50
- BEEF MINI ME PACK/ Grilled mini beef burger with cheese & tomato sauce, mini chips & water or juice. $7.90
- GRILL’D BIRD & BRIE/ Grilled chicken breast, brie cheese, thick cranberry sauce, salad & herbed mayo. $12.50
- SNACK / Thick-cut chips with Grill’d herb mix. $3.50
- CAESAR’S PALACE/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos & Caesar dressing. $12.50
- CRISPY BACON & CHEESE/ Grilled grass fed lean beef, crispy, trim bacon, tasty cheese, salad, relish & herbed mayo. $11.50
- CHIP DIPS / Herbed Mayo / Tomato Relish / Sweet Chilli Mayo. $0.70
- Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
- Cheesy Garlic Mini Pita $2.95
- Pequeno Mini Chicken Pita $9.95
- Natural Cheddar Cheese $1.50
- Spicy Rice (Regular) $3.95
- Herb & Garlic Chicken Meatballs $5.95
- Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- FIG, SHERRY AND CHOCOLATE FUDGE CAKE – GF $9.00
- SCALLOPS, CORN PUREE & OVEN ROASTED TOMATOES - Vieiras $14.00
- 6 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $40.00/person
- LA GOYA MANZANILLA (375ML) $7.00
- SEAFOOD PAELLA - TRADITIONAL SPANISH RICE – PAELLA $26.00
- MIXED OLIVES – V, GF - Aceitunas $6.00
- SANCHEZ ROMATE DON JOSE OLOROSO $11.00
- LEMON LIME AND BITTERS $4.50
Din Fung Dumpling Restaurant
Phone
None
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Reservations
14 Pall Mall, White Hills, Bendigo, Greater Bendigo, Victoria 3550, Australia
- Bendigo Chinese Menus
- Greater Bendigo City Chinese Menus