Address
1 Anderson St, Shop 332-336, Chatswood, Willoughby, New South Wales 2067, Australia
Din Tai Fung in Chatswood Menu
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Nearby Sample Menus
- Pappardelle w/ Confit Cherry Tomatoes, Sage, Pine Nuts, Pangratato, Goats Curd $28
- Rhubarb Parfait w/ Shortbread, Apple Foam $15
- Baked Ricotta & Herbs w/ Fennel & Zucchini Salad, Preserved Lemon Dressing $16
- Green Beans w/ Mint, Pickled Walnuts $9
- King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
- Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
- Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs $9
- Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
- Roasted Turkey - rocket, brie cheese, cucumber, turkey, cranberry sauce $9.80
- Raisin Toast + Regular Coffee $6.80
- Macchiato, Piccolo Latte $3.50
- Hot Chocolate $3.50
- Sausage Wrap - sausages, Scrambled eggs, cheese, chilli jam $8.00
- Baby Chino $1.50
- Bacon, Egg, Cheese on Turkish Roll $8.00
- Homemade pastry and muffin Reg.Tray $20.00/Lge Tray $40.00
- Pork Spare - Sticky Soy Chilli Peanut $28.50
- Butcher's salad - Baby Cos, Sliced carrots, Cucumber, Capsicum, Spanish Onion, Tomato, Fresh herbs ,and Vinaigrette dressing $10
- Slider Duo With Chips - 1 mini Beef with Shredded Lettuce, Tomato, Spanish Onion, Dill Pickles, and our Pink & BBQ Sauce. 1 mini Chicken with Shredded Lettuce , Tomato, Spanish Onion, & Aioli $16
- Pork Spare - Smoky BBQ $28.50
- Rump Steak -400 g Rump Steak Grass -Fed $23
- The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce $8
- Pork Riblets - BBQ $19.5 / $27.5
- Lamb - Minced lamb leg patty, tomato, rocket, Fetta, Spanish Onion and tzatziki $15.50
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Double Crunch Burger $4.95
- BLT Twister - $6.95
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
- Regular Twister - $6.95
- Sauce - BBQ N/A
- Hash Brown - 1 x Hash Brown $1.00
- Chicken sweet corn soup $ 5.80
- King prawn & scallop szechuan style $ 20.80
- Pork fillet with black bean & chilli sauce $ 13.80
- Steamed bean curd with seafood $ 18.80
- Diced beef with black pepper $ 16.80
- Combination fried noodles $ 11.80
- Double varieties BBQ $ 17.80
- King prawn & vermicelli with sacha sauce hot pot $ 19.80
- ICE DRINKS Thai Iced Tea / Thai Iced Coffee / Sala with Iced Milk $5.90
- SOFT SHELL CRAB Soft shell tempura crab with mixed baby leaves salad. Choice of sauce: Salt and garlic pepper / Tasty tamarind. $27.90
- SPRING ROLL Mixed vegetables and vermicelli in Thai style. $11.90
- RICE PUDDING Thai style black rice pudding served with fresh coconut. $12.90
- BEEF IN OYSTER SAUCE stir fried tender beef in oyster sauce and vegetables. $18.90
- CRISPY MIXED VEGETABLES Light battered mixed vegetables crispy tossed with garlic pepper chilli. $17.90
- PANCAKE VEGETABLE Mixed vegetables wrapped in pancake served with Hoi Sin sauce. $11.90
- SEAFOOD CASHEW NUT Stir fried mixed seafood with cashew nut, onions, capsicum and mushroom in mild tasty sauce. $23.90
- With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise -
- Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
- Char-Grilled Chicken Burger, Avocado, Bacon, Lettuce, Tomato, & Aioli $16.00
- Wagyu Beef Burger, Tasty Cheese, Tomato, Lettuce, Caramelised Onions, & Aioli $16.00
- 250g Angus Reserve Sirloin $25.00
- Lemon & Lime Tart, Mascarpone, freeze dried Mandarin $13.00
- Caesar $15.00
- Homemade Peking Duck Spring Rolls (4) with a Chilli & Soy Sauce $15.00
- Vegetable Pie $3.40
- Sausage Rolls $2.40
- Tuna Roll N/A
- Chicken Roll N/A
- Salad Roll $4.00
- Tomato, cheese 50¢ extra
- With sauce 30¢ extra
- Pork Roll N/A
- Pancake with Chives $12.80
- Doenjang Jji-Gae - Korean traditional fermented bean paste pot stew with beef, tofu and vegetables $12.90
- Kimchi Jji-Gae - Kimchi soup in hot pot with sliced pork and vegetables $12.90
- Premium Beef (200g) $20.90
- Mini Prawn Rolls (4) $8.80
- Chilli Marinated Chicken Fillet $16.90
- Spicy Squid Set $12.90
- Budae Jji-gae - Iconic fusion Korean dishcham, vegs served kimchi stew, topped with ramen noodles and cheese served to boil on table $38.90
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Zhong Pork Dumplings $12.80
- Served With Sweet Chilli Oil
-
Rice Noodles Served With $12.80
- Beef / Pork / Intestine / Spicy And Sour Sauce
-
Spicy Cold Bean Jelly $6.80
- Served With Chilli Sauce
- Spicy And Sour Tofu Pudding $8.80
-
Sweet Potato Noodles Served With $12.80
- Beef / Pork / Intestine /Dan Dan Noodles
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Sichuan Spring Rolls $6.80
- With Chilli Dressing
-
Northern China Pork Dumplings $12.80
- 10 Pieces
-
Pan Fried Pancake $6.80
- Stuffed With Braised Pork - 1 Piece
- Traditional Omelette From $8.00
- The Tuna - w/ tomato, carrot, lettuce, cheese & mayo $8.00
- Egg Benedict From $9.50
- The Beef - roast beef, onion, lettuce, tomato, cheese & seeded mustard $8.50
- Build your own N/A
- Roast Beef w/ tomato, onion & mustard $9.00
- Eggplant - Roasted capsicum, mushroom, olives, provolone & rocket $9.50
- The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
- Strawberries & Choco each: $2.50, dozen: $27.00
- Passionfruit each: $2.50, dozen: $27.00
- Valentine 9 N/A
- Valentine 13 N/A
- Valentine 14 N/A
- Image Cakes - Regular/Giant cupcakes with corporate logo or image Regular; $39.00/dozen; Giant: $60.00
- Strawberries & Cream each: $2.50, dozen: $27.00
- Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- TOM YUM - Prawns and chicken fried rice cooked with lemongrass, kaffir lime, shitake, cherry tomatoes in our tom yum flavour. (v) optional $17.00
- DEEP FRIED BARRAMUNDI - A whole baby barramundi deboned and fried dressed with our home-made chilli sauce, kaffir lime leaf, ginger, pineapple and sliced chilli, served on a bed of bok choy. $29.00
- ASSORTED VEGETABLES - Stir fry seasonal vegetables with mini tofu. $14.00
- BOK CHOY - Steamed crispy bok choy served with a dollop of oyster sauce and crispy fried onions. $13.00
- ANGUS STEAK WITH BLACK BEAN CHILLI - Mini cubes of Angus steak wok tossed in our fragrant black bean chilli sauce. $22.00
- DUCK PANCAKE 2pcs - Roasted duck parcels accompanied with fresh cucumber, shredded spring onions and a dollop of our Peking duck sauce. $8.00
- TEMPURA QUAIL EGG SKEWERS 6pcs - Crispy fried quail eggs drizzled with our sweet teriyaki sauce. $8.00
- LAMB SPRING ROLLS 4pcs - Crispy pastry filled with marinated lamb mince, cumin, leek, onion and carrots $8.00
Din Tai Fung
Phone
0294153155
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:30 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:30 PM, 5:00 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Taiwanese , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups
1 Anderson St, Shop 332-336, Chatswood, Willoughby, New South Wales 2067, Australia
- Chatswood Asian Menus
- Chatswood Chinese Menus
- Chatswood Taiwanese Menus
- Chatswood Vegetarian Menus
- Lower North Shore Asian Menus
- Lower North Shore Chinese Menus
- Lower North Shore Taiwanese Menus
- Lower North Shore Vegetarian Menus