Din Tai Fung in Melbourne Menu

None

Nearby Sample Menus

  • Niku udon $8.30
    • Beef with thick noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • -Miso soup $1.50
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • 70. Prawn Crackers $3.50
  • 46. Scallop with Noodles Spring Onion & Ginger $22.00
  • 44. Seafood Egg Noodles Soup $20.00
  • 20. Mince Beef Fried Rice $13.00
  • 91. Won Ton Soup $7.00
  • 123. Beef with Cashew Nut $24.00
  • 165. Fish Fillet with Ginger & Shallot $24.00
  • 59. Combination Fried Egg Noodles $20.00
  • Sapporo ramen $11.20
    • Pork and vegetables served with thin japanese soup
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Unagi special fried rice $14.50
    • BBQ eel, prawn and japanese chashu fried rice
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • 3. Takowasabi $12.50
    • Raw octopus salad with wasabi
  • Small $21.00
  • 2 - CHOOSE YOUR MAIN
    • Stone Bi-bim-bap / Cold Noodle
  • Kimchi Cheese pancake $15.50
  • Bulgogi $17.50
    • Beef marinated in soy sauce with vegetable
  • 3 CHOICES OF MIXED BBQ SMALL SET (SEAFOOD, BEEF, PORK, CHICKEN) $63.00
  • COMPLIMENTARY SIDE DISHES
  • Pork Intestine Crispy $34.00
  • Cholle Bathure $10.90
  • Chicken Biryani $10.90
  • Salad
  • Rasmalal $2.90
  • Small Curry $12.50
    • (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
  • Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
  • Weekend Only
  • Daal of the Day $8.50
  • Half and half $2.00extra
  • Combo
    • Drink + chips or salad
  • Original
  • -12pcs $10.95
  • -Large(8pcs) $19.95
  • Garlic
  • Snowing vegetable
  • -Original $38.95
  • Primi
  • Bruschetta 15.00
    • Grilled sourdough with fresh tomato, shallots, capers and burrata
  • Wild rocket, grana, pear and balsamic vinaigrette 8.00
  • Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.
  • Antipasti
  • Seasonal fruits 9.00/14.00
    • natural yogurt
  • Risotto del giorno market price
  • Avocado toast 13.00
    • avocado, chilli, parsley, lemon, Moorish yogurt
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Mixed pickle $3.00
  • Tandoori plain roti (no butter) $3.00
  • -Small $3.00
  • Keema naan $7.00
  • Goa green chicken $16.90
    • Boneless chicken cooked with srping onions, coriander, spinach and green chilies
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
  • Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Salmon, avocado $3.50
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Eggs atlantic (salmon) $13.50
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Cottage pie $24.00
    • Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
  • Crunchy chicken salad $23.00
    • Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
  • Veal schnitzel $23.00
    • Veal schnitzel served with coleslaw, chips & plain gravy
  • Deluce parmigiana $24.50
    • Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
  • Catch of the day $26.00
    • Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
  • Add on seasonal vegetables or mashed potato $1.50
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • S $11.50
  • 103. Fried Chicken $11.00
  • M $12.50
  • 2. Chicken Breast Fillet (GF)
  • 11. Beef & Beef Balls (GF)
  • M $12.50
  • 305. Tofu & Vegetables
  • S $11.50
  • -Non members $10.00
  • -Members $13.30
  • -Members $8.00
  • Finders parma with napoli ham + mozzarella, fries + spicy slaw
  • -Members $16.80
  • -Members $17.70
  • -Non members $19.00
  • Cheesy wedges with sweet chilli + sour cream (V)(GF)
  • Coffe (Regular / large) $3.00 / $3.50
  • Salted Pretzel $3.50
  • Brie Cheese Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Garlic & Herb Bread (V) $6.50
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
  • Large bowl of Chips (V) - Served with gravy $8.00
  • Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
Din Tai Fung

Din Tai Fung

location

Address

Emporium Melbourne, Level 4, 287 Lonsdale Street, CBD, Melbourne

phone

Phone

0396541876

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Gluten Free , Taiwanese , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
Emporium Melbourne, Level 4, 287 Lonsdale Street, CBD, Melbourne