Address
Emporium Melbourne, Level 4, 287 Lonsdale Street, CBD, Melbourne
Din Tai Fung in Melbourne Menu
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Nearby Sample Menus
- Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
- The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
- Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
- Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
- Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
- Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
- House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
- Dahl House - Black tea with ginger & peach N/A
- MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
- DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
- Avocado $4.00
- GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
- LASAGNE GENOVESI - pesto, bechamel sauce, parmesan cheese, potatoes, green beans $21.50
- FRUTTI DI MARE - tomato sauce, fior di latte, calamari, mussels, clams, garlic, basil $23.40
- MACCHERONI ALLA NORMA DI BELLINI - tomato, eggplant, baked ricotta, basil $20.60
- 4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
- Comes with Rice, Spring rolls, Salad and Miso soup
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20. SEAFOOD BIBIMBAB 11.00
- Mixed vegies with seafood on rice
- Comes with Miso soup and homemade spicy sauce
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2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
- Comes with Hot-pot, Miso soup homemade spicy sauce
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22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice
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10. SEAFOOD BULGOGI 12.00
- Seafood marinated in spicy soy sauce with vegies
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23. BEEF HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef on rice
- DELUXE ROLL $14.80
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KAISO SALAD $8.80
- (Seaweed salad)
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19. VEGETABLE TEMPURA SET $14.80
- Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
- (S)$16.80
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TATSUTA AGE $18.80
- (Deep fried marinated chicken fillet)
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SAKANA NO TERIYAKI $22.80
- (Grilled fish fillet with teriyaki sauce)
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FUTOMAKI $9.50
- (Vegetarian of pickles and egg on seaweed rice roll)
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OSUIMONO $5.80
- (chicken and fish soup)
- W8. Whipped Egg w/ Prawns
- R36. Ginger & Onion Lamb on Rice
- HP12. Sze Chuan Fried Fish Fillet & Tofu Hotpot
- NS5. Abalone Mushroom on Dry Noodle $9.50
- Single w/ rice $11.00
- Steam Dim Sim (3pcs) $5.00
- Dish no rice $19.00
- M8. Crispy Skin Pork & Tofu w/ Shrimp Sauce
- Home-Made Chocolates $16.50
- Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
- Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
- Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
- Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
- Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
- Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
- Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
- Eggs On Toast $10.00
- Fruit Salad $5.50
- Toaster Muesli $6.50
- Spanish Omellete $13.50
- Eggs Benedict $12.00
- Avo Mash $14.00
- Fruit Toast $5.50
- Toast $5.00
- Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
- Add gluten free $ 4
- Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
- Fish of the day
- Anchovies $6
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Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
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Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
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Verde (white base) (9”/13”) (V) $17/$27
- Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
- Fried potato & egg-plant & green capsicum $16.00
- Green vegetable with garlic sauce $13.00
- Traditional hailin handmade noodle-tomato & egg sauce $12.00
- Chicken & prawn wonton in noodle $9.50
- Boiled pork ear slices salad $11.00
- Fried bamboo shoots with oyster sauce $13.50
- Traditional hailin handmade noodle-seafood & mushroom sauce $12.00
- Pork intestines $15.50
- Spinach Cheese $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Smoked Salmon Sandwich $6.00
- Salted Pretzel $3.50
- Chicken-Avocado Sandwich $6.00
- Apple Triangle $4.00
- Coffe (Regular / large) $3.00 / $3.50
- Brie Cheese Sandwich $6.00
- Szechuan Chicken with Toffee Cashews $19.80
- Tempura Prawn (3 pieces) $8.80
- Crispy Egg Plant with Spiced Pepper Salt $17.80
- Chicken Fried Rice $17.80
- Sweet Corn Soup $4.80
- Classic Sweet and Sour Pork $19.80
- Sweet and Sour Fish Fillet $23.80
- E-Fu Noodle with Ginger and Spring Onion $14.80
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Kimchi Mandu Jeongol (M/L) $36.00/$47.00
- Combination of Kimchi, dumplings, and vegetables in hot and spicy soup served in hotpot
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Haemul Doenjang Jjige (S/M) $16.00/$27.00
- Mixture of seafood and vegetables in soy bean paste stew with rice
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Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
- Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
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Sizzling Donkatsu $12.00
- Rice with Donkatsu on sizzling pot
- All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
- - Mandu $3.00
- BOWL $14.00
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Japchae $16.00
- Korean style clear sweet potato noodle stir-fried with beef, mushrooms, and vegetables
- Additional Ingredients $2.50
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La Guerandaise $7.00
- Home Made Salted Caramel
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Big Breakfast $17.00
- (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
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La Canadienne $9.50
- Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
- SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
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La Suzette $13.00
- Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
- Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
- Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
- Lemongrass Pork Chop & Fried Egg on Rice $11.80
- Ham, Sausage & Fried Egg Noodle Soup $11.00
- Sweet Sago Soup with Mango $6.50
- -Any 1 or 2 Sauces
- Baked Bacon & Sausage with Mushroom on Rice $13.50
- Choice of
- -Black Pepper Sauce
- Choice of sauces
- Chicken fillet with cheese and avocado $10.50
- -Bolognese sauce with sour cream, cheese and spring onion
- Croissant with smoked salmon and cream cheese $9.00
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Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
- Crepe de banane $9.00
- Crepe suzette made with liqueur $12.00
- Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
- Scrambled eggs on toast $8.50
Din Tai Fung
Phone
0396541876
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Gluten Free , Taiwanese , Vegan , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Takeout , Groups
Emporium Melbourne, Level 4, 287 Lonsdale Street, CBD, Melbourne
- Melbourne Asian Menus
- Melbourne Chinese Menus
- Melbourne Gluten Free Menus
- Melbourne Taiwanese Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Taiwanese Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus