Address
Central Kitchen L 2 28 Broadway, Sydney, New South Wales 2008, Australia
Din Tai Fung in Central Kitchen L 2 28 Broadway, Sydney, New South Wales 2008, Australia Menu
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Nearby Sample Menus
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Mizuna leaves, citrus sesame dressing $15
- Green beans, thyme and sake butter $15
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Poached Dutch cream potatoes in kelp and parsley $15
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Two eggs any way on toast $7.50
- Organic porridge topped with banana or fruit compote $7.00
- Soup of the day served with toasted sourdough, croutons & olive oil $11.00
- Roasted mushroom on toast topped with shaved parmesan $8.00
- House baked muffins $3.50
- Pasta / ricotta of the day served with house salad $12.00
- Tea - assorted blends $3.50
- Avocado $3.00
- Seafood $ 8.90
- Apple Strudel $ 6.00
- Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
- Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves $ 8.40
- Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
- Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
- Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
- Tomatoes $ 7.90
- Lemon each: $2.50, dozen: $27.00
- Pink Love $60
- Valentine 12 N/A
- Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
- Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
- Valentine 3 N/A
- Valentine 4 N/A
- Strawberry each: $2.50, dozen: $27.00
- Organic Bread: Baguette, Wheat, Rye, Walnut, Spelt and 5-Grain 1 slice $2.00 / 2 slices $4.00
- Cold Tartines -
- Poached Eggs with salmon or ham $16.95
- Macchiato $3.50
- Mixed Fruit Tart $6.50
- Voss Sparkling Mineral Water 800ml $8.95
- Lemon Tart $6.50
- Tatachilla Pinot Grigio $8.00 / $35.00
- Pumpkin, caramelised onion, fetta, parmesan $22
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Salt and pepper calamari $15.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- With lavosh, fruit compote, apple $14.50
- Classic margherita, buffalo mozzarella $19
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Marinated sicilian olives $7
- Pan seared barramundi, carrot puree, fennel salad $39
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Italian sopressa, salami, black olive, artichoke $23
- Garden fries, aioli $9.50
- Salt and pepper calamari $15.50
- Crispy cider battered red emperor, fries, tartare $29
- Salted Pretzel $3.50
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Apple Triangle $4.00
- Spinach Cheese $4.00
- Chicken-Avocado Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Smoked Salmon Sandwich $6.00
- Tuna Sandwich $5.00
- GARLIC & HERB BREAD ~ $ 3.00
- BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
- CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
- GREEK PITA BREAD ~ $ 1.50
- SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
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- CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
- CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Two eggs any style with toast $ 7.00
- Chicken schnitzel with chips and salad $ 17.00
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
- Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
- Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
- 350gm Grainfed T·bone w/ creamy mash $16.90
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- Salmon Caesar Salad as above w/ grilled salmon $15.90
- Spicy Chicken Wings w/ Asian style dipping sauce $12.90
- Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- Kaminari Pork Set $16.80
- Chirashi Sushi & Tonkatsu Set $20.80
- Karaage Chicken Curry $12.80
- Vegie Curry $13.80
- Wagyu Beef Curry $15.80
- Piri Katsu Don Set $17.80
- Miso Katsu Set $16.80
- Tonkatsu Pork Loin Set $16.80
- Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
- Béarnaise Sauce $2.90
- Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
- Selection of Cheese served with lavosh, apple & quince paste $26.90
- Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
- Blue Cheese Butter $2.90
- Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Classic margherita, buffalo mozzarella $19
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Grilled chorizo, sherry, lemon $10
- Salt and pepper calamari $15.50
- Marinated sicilian olives $7
Din Tai Fung
Phone
0280729425
Opened hours
Sunday
17:00 - 21:0011:00 - 15:00
Monday
11:30 - 14:3017:30 - 21:00
Tuesday
11:30 - 14:3017:30 - 21:00
Wednesday
11:30 - 14:3017:30 - 21:00
Thursday
11:30 - 14:3017:00 - 21:30
Friday
11:30 - 14:3017:00 - 21:30
Saturday
17:00 - 21:3011:00 - 15:00
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Taiwanese , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly , Waitstaff , Takeout
Central Kitchen L 2 28 Broadway, Sydney, New South Wales 2008, Australia
- Sydney Asian Menus
- Sydney Chinese Menus
- Sydney Taiwanese Menus
- Sydney Vegetarian Menus
- Inner Sydney Asian Menus
- Inner Sydney Chinese Menus
- Inner Sydney Taiwanese Menus
- Inner Sydney Vegetarian Menus