Dine@565 in South Windsor Menu

None

Nearby Sample Menus

  • Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
  • Takoyaki (5pcs) - deep fried ball shaped octopus in batter $4.00
  • Dragon - tempura king prawn roll, eel on top $16.00
  • Medium (8pcs & 8 mini roll) $14.00
  • Chicken Katsu Salad $9.50
  • Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
  • Medium (6pcs each) $18.00
  • Hawaiian $11.90
    • Tomato Base, Double Ham & Pineapple
  • Pepperoni $11.90
    • Tomato Base, Double Pepperoni & Cheese
  • Deli Delight $13.90
    • Bbq Sauce, Bacon, Beef & Chicken
  • Mexicana $11.90
    • Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
  • Sauces
    • Tomato, Bbq, Garlic & Sweet Chilli
  • Deal 2 $27.90
    • 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
  • Supreme $11.90
    • Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
  • Garlic Or Herb Pizza - $8.90 $8.90
  • Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
  • Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Vegetarian Samosa $6.90
  • Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
  • Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
  • Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
  • Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
  • - Mornay- 1/2 dozen $17.50 / dozen $28.50
  • Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
  • Rib eye bone on - 350g $34.50
  • - Kilpatrick- 1/2 dozen $17.50 / dozen $28.50
  • Affogato, vanilla ice cream served with a shot of espresso and choice of liqueur $12.50
  • Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
  • Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
  • Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
  • Salt & Spicy Prawn - Serve with steamed vegetables $16.90
  • Money Bags (5 Pcs) - Mince chicken, carrot and peanut served with sweet chili sauce $7.00
  • Pad Sab - Mince chicken stir fried with chili paste, dry coconut, lime leave and basil $14.90
  • Pad Si Ew   - Stir fried flat rice noodle with egg, vegetables and dark soy sauce $12.00
  • Golden Valley Juice $3.70
  • Pad Pra Ram - Stir fried flat rice noodle with vegetables and peanut sauce $12.00
  • Thai Beef Salad - Grilled beef salad mixed with cucumber, tomato, onion, coriander and homemade chili paste $14.00
  • Friendly Stir Fried - Stir fried chicken, calamari, prawn and mixed vegetables with oyster sauce $15.90
Dine@565

Dine@565

location

Address

Level 2, 565 George Street, CBD, Sydney

phone

Phone

0292646281

email

Email

None

clock

Opened hours

12 Noon to 3 PM, 5 PM to 9 PM (Tue-Sat), Mon & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
Level 2, 565 George Street, CBD, Sydney
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