Dino's Diner in Circular Quay Menu

None

Nearby Sample Menus

Marinated Olives $7.00
Sashimi – Salmon, Tuna, Kingfish & Queensland scallop on seaweed salad, pickled ginger & wasabi $22.80
Tasmanian Salmon fillet – crisp skinned with saffron risoni, chorizo crumb, green pea puree, tomato tomato chutney & olive tapenade $41.30
Prawn Cocktail – with green papaya salad and 1000 island dressing $21.60
Garlic Bread $6.00
Cold Seafood Platter for 2 – whole local lobster, prawns, blue swimmer crab, Morton Bay bug, Tasmanian mussels, cured salmon with fresh seasonal fruit $136.00
Tuna – char grilled M/R, served with zucchini puree, potato fondant & horseradish snow and spiced ponzu $45.40
- 1 dozen $34.10

Cheese platter $54
Grilled half shell Queensland prawns, shaved fennel, zucchini, mint, citrus chili butter, baby basil $39
Mango trifle, coconut custard, pineapple sorbet $19
Blue, fig and walnut loaf, rosemary flat bread $19
Moreton Bay bugs, king prawns, golden beetroot, apple, sorrel, hazelnut, aioli $27
Wagyu carpaccio, shaved pear, wild rocket, pecorino, lemon vinaigrette $27
Goat cheese and spinach naan $3.5
Semi hard cheese, fresh dates, walnut bread $19

Cheese pizza $8.0
Cajun Chicken - avocado, cheese, tomato & mayo $10.0
Super Supreme - ham, salami, chorizo, mushroom, red onion, olives, pineapple & fresh capsicum $16.0
Pepperoni - pepperoni & cheese $14.0
Chicken & Feta - Cajun chicken, olives, feta & bruschetta $14.0
Satay Chicken - Cajun chicken, fresh capsicum, red onion & coriander on a satay sauce base $16.0
Inferno - salami, chilli, anchovies, olives & Tabasco $14.0
Add any meat $3.0

Pancake Stacks Fresh buttermilk pancakes with butter & maple syrup Single $5.30 / Double $8.80 / Triple $12.50
Mocha $4.90/$5.90
Smoked Salmon Delicious slices of smoked salmon with lime mayonnaise, onion rings and capers served with our warm crusty bread. $19.60
Fettuccine Boscaiola Another Italian favourite – bacon, mushroom and cream sauce smothering fettuccine and topped with Parmesan cheese. $20.50 / Main course size $28.50
- Glass – Red 200ml $7.80
Seafood Basket. Deep fried prawns, calamari and fish fillets in a basket with fries & a small salad $35.50
Lemon Cheesecake Smooth tangy lemon cheesecake with cream and topped with a strawberry. $12.50
- Bumper Special $7.10

Soup of the day with sourdough $15
Risotto with wild mushroom ragout broad beans & shaved pecorino (v) $29
Mixed leaf salad $10
Pasture-fed Porterhouse Steak Special parmesan & garlic infused pumpkin & potato mash with rosemary & red current jus with a complimentary James Boags or Glass Wine $29
Steamed beans & almonds $10
Salmon tartare * baby capers, eshallots & lime dressing on pickled cucumber $22
Pan fried salmon fillet jerusalem artichoke, pea & mint risotto crisp leek salad $38
Roasted veal loin caponata with cavalo nero serrano ham wrapped asparagus spears dragoncello salsa $42

ATLANTIC SALMON FILLET Grilled & served with mayonnaise and vegetables or chunky thick cut chips & salad $34.00
CHICKEN SCHNITZEL Chicken schnitzel crumbed. Served with vegetables or chunky thick cut chips and salad (With Napolitana tomato sauce add $2.00) $26.00
TORTELLINI Pasta pockets of beef in a bacon, mushroom, peas, onion & Parmesan cheese creamy sauce $20.00
- With sliced grilled chicken breast $23.00
VANILLA ICE CREAM WITH CHOCOLATE SAUCE $7.50
CHICKEN PARMIGIANA Chicken breast fillet topped with Napolitana sauce, slices of Sicilian eggplant, ham & mozzarella & Parmesan cheeses, crumbed & pan fried. Served with vegetables or chunky th $30.00
PENNE Small serving of penne pasta in a Napolitana sauce $11.00
CALAMARI & CHIPS $16.00