Dip In Cafe in Melbourne Menu

None

Nearby Sample Menus

Kim Sing Restaurant (sample menu)
  • Satay beef with rice $7.50
  • Beef & veg $7.50
  • Pork & wonton noodle soup $7.50
  • Pork & veg with rice $7.50
  • Combination special with fried noodle $10.00
  • Sweet & sour chicken with rice $7.50
  • Vietnamese beef noodle soup $7.50
  • Prawn fried rice $6.00
Brunetti Myer Melbourne (sample menu)
  • GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
  • GRAN TAGLIERE MISTO ALL’ITALIANA - A selection of cold meats and cheeses DOP, an Italian tradition selected by our Chef $35.00
  • CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
  • Tomato $3.00
  • SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
  • CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
  • MACCHERONCINI ALL’ARRABBIATA - tomato, garlic, chilli, oil, salt, pepper, parsley $19.50
  • REGINA MARGHERITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, cherry tomatoes, basil $20.40
Yamato Japanese Restaurant (sample menu)
  • Sashimi or Sushi - Salmon Entree $13.50/Main $20.10
  • Nabeyaki Udon $ 12.80
  • Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
  • Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
  • Yaki Udon (Beef/seafood) $ 12.90/ $ 13.90
  • Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
  • Oyako Donburi $ 10.90
  • Ten Ju - Tempura, sashimi and side dishes served in dinner box style with miso $ 20.10
Sakura Kaiten Sushi (sample menu)
  • 88. Crab Creamy Croquettes $4.80
  • 140. Beef Dice Steak $6.80
  • 146. Mochi Ice Cream Green Tea (2pc) (V) $6.80
  • 129. Grilled Scallops with Mentai Sauce $5.80
  • 56. Cooked Tuna Roll $4.80
  • 61. Uni (fresh sea Urchin) Ship (1pc) $3.80
  • 25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
  • 115. Spicy Octopus Salad $6.80
Cafe Ella (sample menu)
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Extra: Smoked Salmon $4.00
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
Spaghetti Tree (sample menu)
  • Fish and Chips $12.00
  • Chicken Parmigiana $29.00
    • Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
  • Chicken Satay $17.00
    • Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
  • Served with Chicken $17.00
  • Calamari Fritti $28.00
    • Pineapple cut Calamari strips served with mixed lettuce salad and chips.
  • Banana Split $15.00
    • Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
  • Garlic Prawns $23.00
    • Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad
  • Garlic Prawns $30.00
    • Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
Cecconi's Restaurant (sample menu)
  • Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
  • Avocado, lemon oil on toast 10.00
  • Grilled Zucchini, White Anchovy, Parmesan 12.00
  • Sultana fig apricot raisin toast 7.00
  • Broccolini, Anchovy, Lemon Zest, Parsley 10.00
  • Calamari Fritti in Rice Flour Salsa Verde, Lemon 16.00/23.00
  • Soup of the Day 22.00
  • Slow Cooked Pork Rump 42.00
    • Red grape, green bean and crispy pancetta salad
Pomodoro Sardo .... Taste of Sardinia (sample menu)
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Pancetta $6
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
  • Linguine Or Fregola $38
    • King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
  • Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
Hokka Hokka (sample menu)
  • Prawn $12.90
  • Step 1 - Choose Noodles N/A
  • BBQ Pork $10.90
  • Chicken & Wonton $11.90
  • Crispy Chicken $12.90
  • Two Choice with Rice or Noodles $10.90
  • Braised Spare Ribs Noodle $11.90
  • Seafood $13.90
Luneburger German Bakery (sample menu)
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Tuna Sandwich $5.00
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
Laurent Bakery Pty Ltd (sample menu)
  • Raspberry Frangipane (Take Away/Dine In) $ 4.85/ $5.15
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • Brioche Hazelnut (Take Away/Dine In) $ 4.30/ $4.65
  • D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
  • Smoked Salmon (Take Away/Dine In) On Rye $ 15.20/$16.00
  • Turkey Baguette (Take Away/Dine In) $ 13.45/$14.10
  • Glaze (Take Away/Dine In) $ 4.20/ $4.55
  • 16cm Cake (Take Away) $ 43.30
The Yami Yami (sample menu)
  • Volcano Boneless Chicken with Cheese $30.00
    • Deep fried spicy chicken with cheese
  • Haemul Doenjang Jjige (S/M) $16.00/$27.00
    • Mixture of seafood and vegetables in soy bean paste stew with rice
  • Haemultang $18.00
    • Mixture of seafood in hot and spicy soup with rice
  • Creamed Garlic Prawn with Kimchi Fried Rice $18.00
    • Kimchi fried rice topped with creamed garlic rice
  • - Rice Cake $2.50
  • 1. Sliced Pork Belly + Squid + Baby Octopus $58.00
  • 49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
    • Marinated squid, pork and vegetables served on sizzling grill
  • Sizzling Pork $12.00
    • Rice with pork and vegetables on sizzling pot
Creperie Le Triskel (sample menu)
  • La Tutti Frutti $11.00
    • Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • Le Vegetarien $9.50
    • Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • La Suzette $13.00
    • Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
  • KID SIZE GALETTES & CREPES
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • L’océane $13.50
    • Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
Kaneda Japanese Restaurant (sample menu)
  • 2 pcs per serve
  • Spicy butadon $13.50
    • Sliced pork & vege cooked in spicy sauce on rice
  • Chirashi sushi
    • Daily fresh salmon sashimi and combination on a bed of vinegar rice
  • -Entree $16.00
  • Buta Shogayaki $14.80
    • Sliced pork with ginger sauce served with salad
  • Beef curry ramen $14.00
    • Sliced beef and vegetables ramen in curry soup
  • Wafu steak $14.80
    • Japanese style beef steak with watu sauce & served with salad
  • Tempura sushi (6 pcs)
    • Fresh salmon & grilled Eel on vinegar tice
City Wine Shop (sample menu)
  • Freshly Baked Croissant $3.50
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • Charcuterie w rillettes & terrine $15.50
  • Monte Enebro, Avila Spain $15.00
  • Freshly Baked Croissant w spreads $4.00
  • Fruit Toast $7.00
  • Mixed Roasted Nuts $6.50
  • Mountain Man, Geelong Victoria $15.00
Dip In Cafe

Dip In Cafe

location

Address

20-22 McKillop St, Melbourne VIC 3000, Australia

phone

Phone

0396705379

email

Email

dipinco@gmail.com

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Gluten Free , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Cafe

Location
20-22 McKillop St, Melbourne VIC 3000, Australia
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