Discovery Cafe in Melbourne Menu

None

Nearby Sample Menus

  • P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
  • S37. Spicy Seafood Noodle Soup $9.50
  • Steamed Chicken with Spicy Sauce
  • P13. Deep-Fried Crispy Chicken Wingettes with Minced Garlic $17.80
  • Deep-Fried Squid with Pepper Salt
  • E7. Steamed Chicken with Spicy Sauce $6.50
  • SE4. Sizzling Prawn with Seasonal Vegetables $17.80
  • P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
  • Spaghetti alla marinara $23.50/$31.50
  • Pork belly parcels $14.00
  • Whole roast fish, polenta fritti MP
  • Soft curd croquettes $14.50
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • Nicoise salad, confit tuna $27.00
  • House salumi: with pickles & grissini $32.00
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Hot Mocha $5.30
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Iced Long Black $4.90
  • For a two slice melt add$6.20
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Mushroom $0.80
  • Semi - dried tomato $0.80
  • Grilled pork $7.30
  • Cheese salad $6.50
  • Pineapple $0.50
  • Pasties (Vegetable) $4.80
  • Chicken breast $7.30
  • Fried onion $0.30
  • Free range fruit toast $10.00
    • On rustica toast (gfo)
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • MAINS-please see board for daily specials
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • Chorizo $17.00
    • Smoked paprika/dry sherry/oregano/cherry tomatoes
  • Dr marty´s crumpets $8.50
    • With spreads
  • Kids crumpets with spreads $5.00
  • free range egg, silverbee $2.00
  • - Minced Seafood $8.50
  • CALAMARI
    • Deep fried with garlic & chili
  • Fresh Seasonal Fruit Platter $8.00
    • (Minimum of 2 people)
  • Szechuan Scallop $36.00
  • ASPARAGUS SOUP
    • With minced chicken
  • King Prawn $36.00
    • Shelled, deep fried with golden egg yolk
  • MINI SPRING ROLLS
    • Cantonese version of Vietnamese style mini spring rolls
  • South Australia Barramundi Seasonal Price
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Smoked Salmon $10.00
    • cucumber, red onion, capers, rocket & spring onion spread
  • Corner Joe's fish & chips $15.00
  • Seasonal fruit salad $8.00
  • Dessert & Cheese
  • Cheese & tomato toastie $7.00
  • Chef's pasta of the day $15.00
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Home-Made Chocolates $16.50
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Wok-Fried Baby Spinach with a Touch of Garlic $9.00
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • CHICKORY (XOPTA) (V) 7.00
    • warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
  • PITA BREAD (V) 2.00
    • warm flat bread
  • KALAMARI 19.00
    • fresh kalamari, sliced, lightly floured, seasoned & fried served with Greek salad
  • small 23.00
  • HOMEMADE SPANAKOPITA (V) 11.50
    • baked spinach, feta cheese & herbs in crispy filo pastry
  • CHICKEN GIRO 18.50
    • marinated chicken from the spit, served with Greek salad & chips
  • APPETIZER PLATTER for one 19.00
    • includes tzatziki, hommus & tarama dips, dolmadakia, feta cheese, kalamata olives, smoked sausages, Greek rissole & chicken or lamb fillet skewer.Served with warm pita bread
  • giros $3.00
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Pancetta $6
  • Anchovies $6
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Fried Bean Curd with Selected Vegetables $17.80
  • Stir Fried Sliced Beef with Black Bean Sauce $22.80
  • Sliced BBQ Pork with Plum Sauce $19.80
  • Crispy Egg Plant with Spiced Pepper Salt $17.80
  • Crab Croquette $4.80
  • Combination Crispy Noodle $20.80
  • Chinese Broccoli with Oyster Sauce $15.80
  • Braised Osso Bucco in Red Wine Sauce $25.80
  • Baked Smoked Salmon with Pepper in Cream Sauce on Rice $13.50
  • Choice of sauces
  • Choice of sauces
  • Sweet Sago Soup with Mango $6.50
  • -Creamy Mushroom
  • -Portuguese
  • Ham, Sausage & Fried Egg Noodle Soup $11.00
  • -Instant Noodle
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • - Jasmine rice -
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • Selection of desserts -
  • Sweet corn, watercress, ginger, tamarind, sesame $14.00
  • - Red curry, wild barramundi, ginger, lime -
  • Jasmine rice -
Discovery Cafe

Discovery Cafe

location

Address

167 Franklin St, Melbourne VIC 3000, Australia

phone

Phone

0383195710

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 12:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Sandwiches

features

Features

Cafe

Location
167 Franklin St, Melbourne VIC 3000, Australia