District Brewer in Bentleigh Menu

None

Nearby Sample Menus

  • STEAK & POTATO $11.00
  • SAUSAGE ROLLS $2.50
  • STEAK, CHEESE & BACON $3.50
  • PASTIES -MEAT / VEGIE $3.70
  • CHICKEN & CORN $12.00
  • STEAK & MUSHROOM $11.00
  • STEAK & KIDNEY $3.50
  • SPINACH & RICOTTA Med $13.50 / Large $17.50
  • Chicken Schnitzel $5.00 ea
  • Chips (minimum 600g Raw) $4.00
  • Chiko Rolls $2.50 ea
  • Lamb off the spit (large) $22.00
  • Chips (large 900g Raw) $6.00
  • Beef Croquettes $2.00 ea
  • Chicken Schnitzel Burger (Lot) $10.00 ea
  • Flaked Out Pack - Flake, salad (greek or coleslaw), chips & drink $13.80
  • Waffles - Warm Belgian waffle served w. spiced poached pear, vanilla mascarpone, and maple syrup nuts $ 9.90
  • Thai Milk Tea Panna Cotta - Creamy panna cotta infused with pandan leaf w. berry coulis $ 8.90
  • Crispy Caramel Pork Belly - Crispy skin pork belly, coated w chilli caramel glaze, seared scallops, and Asian green stir-fry $ 20.90
  • Jungle Curry Soup - Sumalee style spicy clear soup with shredded bacon, chicken breast, rhizome, green pepper corn and seasonal vegetables $ 7.90 / Vegetarian $6.90
  • Massaman Lamb Curry - Tender spiced lamb shank w creamy Massaman curry w potato, onion and peanut $ 17.90
  • Tom Kha Soup - Light coconut milk soup with chicken breast, lemon grass, galangal, mushrooms and vegetables $ 7.90 / Vegetarian $6.90
  • Crispy Sesame Tofu - Shallow fried tofu coated with black/white sesame seeds and cucumber salsa $ 7.90
  • Garlic and Pepper Seafood - Fried Black Tiger Prawns, White-flesh Fish & Squid with onion, garlic and pepper Sauce with light salad $20.90
  • Dessert of the Day - See board for details Main: $5.00, Senior: $2.50
  • Porterhouse - 300 grams of prime aged porterhouse cooked to your liking served with chips and salad or vegetables $27.90
  • Chicken Schnitzel - Served with chips and salad or vegetables Main: $17.50, Senior: $14.00
  • Soup of the Day - Home made from fresh market ingredients Main: $6.50, Senior: $1.50
  • Lamb Meat Balls - Homemade with fresh herbs, cooked in italian tomato sauce served with fresh penne pasta and parmesan cheese Main: $17.50, Senior: $14.00
  • Fish and Chips - Battered or grilled hake fillets served with chips and salad or vegetables and homemade tartare sauce Main: $18.50, Senior: $14.00
  • Asian Style Pork Belly - Slow cooked for three hours and served with jasmine rice, baby bok choi and honey chilli hoisin sauce $22.90
  • Garlic Bread Main: $6.50, Senior: $3.00
  • Beef Black Pepper Noodles (Little Spicy) - thin egg noodles with beef & vegetables in a famous black pepper sauce $10.00
  • Stir Fry Noodles with King Prawns - thin egg noodles, king prawns, snow peas & vegetables in tasty noodle sauce $13.50
  • Seafood Mee Goreng (Little Spicy & Mild) - hokkien noodles, king prawns, fish cakes, calamari, seafood mix & vegetables in mee goreng sauce $13.50
  • Vegetarian Curry Puffs (4) $6.50
  • Roti Bread (3) $5.00
  • Fried Won Ton (10) $7.00
  • Chicken Teppan-yaki U Don Noodles - U don noodles with chicken, mushroom & vegetables in a Japanese style teppan-yaki sauce $11.00
  • Seafood & Vegetables in Oyster Sauce - mixed seafood with seasonal vegetables (Small/Large) $10.50/$14.50
District Brewer

District Brewer

location

Address

36 Brewer Rd, Bentleigh VIC 3204, Australia

phone

Phone

0399723812

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Cafe

Location
36 Brewer Rd, Bentleigh VIC 3204, Australia