dj Nicko and Guvs Gaff in Cairns Menu

None

Nearby Sample Menus

Crispy skin Tasmanian Atlantic salmon - Vinatge tomato, persimmon, buratta, basil and aged balsamic $33
Vegetarian antipasto plate - Chilli hummus, eggplant caviar, Vietnamese mint tzatziki, honeycomb, mixed olives, semi dried tomatoes, truffle brie and rice crackers $26
Oversized platter with the addition of local market shellfish fried oysters, whole crispy fried local fish and matching condiments for two $70
Grange scotch fillet350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
Smoked Byron Bay pork belly - Dashi broth, crackle, celery, granny smith, radish $17
Todays catch of fried whole local baby fish - Dry fried curry paste, cucumber salad, shallots $35
Sticky date pudding - Citrus mascarpone, butterscotch, gelato, date crumble $15
Thai inspired Morganburys beef fillet salad - Crisp noodles, rocket, green papaya salad, coconut, cherry tomato $28

CAESAR SALAD Baby cos leaves, shaved parmesan, bacon & crouton coated in a creamy anchovy dressing. $14.50/$18.50
OYSTERS MORNAY Plump Oysters covered in Mornay sauce & sprinkled with grated parmesan & grilled until golden $21.75 / Doz $37.50
- Prawn $24.50
Base -
MIXED VEGETABLES $6.50
COLESLAW Shredded wombok & Asian flavours, coated in tom yum mayo $6.50
HOT AND COLD SEAFOOD PLATTER FOR ONE A sumptuous hot and cold selection of chilled half mud crab, yabbies, prawns, mussels, oysters, bug tails, hot crispy calamari, Barramundi strips and crumbed scall MARKET PRICE
TAPAS PLATE A selection of red pepper & feta, black olive tapenade, guacamole with bread sticks & toasted ciabatta $12.50

Pacific Fusion - reef fish, prawns, scallops, calamari, mussels, coconut basil sauce, rice & bok choy $34.9
Raw Prawn Fish & Chips $25.9
Rib on the Bone 350g Cape Grim (TAS) - grass-fed $39.9
Tasmanian Musselschunky napolitana sauce, parsley or chilli style, bread roll $19.9 / $29.9
Hot – whole crayfish, mud crab prepared your style, char-grilled prawns, Moreton Bay bugs, grilled barramundi, squid, seasonal fruit & house sauces N/A
Marinara - mixed fresh seafood & chunky napoli sauce $26.9
Qld Prawns - large shelled banana prawns, garlic, sea salt & parsley $42.9
Soft Shell Crab - tempura, Thai salad, crisp garlic flakes & sweet chilli plum sauce $19.9

Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. N/A
Cheese & bacon topping N/A
Grilled chicken wrap with chips or salad Made with lettuce, cheese and mayonnaise. N/A
The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic N/A
Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. N/A
BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
Crispy hash brown N/A
Fresh avocado N/A

Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
Gravy Regular $3.75
Zinger Burger $5.95
Grilled Taster Box $3.75
Zinger Bacon and Cheese Burger $6.95
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
Regular Twister - $6.95
Spicy Hot Twister $6.95

Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
Rump Wagyu (300g) $38.95
Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95
Stockmans Bootlaces - spaghetti bolognaise $8.95
Refills $2.50

Beef or Pork Dinner (with potato, pumpkin, steamed vegetables, peas and gravy) $14.50
Chicken Nuggets (6) $5.40
1/2 Chicken and Chips $12.60
Trifle $6.20 / - / - / -
Coleslaw $4.50 / $6.40 / $9.80 / $11.80
Corn Pack (1/4 Chicken, Chips and Corn) $9.75
Chicken Salad $5.75 / $8.80 / $11.90 / $13.90
Snack Pack (1/4 Chicken and Chips) $8.95

Tonkatsu : [crumbed deep-fried pork served with tangy brown sauce] $18.50
Vegetables(Side Orders) / Lobster (See Lobster Special Menu) $156.00
Buta Kakuni : [pork belly cooked in sweet soy sauce] $13.50
Plum Wine / Entree / Sashimi / Sunomono / Kobachi / Chawanmushi / Tempura / Teppan Steak / Rice / Soup / Pickles / Dessert (Choice of Ice Cream) -
Today's Fish $33.50
- $48.00
Spicy Calamari Sashimi $12.00
Scallops $38.00

Grilled Chicken Breast - Tender grilled chicken breast served with your choice of sauce $26.10
Granita $4.70
San Pellegrino Sparkling Water 250 mL $4.00
Chilli Prawns - Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice $30.70
Soft Drink 1.25 lt $4.70
Affogato - Scoop of vanilla ice cream drowned in espresso coffee $5.00
Vino Blanco - A Delicate White Wine Sauce N/A
Hot Chocolate $4.50

Tomato and thyme soup, with Summer vegetables $11.00
Coconut brulee white chocolate and raspberry ice cream, choc dipped pastry twirl $12.00
Green curry of white fish, prawns and Asian greens, coconut rice N/A
Selection of coffees and Byron Bay teas $4.00
Cone Bay (WA) Barramundi, roasted red capsicum, sauce vierge, sour dough crumb $40.00
Chicken breast, apricot and pistachio stuffing, baby spinach, potato and cheddar soufflé $40.00
Pear and almond tart, double cream, balsamic strawberry salsa $12.00
Spring rolls of poached chicken breast, snow pea, mint, petite herb salad, paprika mayo N/A

Gourmet cakes & tarts - on display $7.85
Soup of the day w/ toasted focaccia $14.0
Char grilled Beef Diamantina Sirloin 300g w/ chunky chips, local garden greens & shiraz jus G $29.0
Chicken Nuggets and chips w/ tomato sauce $9.5
Assorted homemade biscuits $3.2
Crispy duck & roast pumpkin salad w/ baby organic greens, hazelnuts & an orange vinaigrette G $24.5
Sticky Asian Twice cooked pork belly w/ sweet potato, caramelised Spanish onion & pear chutney, & a soy dressing G $20.5
Served with tomato sauce -