Address
Shop 3, 105 Beach Street, Port Melbourne, Melbourne
D'lish Fish in Melbourne Menu
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Nearby Sample Menus
- Vegetarian fried rice $6.00
- Beef & veg with rice $7.50
- Honey prawn & veg with rice $11.00
- Combination seafood with rice $11.00
- Combination omelette $10.00
- Pork in plum sauce with rice $7.50
- Chicken & veg with rice $7.50
- Seafood noodle soup $7.50
- 77. Stuffed Fried Egg Plant with Black Bean Sauce (2) $8.00
- 3. Crispy Roast Pork on Rice $12.00
- 84. Pork San Choi Bow (each) $7.00
- 19. Pork Spare Ribs with Bitter Melon on Rice $12.00
- 52. Amoy Style Fried Vermicelli $18.00
- 70. Prawn Crackers $3.50
- 150. Pippi with Black Bean Sauce $24.00
- 51. Stir Fried Noodles with Chicken $18.00
- Royal - chicken, swiss cheese and avocado $9.90
- Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
- Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
- Long Black $3.90
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
- Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
- Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
- Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice $16.70
- Edamame with salt freshly steamed green soya beans sprinkled with salt $6.00
- Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions $3.20
- Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
- Wok Rice Dishes
- Otsunaaji Portobello Mushroom Salad marinated portobello mushrooms on a bed of spinach and cabbage $16.70
- Raw Salad salad of baby spinach with vegetables and a soy and lime dressing $6.50
- Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
- Wagyu beef baguette $14.50
- Porridge $11.90
- Pork belly baguette $13.50
- Matcha latte
- Steak sandwich $16.00
- Chorizo baguette $13.50
- Smoked salmon benedict $18.00
- Eggs benedict $16.00
- Pickled Radish $3.00
- Extra Vegetable $7.00
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33 Silken Tofu Soup $16.00
- Silken tofu soup with pork, egg and vegetables
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38 Spicy Silken Tofu Soup $16.00
- Spicy silken tofu Soup with pork, egg and vegetables
- Slow-cooked Egg $5.00
- - Soybean soup with tofu and vegetables
-
34 Beef Short Rib Soup $17.00
- Slowly simmering beef short rib with sweet potato noodle in beef broth garnished with fresh chili and spring onion
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40 Spicy Beef Bulgogi Soup $17.00
- Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms
- Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
- Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
- Arancini with tomato sugo (V / GF / NF) $12.50
- Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
- Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
- Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
- Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
- Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
- Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
- Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
- Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
- Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
- Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
- TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
- SCHNITZ DIPS - Honey Mustard $1.00
- GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
- ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
- SCHNITZ DIPS - Chilli Aioli $1.00
- PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
- SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
- SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
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HOMEMADE CREME CARAMEL 7.00
- with caramel sauce
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GREEK GARDEN SALAD (V) 13.50
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek feta cheese & kalamata olives sprinkled with oregano and Greek homemade vinaigrette
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KALAMARI PLATTER
- fresh kalamari, sliced, lightly floured, seasoned and fried
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CHICKORY (XOPTA) (V) 7.00
- warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
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MIXED DIPS 13.00
- tarama, melitzanosalata, tzatziki & hommus (order pita separately)
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TZATZIKI (V) 6.00
- homemade yogurt, garlic & cucumber dip
- sauce (tomato/chilli/bbq/mustard) $0.50
-
HOMEMADE BEAN SOUP (FASOLADA) (V) 11.50
- haricot beans and vegetables in a fresh tomato soup
- Prawn Udon $10.00
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SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
- Seafood Udon $10.00
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Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
- Eel Udon $12.50
- Eel Rice & Salad $12.50
- Teriyaki Chicken Soba $10.00
- Seafood Soba $10.00
- Sizzling seafood $19.00
-
San choi bow $12.00
- finely chopped vegetables with minced pork served in lettuce leaf (2 pcs)
- Prawn dumplings (12 pcs) $12.00
- Shredded potato salad $8.50
-
Dumplings in noodle soup (6 pcs) $9.00
- All the dumplings can be served in noodle soup
- Steamed pork & leek dumplings (12 pcs) $9.00
- French bean with chopped garlic $14.00
- Extra fried dumplings $1.00
-
Tori Teriyaki $29.80
- Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
-
Nama Kaki $16.80
- The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
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Yasai Gyoza $12.80
- Vegetable dumplings w/ ponzu raiyu sauce
-
Ninniku Yaki Meshi $16.80
- Garlic Fried Rice
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Yasai Udon $19.80
- Selection seasonal vegetables in hot soupy udon
- Chef’s Dessert
-
Gohan
- Steamed rice
-
Sukiyaki Bento Set $22.80
- Scotch fillet Sukiyaki, Sashimi, Sides, Salad, Miso & Rice
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Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
- Croissant with smoked salmon and cream cheese $9.00
- Crepe with fruit salad $9.50
-
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
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Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
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Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
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Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
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Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
- 088. Stir-fried Pork Ribs in Home Made Chilli Bean Sauce $20.80
- 013. Fish Fillet in Szechuan Hot Chilli Oil $23.90
- 006. China Red Special Salty Duck $11.80
- 079. Deep-fried Lemon Chicken $19.90
- 018. Deep-fried Rice Paper Prawn Roll - 3 pcs $7.90
- 024. Steam Chicken Dim Sum - 3 pcs $6.90
- 010. Marinated Duck in Sweet Soy Sauce $13.80
- Deep-fried Shredded Beef in Mandarine Sauce
D'lish Fish
Phone
96460660
Opened hours
11:30 AM to 8 PM (Mon-Thu, Sun), 11:30 AM to 8:30 PM (Fri-Sat)
Price
$10 - $20
Type
None
Service
None
Cuisine
Australian , Fast Food , Fish & Chips , Seafood
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Outdoor Seating , Takeout
Shop 3, 105 Beach Street, Port Melbourne, Melbourne
- Melbourne Australian Menus
- Melbourne Fast Food Menus
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