D'lish Fish in Melbourne Menu

None

Nearby Sample Menus

  • 4. Spicy Seafood Stone Bowl Rice $14.00
  • 2. Chicken $16.90
  • 04. Ox Tongue $19.90
  • 6. Pork Kimchi Clay-pot $17.90
    • Combination of chopped pork belly, Kimchi, tofu in rich Kimchi soup
  • Extra Order
  • 1. Kimchi Jeon $14.50
    • Korean Traditional Pan-fried Kimchi Pancake
  • 5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
    • Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup
  • 1. Beef $12.50
  • CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
  • GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
  • CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
  • FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
  • SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00
  • CAPONATA - eggplant, potato, red pepper, onions, zucchini, slow cooked with sweet tomato vinaigrette, served with soft poached eggs, mixed salad & rosemary foccacia $16.00
  • FRIULANO & CAMPANO - prosciutto San Daniele 24 months DOP & buffalo mozzarella DOP served with tomato and sea salt foccacia $21.00
  • CARRETTIERA - buffalo mozzarella DOP, sausage sautéed with olives, cherry tomatoes, fried onion $18.00
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • FANCY DECORATED 3.20 EA
  • ADD BACON Just $1.00 Extra
  • 1/2 DOZEN GLAZED 13.95
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • 65 Prawn and Chinese sausage fried rice 14.50
  • 98 Eggplant and beancurd on rice 10.00
  • 66 Singapore fried noodles 11.00
  • 90 Clear soup 2.00
  • 19 Fish and mixed vegetables on rice 10.50
  • 53 Honey black pepper beef on rice 10.50
  • 10 SHREDDED PORK AND MUSHROOMS WITH FRIED EGG NOODLES 12.00
  • 94 Hot and sour soup 5.00
  • Yaki Udon ?teppan-fried udon noodles with vegetables $18.20
  • Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
  • Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice $16.70
  • Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
  • Chicken Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Yasai Cha Han fried tofu and butternut pumpkin with stir fired vegetables and rice $17.20
  • Teriyaki Steak Soba ?grilled teriyaki beef tenderloin on a bed of teppan-fried soba noodles $18.30
  • Chillies extra chillies $1.50
  • Caesar Salad $19.00
    • Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
  • Gelati $10.50
    • Mixed strawberry and lemon.
  • Individual cakes $10.00
    • With cream or ice cream (for both add $2.00 extra)
  • Pannacotta $14.00
    • Homemade pannacotta - ask waiter for seasonal variety.
  • Chicken and Vegetable Risotto $23.00
    • Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
  • Bruschetta $10.00
    • Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
  • Chicken Alberto $29.00
    • Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
  • Nuggets and Chips $12.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
  • Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
  • Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
  • Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and asian herbs, soy and ginger dressing (GF / DF) $23.50
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • $10.00 (5 pcs)
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • 2 rolls $5.50
  • S $11.50
  • 402. Vegetables
  • 304. Chargrilled Pork
  • 101. Chargrilled Chicken $11.00
  • S $11.50
  • 507. Bowl of Meat $5.50
  • M $12.50
  • Singapore Noodle $17.80
  • Chicken Sweet Corn Soup $6.80
  • Crispy Spring Onion Pastry $5.80
  • Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
  • Prawn Crackers $3.20
  • Deep Fried Fresh Calamari with Spiced Pepper Salt and Chili $10.80
  • Deep Fried Shredded Eye Fillet Tossed with Honey and Black Pepper Sauce $26.80
  • Baby Spinach with Garlic $18.80
  • 2 Courses $35.00
  • Zucchini / Bresaola n/a
  • Watermelon / Feta $15.00
  • Beef / Our Moussaka / Onion $30.00
  • Prawn Popcorn $95.00/person
  • 4 Courses $60.00
  • Suckling Pig / Side Salad $30.00
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • -Main $19.50
  • Tori teriyaki $15.50
    • Grilled chicken fillet with teriyaki sauce & served with salad
  • -Main $27.00
  • Oyakodon $12.50
    • Braised chicken fillet cooked with egg and onion on rice
  • Spicy tuna roll $10.00
    • Spicy raw tuna on seaweed roll (8pcs)
  • Unagi tempura $14.80
    • Lightly fried smoked Eel (8pcs)
  • 2 pcs per serve
  • Maguro sushi & sashimi
    • Deluxe combination of raw tuna sushi & sashimi (5pcs of sushi and 9 pcs of sashimi)
  • JAM
  • HAM, CHEESE, TOMATO 6.90
  • PLAIN, CHIVE, BLUEBERRY
  • ANGUS BEEF BURGER
    • Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
  • CREAM CHEESE & SALMON 8.00
  • ROAST BEEF
    • Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
  • PEANUT BUTTER
  • CREAM CHEESE
D'lish Fish

D'lish Fish

location

Address

Shop 3, 105 Beach Street, Port Melbourne, Melbourne

phone

Phone

96460660

email

Email

None

clock

Opened hours

11:30 AM to 8 PM (Mon-Thu, Sun), 11:30 AM to 8:30 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Fast Food , Fish & Chips , Seafood

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Takeout

Location
Shop 3, 105 Beach Street, Port Melbourne, Melbourne