DNR Dumplings Noodles Rice in Point Cook Menu

None

Nearby Sample Menus

  • Teriyaki Chicken Fillets Pan fried chicken breast marinated with teriyaki sauce served with fresh green salad $19.80
  • Deep fried whole flounder in hot rock salt $26.80
  • BBQ Pork with vegetables $18.80
  • MAINS: -
  • Cantonese style roast duck $22.80
  • Won ton soup $6.50
  • Stir Fried Combination with choice of satay / sweet and sour sauce $20.80
  • Tamarind Prawns Lightly battered, diced capsicum and onions wok fried with sweet tangy tamarind sauce. $26.80
  • Coffee on it's own - Cappuccino, Latte, Flat White, Long Black, Short Black, Chai, Tea Variety $3.50
  • Marinara - Pan fried calamari, mussels, pippies & prawns tossed through olive oil, a hint of garlic, fresh basil & a rich Napoli sauce $24.50
  • Prawn Gyozas - 5 Traditional Japanese prawn dumplings served with a side of coleslaw & wasabi aioli $9.50
  • Creamy Salmon - Smoked Atlantic salmon, mushrooms, capers & baby spinach tossed through a cream reduction $20.50
  • Pistachio Crusted Atlantic Salmon - Served with a nicoise salad & Pommery mustard dressing $27.50
  • Traditional Parma - Succulent chicken schnitzel topped with a rich basil Napoli sauce, sliced ham & mozzarella cheese. Served with two sides of your choice $19.50
  • Steak Sandwich - 200grm Grilled Porterhouse steak in a fresh baguette with lettuce, sauteed onion, cheese, tomato, beetroot & drizzled with BBQ sauce & American mustard $19.50
  • Grilled Chicken Breast - Grilled chicken breast served with a dollop of soft polenta, fresh asparagus & oregano roasted onion, dressed with a silky red wine jus $26.00
  • Chocolate Dipped Strawberries $1.5
  • Tiramisu Torte $29.95
  • Boston Mudcake $28.95
  • Caramel Mudcake $28.95
  • A Little Sin $9.95
  • Macarons $9.95
  • Black Forest Torte $29.95
  • Lemon Meringue $26.95
  • PARTI TRAY $32.90
  • VEGETARIAN Mushrooms, Capsicum, Onion, Olives, Oregano $6.90 / $8.90 / $13.90 / $22.90
  • EXTRA TOPPING $1.00
  • HALF/HALF $1.00
  • HOME MADE PASTA - Choose from Spaghetti, Fettuccine, Tortellini, Ravioli, Penne -
  • AUSSIE Ham, Egg, Bacon, Onion $6.90 / $8.90 / $13.90 / $22.90
  • AMERICANA Ham, Mushrooms, Capsicum, Onion $6.90 / $8.90 / $13.90 / $22.90
  • CHICKEN & MUSHROOM Fresh Chicken, Mushroom $6.90 / $8.90 / $13.90 / $22.90
  • Thai crispy calamari $ 22.80
  • Vegetables- Chinese broccoli with oyster sauce $ 16.80
  • Prawns & fish- Fish fillet with sambal sauce (main/ w/rice) $ 21.50/ 14.80
  • Fried banana with ice cream $ 6.80
  • Combination nasi lemak- Coconut rice serve with chicken curry and beef rendang $ 13.80
  • Kampung butter chicken/pork $ 18.80
  • Pork- Pork ribs in peking sauce (main/ w/rice) $ 20.80/ 13.80
  • Beef fried rice- Fried rice with beef and capsicums $ 12.80
  • 1/4 chicken & chips $8.00
  • Sweet Chilli Tenders / Fried Wings / Sweet Chilli Tenders / Chicken Garlic Balls $1.50
  • Potato (Lemon & Olive Oil) Small $4.5 / Med $5.9 / Large $7.9
  • Chicken fillet burger combo' grilled chicken breast , chips & can or 600 ml water served with lettuce tomato thousand island cheese + 50c $ 11.00 / Add salad $1.00
  • 3 Fried Wings & Chips combo Can Or 600ml Water $10.00
  • Egg Small $4.5 / Med $5.9 / Large $7.9
  • Seafood Small $5.5 / Med $6.9 / Large $8.9
  • Potato (Mayonnaise) Small $4.5 / Med $5.9 / Large $7.9
DNR Dumplings Noodles Rice

DNR Dumplings Noodles Rice

location

Address

Shop1,47- 57 Tom Roberts Parade, Tom Roberts Parade, Point Cook VIC 3030, Australia

phone

Phone

0393955182

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon, Wed-Thu), 11 AM to 10 PM (Fri-Sat), 4 PM to 10 PM (Sun), Tue Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
Shop1,47- 57 Tom Roberts Parade, Tom Roberts Parade, Point Cook VIC 3030, Australia
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