Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Beef with Oyster Sauce - stir fried beef and seasonal vegetables in oyster sauce $13.00
Padt Si-ew - stir fried wide rice noodles with chicken and chinese kale in dark soy sauce $9.90
Khanom Craok - sweet and salty coconut cream puddings toasted in a cast iron griddle $7.00
Nahm Ma Plao - fresh homemade coconut juice $5.00
Kong Kang Gati - glutinous rice flour dumplings in a sweet and slightly salty coconut milk pudding with toasted seasame seeds, taro and adzuki beans $5.50
Khao Grapao Gai Sup - stir fried minced chicken, fresh chilli and holy basil with fried egg and rice $11.90
Gai Satay - chicken satay skewers $2.00
Sai Ouah - sausages of pork with aromatic herbs and chilli $10.00