Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
Som Tum Talay/Poo Nim - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing topped with mixed seafood or deep-fried soft shell crab $23 / $24
Khao Gai Yarng - Grilled marinated chicken thigh fillet $15
Tod Mun - Fish cakes extraordinaire, a blend of fish flesh, red curry paste and herbs served with ah-jard $9