Docks Restaurant in Melbourne Menu

None

Nearby Sample Menus

  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Spaghetti Carbonara
  • Veal Pizzaiola
  • Rigatoni Amatriciana
  • Fish of the Day
  • Saltimbocca
  • Penne Putanesca
  • Chicken Livers
  • Tuna Salad
  • Mini Grilled Chicken Katsu grilled chicken breast served with katsu curry sauce $8.30
  • Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions $3.20
  • Ramens Soups
  • Teppan Noodles
  • Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
  • Chillies extra chillies $1.50
  • Yaki Soba teppan-fried soba noodles with chicken, shrimps, egg and vegetables $18.20
  • Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
  • 49. Vegetarian Roll (V) $3.80
  • 56. Cooked Tuna Roll $4.80
  • 103. Mango Pudding (V) $5.80
  • 86. Potato Croquette (V) $3.80
  • 137. Ikura Roll with Crunchy Seaweed $6.80
  • 27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
  • 34. Salmon with Seafood Salad (avocado) $6.80
  • 116. Conger Nigiri (1pc) $3.80
  • 2. Mushroom Salad $11.50
    • Mushroom salad & mixed salad with WT balsamic dressing
  • Stone Bibimbab $15.90
    • (Beef/Pork/Chicken/Tofu) Seasoned vegetable on steamed rice
  • 29. Ginseng chicken - Half - Small pot $21.90
  • Small $19.50
  • 1 - CHOOSE YOUR SET
  • Budae gyeongol - Kimchi ham Hotpot $39.50
    • Kimchi, ham, sausage, ramen noodle in spicy Hot pot
  • Kimchizzim $39.50
    • Kimchi and pork bone in spicy Hot pot
  • Mushroom Salad $12.50
    • Seasoned mushroom & mixed salad with WT balsamic dressing
  • Smoked salmon benedict $18.00
  • French toast $15.50
  • Matcha latte
  • Smashed avocado $14.90
  • Mexican eggs $15.50
  • Mexican eggs $15.50
  • Corn fritter $16.50
  • Lamb ragu baguette $13.50
  • Black Sesame Ice Cream $6.00
  • Sharbet $4.00
  • Extra Vegetable $7.00
  • 10 Chicken Schnitzel Don
    • Deep-fried Chicken Schnitzel
  • 43 Spicy Pork Bulgogi Bibimbab
  • Double Portion $21.00
  • - Scotch Fillet
  • 9 Fish Schnitzel Don
    • Deep-fried Fish Schnitzel
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • -Add poached egg $3.00
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • House cured beetroot salmon $7.50
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Honey $1.00
  • Brussels sprouts, tahini & garlic breadcrumbs $11.00
  • Pasta of the day $22.00
  • Eel Udon $12.50
  • Vegeterian Udon $10.00
  • Seafood Udon $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Prawn Soba $10.00
  • Turn Rice & Salad $10.00
  • Prawn Udon $10.00
  • Beef Rice $11.00
  • 82. Special Broken Rice (Vietnam Noodle House) $13.50
    • Com tam dac biet 5 mau
  • 50. Combination Stir-fried Rice Noodle (or you can choose beef only) $12.50
  • 38. Khao Paad Thai Fried Rice $11.50
    • Com chien kieu Thai
  • 7. Tendon or Tripe
    • Pho gan hoac sach
  • 76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
    • Bun mi ca ri ga hoac ca ri bo
  • 42. Fried rice with chicken mushroom and egg cooked in dark soy sauce $11.50
    • Com chien kieu Ma Lai
  • 68. Prawn Salad $9.50
    • Goi tom
  • 6. Brisket
    • Pho nam
  • Gorgonzola dolce with pear and lavoche $12.00
  • Homemade cake served with thickened cream $9.00
  • -Tomato, basil & bocconcini $8.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • -Tomato, basil & bocconcini $8.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • -Add poached egg $2.50
  • House made beef lasagne $18.50
  • Chicken-katsudon $12.50
    • Crumbed chicken fillet cooked with egg on rice
  • Katsu ramen $13.50
    • Crumbled pork cutlet and vegetables ramen in miso soup
  • Sukiyaki $16.50
    • Sliced beef and vegetable cooked with sukiyaki sauce served in pot
  • Assorted sashimi (9 pcs)
    • Sliced raw fish combination
  • Tori Yaki udon / soba $13.50
    • Soft fried udon / noodles with chicken and veges
  • Dragon sushi $11.50
    • Lightly fried tempura prawn with vinegar rice on seaweed roll
  • Ika $4.40
    • Squid
  • Unagi Kabayaki $18.50
    • Japanese style grilled smoked Eel served with salad
  • 44. Beef in Szechuan Chilli Sauce with Rice $9.80
  • 30. Diced Chicken with Black Sauce Rice $9.80
  • 9. Duck Meat Spring Rolls $4.80
  • 42. Satay Beef with Rice $9.80
  • 34. Sweet & Sour Pork with Rice $9.80
  • 15. Shredded Turnip Pastrie (3 Pieces) $5.80
  • 20. Scallop Dumplings (3 Pieces) $6.80
  • 48. Fried Rice with Salted Fish and Diced Chicken $9.80
  • Ai Kamo Rosuto Yaki $30.80
    • Roasted duck breast w/ teriyaki sauce
  • Hibachi Premium Banquet $89.80 p/p
  • Choose from : Australian Blue Eye / Cod (seasonal)
  • Chef Special Zensai > Selection of 3 kinds Japanese delicacies
  • Tori (chicken) / Yasai (Vegetarian) $19.80
  • Tori Don $19.80
    • Teriyaki Chicken w/ rice & salad
  • California Roll
    • The most popular roll w/ prawn, avocado, cucumber & tobiko
  • Banana Tempura $13.50
    • served w/ your choice of ice cream
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Ham, cheese and tomato $9.50
  • Big breakfast $11.50
    • Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
  • Omelette with any two fillings on toast $10.50
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Scrambled eggs on toast $8.50
  • Full breakfast $10.50
    • Fried eggs with bacon and sausage on toast
  • Croissant with smoked salmon and cream cheese $9.00
Docks Restaurant

Docks Restaurant

location

Address

15 Beach St, Melbourne, Victoria 3207, Australia

phone

Phone

0396479606

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
15 Beach St, Melbourne, Victoria 3207, Australia
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