Address
4A/60 Rosenthal Street, Doonside, Sydney, Blacktown, Sydney
DoiTung Thai in Blacktown Menu
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None
Nearby Sample Menus
- - with Butter $5.20
- - Avocado or Tuna $4.00
- Lamb Fillet Salad - tomato, cucumber, spanish onion, olives, mint yoghurt, fetta cheese with a lemon and oil dressing $18.90
- Crumbed Chicken strips with chips and tomato sauce $9.90
- Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.90
- Hot croissant -
- - Grilled Haloumi $3.50
- Garlic bread on turkish $4.80
- Sliced Beef with House Special Sauce $12.00
- Scallops with Mini Corn $14.00
- Chicken Wings in Butter Sauce (1/2 dozen) $7.00
- Sliced Beef with Black Bean Sauce $11.00
- Mini Spring Rolls (1/2 dozen) $6.50
- Satay Sliced Beef $12.00
- Sesame Seed Prawn Toast (1/2 dozen) $11.00
- Pork Fillets with Garlic Sauce $12.00
- Congee with Mixed Seafood $10.80
- Tossed Green Beans with Samba Sauce (Spicy) $15.80
- Shredded Fillet Steak in Peking Sauce $19.80
- Fried Vermicelli with Diced Chicken and Preserved Fish $11.80
- Special Sauce Chicken with Ginger and Shallot $15.80
- BBQ Pork Laksa $11.80
- Spare Ribs with Peking Sauce $16.80
- Sang Choy Bao Chicken / Duck (2 per serve) $7.00 / $9.00
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Byron bay ($2 extra)
- Garlic base, bacon, prawns, chicken, sweet chilli
- -Coffee
- -Vanilla
-
Piscary
- Tomato and garlic base, pepperoni, prawns, mushroom
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Pepperoni
- Tomato base, double pepperoni and cheese
- Large pizzas from $8.90 each pick up from $11.90 each delivered
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Supreme
- Tomato base, ham, cabanossi, onion, olives, capsicum, mushroom
- -Lemon lime
- Quiche - classic Quiche Lorraine served with a garnish salad $11.90
- Vienna Coffee $4.80
- Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
- Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- add caramel, vanilla or hazelnut syrup add 80c
- Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
- 4 Churrasco BBQ Thigh Pieces $8.95
- Portuguese Rolls (6 pcs) $5.70
- White Rice $3.95
- PERi-PERi Chips (Regular) $3.95
- Cheesy Garlic Mini Pita $2.95
- Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
- Couscous (Large) $5.95
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Grilled Beef with Rice $14.00
- Com Bo Lui
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Tofu with Rice Noodle Soup $13.00
- Pho Dau Hu
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Tomato (Red) Rice - Add extra $1.00
- Com Do
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Sugar Cane Prawn with Vermicelli $15.00
- Bun Chao Tom
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Prawn & Pork Wrapped in Rice Paper $8.00
- Goi Cuon
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Grilled Pork w/ Steamed Rice Noodle $14.00
- Banh Hoi Thjt Heo Nuong
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Spicy Pork Leg & Beef Soup S $13.00/L $15.00
- Bun Bo Hue
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Spring Roll with Vermicelli $13.00
- Bun Cha Gio
- Fried Rice Small: $6.50, Large: $7.00
- Singapore Rice Noodles $13.50
- Chicken Mustard Sauce $11.00
- Prawn Chow Mein $12.50
- Scallops with Black Bean Sauce $17.00
- King Prawns in BBQ Sauce $11.00
- Combination Chow Mein $13.50
- Boiled Rice Small: $4.00, Large: $5.00
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- 175. Sweet & Sour Fish Cutlets 13.50
- 143. Fillet Pork with Plum Sauce 13.50
- 130. Beef with Cashew Nuts 13.50
- 67. Whole Fish with Pork & Mushroom Sauce Market Price
- 160. Garlic Squid 12.00
- 139. Mongolian Beef 13.50
- 146. Fillet Pork with Black Bean Sauce 13.50
- 43. Combination Short Soup 11.50
- CUBES OF HOMEMATE COTTAGECHEES COOKED WITH BLEND OF SPINACH & FRESH SPICES PALAK PANEER (MEDIUM) $11.90
- TENDER PIECES OF GOAT COOKED IN TRADITIONAL STYLE WITH CHEF''S SECRET RECIPE GOAT CURRY $15.90
- YOUNG LAMB CUTLETS MARINATED IN YOGURT & TANDOORI MASALA AND COOKED IN TANDOOR BARRAH KABAB $14.90
- CHEES NAAN (NAAN STUFFED WITH CHEES ) $4.00
- MINCED LAMB MARINATED IN EXOTIC HERBS & SPICES COOKED IN TANDOOR ON A SKEWER SEEKH KABAB $9.90
- SOFT DRINKS (1.25 LITRES) $5.00
- TENDER PIECES OF BONELESS CHICKEN COOKED IN A DELICIOUS MANGO SAUCE MANGO CHICKEN (MILD) $14.90
- Kaju Roll N/A
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Béarnaise Sauce $1.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Braised Lobster with Ginger & Shallot N/A
- Stir Fried Four Kind of Vegetables N/A
- Braised E-Fu Noodles N/A
- Deep Fried Mud Crab or Snow Crab with Salt & Pepper N/A
- Fish Fillet with Sweet & Sour Sauce N/A
- Bean Curd with Diced Chicken & Salt fish N/A
- Seafood Bean Curd Hot Pot N/A
- King Prawn Cutlets (4 in a serve) N/A
DoiTung Thai
Phone
0298318258
Opened hours
11 AM to 2:30 PM, 5 PM to 9 PM
Price
None
Type
None
Service
None
Cuisine
Thai
Features
4A/60 Rosenthal Street, Doonside, Sydney, Blacktown, Sydney
- Blacktown Thai Menus
- West Thai Menus