Address
166 Little Lonsdale St, Melbourne VIC 3000, Australia
Dolan Uyghur Food Heaven in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- B11 Thin Sliced Wagyu Chuck Steak 28.90
- P6 Marinated Pork Ribs 24.90
-
Seafood Pancake (Mild / Spicy) 17.00
- Savoury pancake of kimchi & vegetables
- Korean Soybean Paste Soup (Mild / Spicy)
- L:28.00
- Beef S:15.00
- B8 Special Gal-Bi 31.90
-
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
-
Steamed whole lobster Seasonal price
- Served with chinese vinegar
- Creamed sweet corn and chicken soup $7.50
-
Special dim sim (three) $8.50
- 3 different type of dim sim, chose of steamed or fried
-
Pan fried lamb cutlet (four pieces per serve) $30.80
- Pan fried lamb cutlet with butter & BBQ sauce. Served with sizzling hot paste
-
Rice paper chicken (two) $6.80
- Piece of chicken, chinese mushroom
-
Roast duck- cantonese style $26.80
- Served with a plum sauce
- •Soup
- Prawns cracker
- Fettuccine Al Pollo
- Scaloppine Marsala
- Chicken Livers
- Spaghetti Bologna
- Minestrone
- Chicken Parmigiana
- Fillet Mignon
- Penne Putanesca
- VEGETABLE CHOWMEIN $10.00
- VEGETABLE MOMO $10.00
- MIXED THUKPA $12.00
- CHICKEN CHOWMEIN $10.50
- VEGETABLE MOMO $10.50
- ALOO KO ACHAR SET $8.50
- ALOO DUM SET $8.50
- ALOO CHOILA ONLY $12.00
- (L) $29.90
-
NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)
-
15. CURRY RICE SET $14.70
- Traditional Japanese beef curry with rice served with mini spring roll and fruit
-
KAISEN UDON $19.80
- (Thick Japanese noodle soup with combination seafood)
-
GYUDON $15.80
- (Sliced beef on rice with sukiyaki sauce)
-
10. OYAKODON SET $14.80
- Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
-
4. SASHIMI SET $17.90
- Sliced fresh raw fish served with rice, Prawn Salad and fruit
-
SAKANA NO BUTTER YAKI $22.80
- (Grilled fish fillet with garlic butter sauce)
- Avocado $5.00
- Pastries $4.5/$7.5
- Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
- Free range eggs on sourdough toast $9.50
- Homemade chilli jam $2.00
- Brussels sprouts, tahini & garlic breadcrumbs $11.00
- Kaiserfleisch $6.50
- Pasta of the day $22.00
- Chicken Sweet Corn Soup 6.00
- Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
- Pineapple Fritters with Ice Cream 7.00
- Spring Roll 2pcs 3.80
- King Prawn Cutlet 2 pieces 8.00
- San Choi Bow per piece 6.00
- Crispy fried Beef Fillet with Spicy Salt and Chilli 9.00
- Fried Rice diced Chicken & Salt Fish 14.00
- Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Wedges- with sweet chilli & sour cream $12.00
- Soup of the Day, crusty bread (G*) $12.50
- Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
- Crusty Toasted Bread, jam or vegemite $5.50
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- House made cakes, muffins & desserts daily specials N/A
-
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
-
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
-
-3x Squid shui jiao
- Squid & carrot dumplings
-
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
-
Char siu bao
- BBQ pork bun
-
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
-
Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
- Bowl
-
Chicken caesar (GFO) $20.00
- Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
-
Mushroom (VG) $20.00
- Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
-
Salt & pepper calamari $14.00
- Lemon aioli
-
Classic cheeseburger $18.00
- Angus beef patty, cheese, mustard & pickles
-
Thai crab cakes $16.00
- Coriander & chilli aioli
-
The imperial chicken parma $26.00
- Chips & salad
- Vegetables $6.00
-
Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
-
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
-
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
-
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
-
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
-
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
- $15.00 (8 pcs)
-
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
-
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
-
TARAMA 6.00
- homemade caviar & lemon dip
-
HOMEMADE GALAKTOBOUREKO 8.00
- creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
-
Meat Platter
- platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro the from the spit, pork hot sausages and homemade Greek rissoles
-
CHICKEN GIROS SOUVLAKI 14.50
- tender marinated chicken giros from spit in pita
-
CHICKEN GIRO 29.50
- marinated boneless chicken from the spit, served with Greek salad & chips
- All giros and grills served with Greek salad & chips
-
MIXED SOUVLA ON SKEWER 34.00
- One lean lamb fillet and one lean chicken fillet skewer marinated in Greek herbs & spices, served with Greek salad & chips
-
Greek Garden Salad
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
-
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
-
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
- Taro Crisps $6.00
- Taro bao (v) $2.70
-
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
-
Cheung chay bao $2.70
- chinese sausage bao
- Sweet Potato Fries $6.00
-
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
- Braised Vermicelli with Shredded Pork and Preserved Vegetables. $10.90
- Taiwanese Style Popcorn Chicken - Boneless chicken pieces seasoned with salt n pepper seasoning $7.50
- Egg Sandwich (Available Toasted) $4.00
- Braised Beef Tendon with Chilli Dressing $4.90
- Sweet n Sour Chicken on Rice $9.90
- Fish Ball and Fish Cake Dry Noodle - Shophouse fish ball are deliciously crunchy $10.90
- Spicy Beef with Vermicelli Soup - Szechuan style soup served with vermicelli soup $9.90
- Fried Wontons (6 pieces) - Break into the crispy skin of this well loved dish! $5.90
-
Asahi Soft shell crab $19.80
- Asahi battered Soft shell crab w/ Spicy Mayo
-
Agedashi Tofu
- Deep fried Organic Tofu served in warm Bonito broth
-
Misoshiru $4.00
- Miso soup w/ fresh tofu, wakame & spring onions
- Ice cream
- Choose from : Australian Blue Eye / Cod (seasonal)
- Beef / Chicken stir fried udon w/ vegetables $25.80
-
Chirashi Sushi $28.80
- Traditional raw fish on rice
-
Tendon $27.80
- Teriyaki rice top w/ Tempura prawns, fish & vegetables
Dolan Uyghur Food Heaven
Phone
0390418802
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Afghani , Asian , Chinese , Halal , Vegetarian
Features
Reservations , Seating , Waitstaff , Takeout
166 Little Lonsdale St, Melbourne VIC 3000, Australia
- Melbourne Afghani Menus
- Melbourne Asian Menus
- Melbourne Chinese Menus
- Melbourne Halal Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Afghani Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Halal Menus
- Inner Melbourne Vegetarian Menus