Address
166 Little Lonsdale St, Melbourne VIC 3000, Australia
Dolan Uyghur Food Heaven in Melbourne Menu
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Nearby Sample Menus
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- Yaki Udon - Combination fried noodles $ 11.90
- Nabeyaki Udon - Plain noodles cooked in stock with beef, prawn, egg and vegetables in a casserole dish $ 12.80
- Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
- Oyako Donburi $ 10.90
- Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
- Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
- Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
- Kaki fry - Crumbed oysters deep fried $ 9.80
- Raita
- Cholle Bathure $10.90
-
Small Curry $12.50
- (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
- - Small $3.00
- Saturday only
- The above are served with sambar and coconut chutney
- Vegetables of the day $10.90
-
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
- Single w/ rice $11.00
- R8. Hainanese Chicken on Rice (On the Bone)
- FN19. Fried Vermicelli with Pippies and Preserved Vegetables $11.00
- Dish no rice $16.00
- Dish no rice $19.00
- R17. Sweet & Sour Pork on Rice
- Noodles $12.00
- Dish no rice $18.00
- - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
- 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
- Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
- Crusty Toasted Bread, jam or vegemite $5.50
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
- House made Dips, flat bread and turkish (G*) $19.00
- House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
- Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
- Plain Jane Steamed Rice (1) $3.00
- Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
-
Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
- (3)/(6)/(12)
- Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
- Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
- Veggie Spring Rolls (3) $7.80
-
Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
- Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
- BBQ Pork Buns (2) $6.80
- Fruit Toast $5.50
- Spanish Omellete $13.50
- Fruit Salad $5.50
- Avo Mash $14.00
- Eggs Benedict $12.00
- Toast $5.00
- Toaster Muesli $6.50
- Eggs On Toast $10.00
-
Atlantic eggs $11.00
- Smoked salmon, avocado, poached eggs and chilli tomato relish
-
Freshly baked muffins $5.50
- Served with small coffee
- Lamb korma stew with rice S $9.50 L $12.90
- Roast beer and vegetabnles S $9.50 L $12.90
- Chicken 4 leek valoulver and chips & slalad $11.90
- Chicken & pumpkin pasta S $8.50 L $10.90
-
Toasted sandwiches $4.20
- Made to order
-
96% fat free yoghurt $5.50
- Mixed berries
-
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
-
Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
- Pasta made fresh daily
- Fish of the day
-
Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
- Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
- Add gluten free $ 4
-
Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
- - Small Salad $5.00
- Grilled vegetables, ricotta & spinach $9.00
- Lemon Sugar ALL $6.00
- Apple, cinnamon & raisin & double cream
- American BBQ pulled pork $7.50
- Mixed berries rosewater yogurt
- Bacon $2.00
- Smoked salmon $4.00
- Croque monsieur $14.00
- -Add smoked salmon $5.00
- -Add smoked salmon $5.00
- Bruschetta
- Toasted sourdough sandwiches $8.90 / $10.60
- -Tomato, basil & bocconcini $8.50
- Continental roll served with tomato, choice of a cold cut & cheese $10.50
- Croissant and condiments $4.50
- Minced Pork and BBQ Pork Dry Noodle - Egg noodle dry tossed in soya marinade with minced pork and BBQ pork $10.90
- Vegetarian Fried Rice $9.90
- Fried Chicken Wings - Chicken wings marinated with pepper seasoning with a thin crispy coating (4 pieces) $5.90
- Beef Fried Flat Rice Noodle with Egg Gravy $10.50
- Succulent Roast Duck - The perfect roast duck. Roasted to golden brown and tenderly juicy. N/A
- Baked Pork Chop with Fried Rice $11.50
- Spaghetti Bolognaise in Tomato Puree $11.50
- Yeung Chow Style Fried Rice - A perfect combination of BBQ Pork and Prawn complement this classic Chinese Fried Rice $10.90
- Satay beef skewers (2pcs) $6.00
- Char kuay teow (fried rice noodles-spicy) $12.80
- Soy sauce chicken with rice (on the bone) $10.00
- Chicken, roast pork and fried egg on rice $10.00
- BBQ pork $6.00
- Pork chop with tomato sauce with fried rice $11.00
- Braised beef with peking style sauce with rice $10.00
- Minced pork and sweet corn with rice $10.00
-
Margherita $19.00
- napoli, fiore di latte, basil
-
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta
-
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
-
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
-
Beetroots $15.00
- rockmelon, feta, pistachios
-
Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
- (gluten free pasta available)
-
Bruschetta $13.00
- tomatoes, basil, garlic
- Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
- Friand $3.00
- Saganaki w balsamic vinegar-poached wild figs $13.00
- L’Etivaz DOP, Canton de Vaud Switzerland $15.00
- Polenta Chips, Sour Cream & Chives $10.50
- Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
- Toasted Casalinga Bread & Spreads $6.00
- Freshly Baked Croissant $3.50
Dolan Uyghur Food Heaven
Phone
0390418802
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Afghani , Asian , Chinese , Halal , Vegetarian
Features
Reservations , Seating , Waitstaff , Takeout
166 Little Lonsdale St, Melbourne VIC 3000, Australia
- Melbourne Afghani Menus
- Melbourne Asian Menus
- Melbourne Chinese Menus
- Melbourne Halal Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Afghani Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Halal Menus
- Inner Melbourne Vegetarian Menus