Dolan Uyghur Food Heaven in Melbourne Menu

None

Nearby Sample Menus

  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • GINGER CREME BRULEE
    • palm sugar caramel & sesame tuile
  • TEMPURA ORGANIC TOFU 18.00
    • & seasonal vegetables with tomato chili dipping sauce
  • CHOCOLATE DULCE DE LECHE
    • orange granita, malt biscuit
  • BARRAMUNDI & SCAMPI DUMPLINGS 15.00
    • with chili, ginger & spring onions
  • CRISPY PORK BUN 9.00 each
    • with spicy kimchi & kewpie mayo
  • STIR FRIED ASIAN 12.00
    • greens with garlic & chili
  • THAI FISH CAKES 17.00
    • with peanut & chili dipping sauce
  • Lamb Rogan / Josh / Vindaloo $12.90
  • - Small $3.00
  • - Large $4.50
  • Jalebi $2.50
  • Pappadam $0.25
  • Onion Dosa / Onion Masala Dosa $7.5 / $8.5
  • - Large $5.00
  • Small Combo 2 $11.50
    • ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
  • 9 Fish Schnitzel Don
    • Deep-fried Fish Schnitzel
  • 29 Spicy Cold Noodle $17.00
    • Buckwheat noodle in special homemade spicy sauce with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
  • 20 Fish Schnitzel Bento
    • Deep-fried Fish Schnitzel
  • 11 Bibimbab Don
    • (Beef / Pork / Chicken / Tofu) Steamed Rice Topped with Sauteed Vegetables with Special Sauce
  • 14 Spicy Pork Bento
    • Wok-fried Marinated Pork with Vegetables in Chili Sauce
  • 17 Spicy Tofu Bento
    • (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
  • 2 bowls of steamed rice
  • 1kg of marinated beef ribs with special soy sauce
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • -Add roti (GF) $3.50
  • -Poached eggs (2) mushrooms, bacon rashers $3.50
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • Daily sandwiches & salads available at fridge
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • -Egg custard bao
    • Sweet egg custard bun
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • Moroccan Chickpea & Vegetable Tagine $29.00
    • Served with couscous & minted yogurt
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Quiche $11.00
    • with dressed green leaves
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Chef's pasta of the day $15.00
  • Soup of the day $12.00
  • Dessert & Cheese
  • House made ribbon sandwich $7.50
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • HOMEMADE GREEK RISSOLES 28.00
    • five traditional herbed and spiced beef rissoles, chargrilled and served with Greek salad & chips
  • KALAMARI PLATTER
    • fresh kalamari, sliced, lightly floured, seasoned and fried
  • SPECIAL OMELETTE 16.00
    • fluffy egg omelette with your choice of cheddar cheese, or Greek feta, ham & tomato, served with toast
  • Mix Dips
    • homemade tzatziki, hommus, tarama & melitzanosalata
  • chips inside $1.00
  • LAMB GIRO 18.50
    • marinated boneless lamb from the spit, served with Greek salad & chips
  • All soups are served with home baked bread
  • T-BONE STEAK 37.00
    • chargrilled to your liking served with Greek salad & chips
  • 2 rolls $5.50
  • 9. Sliced Beef (GF)
  • 19. Chargrilled Chicken M $12.50
  • 301. Prawn & Chicken Breast Fillet
  • M $12.50
  • 8 rolls $11.00
  • 510. Bowl of Noodles $4.00
  • 4 rolls $10.00
  • Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
  • Chicken Liver pâté: gruyere bignoli (3) $8.00
  • ½Doz Oysters: freshly shucked, natural, lemon $24.00
  • House made pumpkin & potato gnocchi, froasted chestnut, Prosciutto di Parma, aged balsamic $28.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Baccala: & potato croquettes (2) $8.00
  • Risotto carnaroli, Iranian saffron, braised oxtail ragu, crispy leeks $33.00
  • Chicken Liver pâté: gruyere bignoli (2) $8.00
  • EXTRAS
  • FRESH SQUEEZED JUICE OF THE DAY $6.00
  • Tandoori chicken, yogurt, cucumber & lettuce $9.00
  • - Small Salad $5.00
  • Roast beef, seeded mustard, tasty cheese & tomato $7.00
  • 2 Poached eggs/ fry eggs + Avocado on toast + coffee $ 12.00
  • Hot salami, goats cheese, tomato, capsicum & olive tapenade $9.00
  • Egg, Swiss cheese & parsley $8.00
  • Psari / Plum / Yoghurt n/a
  • Suckling Pig / Side Salad $30.00
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • House Made Cheese / Pear / Croutons n/a
  • Oyster, Cucumber Ice $95.00/person
  • Taramosalata with Crispy Things $95.00/person
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • 1/2 Rack $31.00
  • Full Rack $59.00
  • Extra Sauces $0.50
    • Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
  • House salad with lettuce, tomato, cucumber, feta and olives
    • Your choice of dressing: house balsamic, fat free Italian, ranch
  • Ribs for One
  • Add to Chips: Chilli (con carne)
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
  • Onion strings, crispy fried
  • Seafood & Combination with Fried Noodle $28.00
  • Sauteed Sliced Chicken with Black Bean Sauce $22.00
  • Chinese Sausage $6.50
  • Deep Fried Crab stuufed with Minced Prawn Meat $9.50
  • Barbecued Pork Spare Ribs with Perking Sauce $24.00
  • Sliced Chicken with Szechuan Chilli Sauce $22.00
  • Crispy Spring Roll (2 pcs) $8.00
  • Beef & Vegetables with Fried Noodles $23.00
  • Eggplant fritt, Grana padano, herbs (V) $9.00
  • Beef cheek bourguignon, parsian mash, shallots, dutch carrots, field mushrooms (GF) $34.00
  • Big breakfast (GFO) $23.50
    • poached eggs, hash brown, bacon, mushrooms, tomato, spinach toasted sourdough
  • Pearl barley, cucumber, mint, red onion, sauternes soaked raisin, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
  • Weekend brunch- saturday & sunday 12-3
  • Smoked pork & potato croquette, aioli (3) $12.00
  • Breakfast roll (GFO) $14.00
    • fried egg, bacon, sauteed spinach, american cheese, milk bun
  • Banana bread, fresh strawberries, passionfruit curd (V) $12.00
Dolan Uyghur Food Heaven

Dolan Uyghur Food Heaven

location

Address

166 Little Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0390418802

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Afghani , Asian , Chinese , Halal , Vegetarian

features

Features

Reservations ,  Seating ,  Waitstaff ,  Takeout

Location
166 Little Lonsdale St, Melbourne VIC 3000, Australia