Dolcettini in Castle Hill Menu

None

Nearby Sample Menus

T-Bone Steak (300g) with Chips or Salad Sauce $10
Kids Pasta $5
Fried Chicken Wings with Ranch Dressing $12
Chilli Prawn with Cherry Tomato & Basil Pesto $15
Check out the dessert fridge for some of our tempting treats N/A
Large Chips $9
Scotch Fillet (300g) with Chips, Salad & Choice of Sauce $25
Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14

Mixed Salad: mixed lettuce, cherry tomatoes & cucumber, tossed in a vinaigrette dressing. $10.90
Pattaya: finely sliced chicken breast fillets & roasted capsicum served on a teriyaki sauce, topped with roasted chilli peanuts & fresh chives. $21.50
Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
Thickshakes: strawberry, chocolate, caramel, vanilla or banana. $4.50
Phuket: finely sliced beef fillets marinated with hot Thai spices & fresh capsicum served on GPK's tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90
Fetta & Spinach Sticks: four sticks filled with crumbled fetta cheese & baby spinach, sprinkled with herb oil & sea salt. $9.90
Broome: finely sliced chicken breast fillets, Australian mozzarella & GPK's tomato sauce. $16.90
Manhattan: crispy bacon pieces & semi dried tomatoes served on GPK's tomato sauce, topped with cos lettuce, drizzled with a vinaigrette dressing. $21.50

CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00
Handmade Parpadelle Pasta with Roast Pumpkin, Spinach & Walnut Beurre Noisette $19.00
DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00
by Piazza D’oro - cup $4.50
- Beef Sirloin $32.00
GRANDE- Baileys, Cointreau & Crème De Cacao $10.00
CHAR GRILLED BEEF FILLET with Yamba Prawns and a Tomato & Fennel Fondue $38.00

Pulled Pork Burger - slow cooked pork shoulder, coleslaw salad on brioche bun s/w double cooked crunch chips $16.00
Grilled Chicken & Avocado - grilled chicken, avocado, tomato, honey mustard sauce $18.00
hollandaise sauce $2.50
Wedges $10.00
Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50
Mocha $5.00
Beef Burger - homemade beef pattie, melted tasty cheese, tomato, pineapple, caramelized onion, lettuce, bbq sauce s/w double cooked crunch chips $15.00
Chicken Schnitzel - w/ salad, chips & gravy sauce $19.00

Apple Soda - made here, apples, soda, good times $5
Extras - Soy / Decaf / Single Origin / Extra shot $0.50
Danish Fetta $2.5
Free Range Eggs on Toast - Two poached eggs or scrambled on house loaf or sourdough toast $10
Green - spinach, lemon, cucumber, apple $6.5
Filter $4
Roasted Tomato $2.5
Beloka Springs - sparkling water (500ml) $4.5

Green Curry - A winning dish, with fragrant green curry paste, coconut milk, mixed seasonal vegetables and bamboo shoots. N/A
Satay Sauce N/A
Pad Cha Ling Fish Fillet - Stir-fried fish fillet with mixed vegetables, garlic, chilli, lime leaves and peppercorn with oyster sauce. $22.5
Tiger Prawn $19.5
Pad Thai - A family favourite, thin rice noodles, diced tofu, bean sprouts, crushed peanuts and sliced red onion and egg, tossed together. Give it a squeeze of lemon juice before taking a bite. N/A
Steamed Jasmine Rice with Peanut Sauce $5
Chicken $15.9
Chilli Jam Crispy Soft Shell Crab - A combination of sweet and mild spice of the famous chilli jam, flavours the crisp fried soft shell crab. It’s perfect. $21.5

- Prawns $20.20
GOONG GAEL (4 pcs) Deep fried prawn and chicken wrapped with spring roll skin. $9.20
- Chicken Thigh Fillet (Gai yang) - Served with peanuts and sweet chilli sauce $14.80
Stir fry with Pumpkin and Egg (not spicy) -
TOM KHA GAI (not spicy) Chicken cooked in coconut milk with mushroom and shallots. $9.20
Pad Prik Khing - Stir fry with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, corn, broccoli and basil -
STEAMED RICE (S) $2.90 / (L) $3.40
LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80

LAMB ROGAN JOSH – Traditional pot-roasted curry cooked in spices $16.90
TANDOORI CHICKEN HALF (full: $18.00) Marinated overnight with yogurt and spices, then roasted in tandoori oven and served with mint chutney. $9.90
PRAWN MALABAR – King prawn cooked in mildly spiced coconut and cream gravy. $18.90
MIXED VEGETABLE CURRYFresh seasonal mixed vegetable cooked in a mild sauce flavored with home ground spices. $12.90
PANEER TIKKA Cottage cheese marinated in spicy yoghurt & cooked in tandoor. $13.90
KEEMA NAAN – Naan filled with chicken mince $4.50
BASMATI RICE (per person) $2.50
BREAD BASKET (Plan, Garlic & Cheese) $9.90