Address
Leanyer drv, Leanyer NT, Darwin, Northern Territory, Australia
Dolly O'Reilly's in Darwin Menu
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Nearby Sample Menus
- Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
- Pad Thai Spring Roll (2 pcs) $6.00
- Crispy Chicken Wing (6 pcs) $10.00
- Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
- Noodle Soup - clear soup with bean sprouts and thai herbs N/A
- Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
- Mixed Herbs Stir-Fry - mixed thai herbs stir-fried with mixed seasonal vegetables (spicy) N/A
- Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
- Chicken with Satay Sauce $27.00
- Beef with Vegetables and Cashew Nuts $27.00
- Special Fried Rice $15.00
- Honey Prawns $35.00
- Mapo Bean Curd with Mild Chilli Sauce (Pork Mince) $27.00
- Steamed Barramundi Fillet with Ginger & Shallots $35.00
- Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
- Szechuan Squid $27.00
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Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
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Stir Fried Cumin Lamb $30.00
- lamb fillet chili cumin Szechuan pepper capsicum
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Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
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Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
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Stir Fried Chicken Satay $26.00
- peanuts capsicum onion pineapple Zucchini satay sauce
- Stir Fried Kang-Kong with sambal $20.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Potato Nan $4.00
- Bhatluce $3.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Chese Chilly $4.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Rice (Regular / Large) $4.00 / $6.00
- Plain Nan $3.00
- Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
- House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
- Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
- Chips, aioli, homemade tomato sauce $10
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
- Homemade Palate Cleansing Sorbet $5
- Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
- Side of Vegetables $2.00
- Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
- Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
- Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
- Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
- Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
- Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Sprite $5.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- Coke Zero $5.00
- Half / Half Pizza Selection N/A
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
- Cheesy Garlic Bread $7.95
- Crab and Prawn Linguini Prawns and crab meat tossed with red onion, snow peas and fresh herbs finished in a chili garlic cream sauce (imported) $18.95
- Curry of the Day Please refer to specials board for more information $14.95
- Garlic Bread $6.50
- Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
- Bush Spiced Chutney N/A
- Rib Eye Scotch 500g $39.95
- Trio of house made dips with pita bread $17.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- + paprika fried potatoes +$4.0
- Moorish vegetarian tasting plate $19.5
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- House baked bread with dukkah and olive oil $4.0
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- Bacon $2.00
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- BOWL OF CHIPS $6.50
- SOUP OF THE DAY $7.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Princess Fried Rice with Chicken $14.0
- Bahn Thai Steamed Dim Sim $10.0
- Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
- Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
- Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
- Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
- - Salt & Pepper calamari $5ea
- - natural $15 / $26
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- Trio of dips with olives and warm pitta $9
- - 5 spiced crocodile $5ea
- Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
- - Sliced chicken breast $5ea
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
- MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
- Hand cut chips $6.00
- MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
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- PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
- Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
- Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Red Pepper Strips $1.50
Dolly O'Reilly's
Phone
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Opened hours
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Price
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Type
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Service
None
Cuisine
Australian , Bar , Gluten Free , Pub Food
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Television , Groups
Leanyer drv, Leanyer NT, Darwin, Northern Territory, Australia
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