Dome Darwin Airport in Darwin Menu

None

Nearby Sample Menus

  • Fries with aioli and tomato sauce $8.50
  • Cheese and garlic bread $8.00
  • Salt & Pepper crocodile $18.00
    • with lime and chili aioli
  • Steamed Vegetables $8.50
  • Corn Fed Chicken Breast 220g $30.00
  • Green beans with toasted almonds $8.00
  • DoubleTree by Hilton cookie based cheesecake $15.00
    • creamy baileys flavored raspberry cheesecake
  • Kids green salad $8.00
  • Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
  • Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
  • Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
  • Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
  • Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A
  • BBQ Pork served with sweet hoisin sauce $20.00
  • Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
  • Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
  • Passionfruit $25.95
  • Chocolate Dipped Strawberries $1.5
  • White Cherry $99
  • Original Sin $38.95
  • Pavlova Dressed $28.95
  • White Gold Mudcake $28.95
  • Caribbean Dream $30.95
  • Macarons $9.95
  • Lamb Pancake 2 $15.00
    • lamb fillet capsicum onion leek mushroom sauce
  • Salt-Pepper pork Ribs $26.00
  • Stir Fried Kang-Kong with sambal $20.00
  • Green Vegetables with Wild Mushrooms $20.00
    • broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
  • Chicken Sweet Corn $10.00
    • spring onion sesame egg
  • Hot & Sour $12.00
    • BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
  • San Choy Bow $10.00
    • pork mince egg soya sesame seeds spring onion lettuce cup
  • dragon Court Mee Goreng $25.00
    • hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
  • indian Chapalti $3.00
  • Rice (Regular / Large) $4.00 / $6.00
  • Briyani $14.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Prantha $3.00
  • Cheese Nan $4.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Soft Drinks (Schwepps Pepsi Post Mix) $4
  • Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
  • Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
  • Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
  • Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
  • Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
  • Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
  • Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
  • The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
  • Lift $5.00
  • Coke Zero $5.00
  • Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
  • Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • Red Wine Jus N/A
  • Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
  • Beer Battered Chips With Gravy $8.95
  • Curry of the Day Please refer to specials board for more information $14.95
  • Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
  • Catch of the Day The catch changes daily $P.O.A
  • Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
  • SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
  • House baked bread with dukkah and olive oil $4.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • + paprika fried potatoes +$4.0
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Egg $1.50
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • VIC STEAK SANGA THE LOT! $17.50
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
  • Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
  • Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
  • Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
  • Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
  • Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
  • Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
  • Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
  • - add cheese $2
  • Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
  • BBQ chicken wings $9.5
  • - natural $15 / $26
  • Curry of the day w/steamed rice & poppadom $20
  • Chicken schnitzel $25
  • Extras -
  • Wedges sour cream & sweet chilli $9
  • MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • Side summer salad $8.00
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
  • ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • Grilled Corn on the Cob (Regular) $3.95
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • Pineapple $1.50
  • Spicy Rice (Large) $5.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Chips (Large) $5.95
  • Egg $1.50
Dome Darwin Airport

Dome Darwin Airport

location

Address

1 Henry Wrigley Drive, Darwin International Airport, Darwin, Northern Territory 0812, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 12:00 PM, Tuesday: 12:00 AM – 12:00 PM, Wednesday: 12:00 AM – 12:00 PM, Thursday: 12:00 AM – 12:00 PM, Friday: 12:00 AM – 12:00 PM, Saturday: 12:00 AM – 12:00 PM, Sunday: 12:00 AM – 12:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly

Location
1 Henry Wrigley Drive, Darwin International Airport, Darwin, Northern Territory 0812, Australia
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