Domino's Pizza-Hobart in Hobart Menu

CHEF'S BEST CHEF'S BEST
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
CHICKEN & PRAWN PIZZAS CHICKEN & PRAWN PIZZAS
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
TRADITIONAL PIZZAS TRADITIONAL PIZZAS
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
EXTRA VALUE PIZZAS EXTRA VALUE PIZZAS
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
VALUE PIZZAS VALUE PIZZAS
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
GLUTEN FREE BASE GLUTEN FREE BASE
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
MAKE YOUR OWN PIZZA MAKE YOUR OWN PIZZA
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a

Nearby Sample Menus

  • Salt & Pepper Calamari $13.50
  • Side serve of salad or vegetables $3.50
  • Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
  • Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
  • Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
  • Side of Mashed Potato $4.00
  • Chicken Schnitzel $19.00
  • Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Dijonnaise Sauce $1.95
  • Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
  • Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
  • Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
  • Seafood- Tasmanian Fish of the Day Main: $Market Price
  • Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
  • Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
  • French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
  • Hot Pepper Sauce - a creamy sauce made from both green and black peppercorns, resulting in a hot sauce. $2.90
  • Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
  • Sausages and Chips $6.50
  • Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
  • Bacon $1.00
  • Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
  • Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
  • Small Fries $3.00
  • - 250grm Porterhouse Served with chips and salad or vegetables $14.50
  • Malay - satay base with ham & cheese $24
  • Soho garlic & herb buttered pub loaf $8
  • Crumbed white fish $26
  • Mexican - chilli con carne, sour cream, corn chips & cheese $26
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
  • Roast pork belly, ginger carrots $23
  • Pigs head beignet, kewpie mayo $8
  • Fried seasonal potatoes, guanciale $8.6
  • Spiced cauliflower, almonds, currants $8.5
  • Leafy green salad, pickled shallots $8
  • Soup of the day $14.5
  • Fries & aioli $8.9
  • Ox tall, gnocchi, smoked tomato jam $24
  • Half doz Oysters (natural) GF $14.00
  • - Trevally $14.00
  • Salt and Pepper Calamari Salad $25.00
  • Half doz Oysters (kilpatrick) $17.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • - Greek GF $11.00
  • Shark Attack One piece of crumbed fish with chips $8.50
  • - add garden, greek or caesar salad $25.00
  • House Friand (GF) $4.00
  • Lemon Lime $4.30
  • House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
  • House Jam & Cream - With tea or coffee $10.50
  • Lemon Lime and Bitters $4.30
  • Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
  • Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
  • Sourdough Toast - House made Jam, butter $7.50
  • Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
  • Salates (Salads) -
  • Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
  • - Prawn Saganaki $18.50
  • Mikro Mezethes - Can't decide? Let us put a plate together to let you try a variety of Taste sensations - Serves 2 $28.50
  • - Seafood Saganaki $19.50
  • Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
  • Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
  • Navaratan Korma - a mixed vegetable in a delicate curry with yoghurt and almonds (Entree/Main) $13.50/$17.50
  • Cheese Naan - filled with cottage cheese and spices $5.50
  • Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
  • Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
  • Papadoms $3.00
  • Extra Rice Small $2.50
  • Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
  • Cheese and Garlic - filled with sweet cheese and garlic $6.00
  • Vegetarian $14.90
  • Fisherman’s Basket $24.90
  • Crisp Italian style base -
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Captain Cook’s Basket $10.90
  • Australian Prawns $19.90
  • Wedges with sour cream & sweet chilli sauce $9.90
  • All served with chips -
  • Cape Grim Prime Eye Fillet – 200 grams $34.00
  • Vodka Bloody Mary Oyster Shooter $8.00
  • Pinot Noir Jus $3.00
  • House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
  • Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
  • House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
  • Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
  • Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
  • Ice creams & sorbets by the scoop $4.8
  • Potato & rosemary french toast, house cured thick cut bacon, house relish $16.9
  • Pan fried sardines, two poached eggs, pangratatta, green olives, capers, aioli, ciabatta $16.9
  • Market fish, changing daily market price
  • Scrambled eggs with hot smoked tassal salmon, spinach, toasted ciabatta $17.9
  • Smolt big brekky fried eggs, ziggy’s chipolatas, blood sausage, house beans, toast $19.9
  • Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
  • Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette $19.9
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
  • Tod Man - Thai Fish Cake $1.50 ea
  • Poh Pla Gai - Chicken Spring Roll $1.50 ea
  • Chicken or Beef $13.00
  • Chicken or Beef $13.00
  • Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
  • Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
  • Prawns $15.00
  • Soup of the day with warm house made roll $8.00
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
  • Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
  • Gravy $2.00
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Mushroom $2.00
  • Pulled beef burrito with corn salsa Served with chips $10.50
Domino's Pizza-Hobart

Domino's Pizza-Hobart

location

Address

147 Macquarie St, Hobart, Tasmania 7000, Australia

phone

Phone

01300366466

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Fast Food , Italian , Pizza

features

Features

Delivery

Location
147 Macquarie St, Hobart, Tasmania 7000, Australia