Don1st Japanese Restaurant in Melbourne Menu

None

Nearby Sample Menus

ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger
FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
ORGANIC SILKEN TOFU 7.00
- ginger mirin dressing, cucumber and mint
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim
WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
ALL 16.00

Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte & Kaseplatte $29.00

Pasta e Risotto
Calamari 27.00
- Fresh daily from S.A, dusted in semolina, flash fried, rocket, aioli
Linguini al nero di seppia 23.00/35.00
- Squid ink linguini, calamari, tomato, fresh basil and chilli.
24.00 small
Bruschetta 15.00
- Grilled sourdough with fresh tomato, shallots, capers and burrata
Insalata di Pollo 19.00
- Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
Risotto del giorno market price
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants

Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
The famous federici bacon and egg roll $12.00
- Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00

Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
Polenta Chips With A Sweet Chilli Mayonnaise $ 10
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Soup Of The Day $ 11
- Served With Roasted Turkish Bread
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5

Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Eggs on toast $7.90
- Scrambled/poached/fried
Granola $11.00
- Served with low fat yoghurt & berry coulis
Salmon, avocado $3.50
Eggs atlantic (salmon) $13.50
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage

Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
Fish of the day
Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
Braised Local Baby Goat, Artichokes, Wilted Kale $34
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
Whole Snapper with Vernaccia, Potato and Olives $38
Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8

Small 12 pieces $17.00
Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00
Ikura - Salmon roe $9.00
Cucumber roll 6 pieces per serve $7.00
Nasudengaku - Egg plant deep fried finish with sweet miso topping $8.60
Coke $4.00
Pickled radish roll 6 pieces per serve $7.00
Orange Juice $4.00