Donald & Tuck in Melbourne Menu

None

Nearby Sample Menus

  • 15. Sweet & Sour Pork Fried Rice $12.00
  • 67. Soya Sauce Chicken Whole $24.00
  • 110. Deep Fried Sweet & Sour Chicken in Batter $22.00
  • 184. Steamed Seasonal Vegetables $18.00
  • 46. Scallop with Noodles Spring Onion & Ginger $22.00
  • 152. Deep Fried Calamari with Spicy Salt & Chilli $22.00
  • 8. Beef with Bitter Melon on Rice $12.00
  • 112. West Lake Duck $22.00
  • DODGER
    • with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
  • CLASSIC GLAZED 2.95 EA
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • 1/2 DOZEN GLAZED 13.95
  • FANCY DECORATED 3.20 EA
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • Continental Sausage
  • Garlic Bread
  • Veal Pizzaiola
  • Veal Schnitzel
  • Ravioli Ricotta
  • Pate Maison
  • Herb Bread
  • Spaghetti Bologna
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • 16. Grilled Eel Nigiri $5.80
  • 97. Chicken Soba Salad $5.80
  • 82. Calamari Rings $5.80
  • BLACK PLATE $4.80
  • 43. Teriyaki Chicken Roll $4.80
  • 47. Teriyaki Salmon Roll $3.80
  • 93. Miso Soup $2.80
  • 80. Vegetables Spring Rolls (V) $4.80
  • FRESH FRUIT PLATTER $8.00
  • 3. CALIFORNIA ROLL SET $14.80
    • Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit
  • 14. KATSU CURRY RICE SET $15.90
    • Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
  • SASHIMI
    • (Fresh variety of fish with salad)
  • TORI NO TERIYAKI $19.50
    • (Grilled chicken with teriyaki sauce)
  • (S) $18.80
  • AGEDASHI TOFU $9.50
    • (Fried bean curd with light soy sauce)
  • Seafood $20.80
  • Roast Pork with Orange Liqueur Sauce 16.00
  • King Prawns with Spicy Salt & Chilli 25.00
  • Mongolian Beef 14.80
  • Steamed Pork Dumpling 3 pieces 5.80
  • Seafood Combination Omelette 26.00
  • Shredded Roast Duck Soup 6.00
  • Pork
  • Calamari Tenticles in Spicy Salt 7.80
  • -18pcs $15.95
  • Snowing vegetable
  • Lemon
  • All time favourite!
  • Half half $2.00 extras
    • With large korean fried chicken
  • Original
  • Bulgogi
  • Kimchi chicken $10.95
    • Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
  • Daily sandwiches & salads available at fridge
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • Available until 12pm weekdays, all saturday
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • Sides
  • -Add roti (GF) $3.50
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • 2 $4.60
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • 4 $9.20
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Quiche $11.00
    • with dressed green leaves
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Seasonal fruit salad $8.00
  • From The Cabinet
  • Beer battered steak fries (VG) (VO) $10.00
    • Aioli
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • 300 g Grass fed rib eye (GFO) $34.00
    • Chips & salad
  • Hawthorn golden ale battered fish & chips $22.00
    • Tartare sauce & salad
  • Risotto (GF, V) $20.00
    • Mushroom & taleggio
  • Chips (V) $10.00
    • Aioli
  • Mushroom (V) $20.00
    • Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
  • Chicken & leek pie $22.00
    • Mash potato, green beans, gravy
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • SMALL COMBO - Small chips & small drink + $5.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • SCHNITZ DIPS - Tomato 50¢
  • SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZ DIPS - Ranch $1.00
  • Steamed Rice (L/S) $4.00 / $2.50
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • Fresh King Prawn with Singapore Chilli Sauce $27.80
  • Peking Toffee Apple / Banana $10.80
  • Braised Osso Bucco in Red Wine Sauce $25.80
  • Sliced BBQ Pork with Plum Sauce $19.80
  • Wonton Soup $6.80
  • Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
  • 9. Duck Meat Spring Rolls $4.80
  • 62. Fried Rice Noodles with Shredded Duck & Shanghai Pickles $9.80
  • 60. Singapore Noodles $9.50
  • 8. Vegetarian Spring Rolls $3.80
  • 61. Combination Fried Noodle $14.80
  • 6. Peking Duck (6 Pieces) $13.80
  • 59. Shanghai Fried Noodles $9.50
  • 20. Scallop Dumplings (3 Pieces) $6.80
Donald & Tuck

Donald & Tuck

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

0414605373

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
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