Donny's Bar in Manly Menu

None

Nearby Sample Menus

  • Sweet & Sour Sauce - Chicken $17.00
  • Braised Chinese Mushroom and Duck $19.50
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Pork Chop $17.80
  • Seafood Tofu Hot Pot $20.50
  • Mee Goreng (Chilli Sauce) - Vegetables $16.00
  • Curry Sauce or Green Curry (Thai Style)- Lamb $18.00
  • Mongolian Sauce - Beef $17.50
  • Fresh Herbs Sauce - Duck $18.80
  • FISH & CHIPS $23.00
    • Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
  • CHICKEN WRAP $18.00
    • Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
  • SEAFOOD $24.00
    • Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
  • PEPPERONI $22.00
    • Sopressa, Spanish onion, capsicum, garlic, and olives
  • LAMB RUMP $26.00
    • Served medium rare w/ eggplant caponata, orange & dukkah
  • BEEF NACHOS (GF) $20.00
    • Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
  • OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette
  • CHICKEN WINGS $14.00
    • 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
  • CHAPLI KEBAB (Very popular in Peshawar) Marinated Chicken mince gently grilled on hot plate. $8.90 / $10.90
  • Tomato Chutney $2.00 / $2.50
  • Vegetarian T andoori Paneer and Vegetarian $13.90 / $14.90
  • Seekh Kebabs $13.90 / $14.90
  • GARLIC NAAN Naan flavoured with fresh crushed garlic $3.00 / $4.00
  • PINDI CHANA A tangy tribute of chickpeas and potatoes cooked in an authentic spices of Punjab. $11.90 / $12.90
  • SEAFOOD (Per SEAFOOD person) Consists of four Entrees and four Main Curries including Seafood. $34.90 / $37.90
  • (All samplers are served with dhal, naan & accompaniments) Pick up / Delivered
  • Couscous $6.90
  • Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
  • Chai Tea $4.50
  • Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
  • Hanwood $5.50
  • Galway Pipe $8.00
  • Sud Afric Lamb Sosaties ~ signature dish tender lamb backstrap marinated, Chargrilled and served on a bed of dried fruit flavoured rice with sour cream and sweet madras apricot sauce $35.50
  • English Breakfast, Earl Grey, Camomile $3.90
  • SAUCES (25ML) Garlic & Herb Aioli A creamy aioli-style mayo - brilliant with our famous chips. N/A
  • BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
  • POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
  • BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
  • BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
  • BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
  • FEISTY BBQ BACON LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bacon– al N/A
  • CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
  • Crisp fried zucchini flowers - filled w/ salted blue eye and scallops, sauce vierge and rocket $18.00
  • Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
  • Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
  • Belgian waffle tasting plate w/ a selection from the menu $16.50
  • Bowl of thick chips $7.50
  • Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
  • Salt & pepper squid - w/ chilli, garlic, coriander & lime $16.00
  • Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
  • NEGRONI gin, campari, vermouth, orange slice $13.00
  • 2012 Primitivo del Salento IGP, Puglia, Italy $9.00 / $40.00
  • spaghetti / penne with choice of bolognese / napoletana / butter + parmesan $9.00
  • croissant - spelt + honey banana bread $6.00
  • OLIVE ALL'ASCOLANA crumbed stuffed olives $14.00
  • CALAMARI FRITTI lightly fried salt + pepper calamari served with aioli $16.00
  • GREEN PARADISE – banana, spinach, kale, pineapple + coconut water $9.00
  • PATATINE FRITTE V beer battered fries $7.00
  • Shredded Pork Chow Mein $18.00
  • Grandmas Bean Curd (Hot) $18.00
  • Fried Rice $11.00
  • Hot and Sour Soup $8.00
  • Tempura Prawns (2) $5.00
  • Fillet of Pork with Plum Sauce $18.00
  • Braised Beef with Oyster Sauce $18.00
  • Chicken Chow Mein $18.00
  • Irrewarra bakery granola - with yoghurt. $16.9
  • Black olive & white anchovy crostini. $12
  • Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
  • Piquillo peppers stuffed with goats cheese. $12
  • Seasonal fresh fruit plate $16.9
  • Breakfast juice - apple, apricot nectar, lime, ginger, fresh mint. $7.9
  • Sardines on toast - WA pickled sardines on toasted sourdough, potato & roast tomato sauce. $18
  • Capocollo - Italian dry cured pork neck. $12
  • LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
  • LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
  • SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
  • BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
  • HASH BROWNS with dipping sauce $5.00
  • THE BENBRY WITH CHEESE (CHEDDAR OR EDAM) $ 9.00
  • BENBRY AIOLI IN JAR(275G) $6.00 JAR
  • LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
Donny's Bar

Donny's Bar

location

Address

7 Market Pl, Sydney NSW 2095, Australia

phone

Phone

0299771887

email

Email

None

clock

Opened hours

Monday: 6:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Modern Australian , Wine Bar

features

Features

Reservations ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Waitstaff ,  Bar

Location
7 Market Pl, Sydney NSW 2095, Australia