Address
550 Lonsdale St, Melbourne VIC 3000, Australia
Donoghue's in Melbourne Menu
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Nearby Sample Menus
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11. Takoyaki $12.90
- Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
- 5. Korean Fried Chicken (Soy) $15.00
- 4. Spicy Seafood Stone Bowl Rice $14.00
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4. Cold Jellyfish Salad $14.80
- Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
- 1. Rice Cake Dumpling Soup $13.00
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3. Crab & Seafood Casserole $45.50
- Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
- 04. Ox Tongue $19.90
- 06. Marinated Pork Scotch $19.90
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Crocodile meat with xo chili sauce $31.80
- $31.80
- Lamb in hot pot $36.80
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Crab meat in shell ( each) $8.80
- Crab meat, chicken, onion, curry sauce
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Chicken with walnut $23.80
- Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & walnut pieces
- Special fried rice
- -Larger (8-10 people) $388.00
- Crispy skin chicken $23.80
- Mussels stir fried with ginger & shallots Seasonal price
- Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
- Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
- Passionfruit Tiro $4.60
- Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
- Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
- Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
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TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim
- ALL 16.00
- LUCY’S ROTI BREAD 5.00
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TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
- PETITS FOURS 6.00
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BANANA FRITTERS
- roasted rice and coconut, vanilla bean ice cream
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TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
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KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
- 14. Grilled Salmon Nigiri $5.80
- 59. Mentaiko Ship $4.80
- 26. Scampi Nigiri (1pc) (GF) $9.60
- 123. Tobikko (spicy flying fish roe) (GF) $6.80
- 53. Natto Roll (Fermented Soybeans) (V) $4.80
- 2. Grilled Salmon Sashimi (GF) $6.80
- 39. Cooked tuna with Avocado Roll $3.80
- 119. Ark Shell (1pc) $5.80
- Marinated victorian olives $8.50
- Mozzarella bar $25.50
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Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
- Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00
- Tiramisu with crisp chocolate bread $13.50
- -6 $22.00
- Gratin de cauliflower $14.00
- -3 $9.00
- Penne pasta with braised lamb shank ragu & parmesan $26.00
- -Eggplant $24.00
- Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
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Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
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Prosciutto
- Topped with prosciutto, goats, cheese & basil
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Matriciana
- Chilli spiked napoli with bacon & kalamata olives
- -Chicken $26.50
- Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
- Petits-Fours 10.00
- Cod Balls
- STARTERS
- Dessert of the Day 13.00
- Limoncello di Capri 10.00
- Tomato & avocado tossed with olive oil on toast 10.00
- Chef’s Garden Salad 8.00
- Roasted Potatoes in Duck Fat, Sea Salt 8.00
- Ginger Prawn Dumplings (3) $8.80
- House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
- Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
- Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
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Xiao Long Bao - Juicy Steamed Pork Dumplings. $6.80
- Tip: Allow To Cool, Pierce The Top, Slurp The Soup, Add Traditional Chinese Vinegar & Enjoy (3)
- Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80
- Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
- Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
- Toast $5.00
- Toaster Muesli $6.50
- Avo Mash $14.00
- Eggs Benedict $12.00
- Eggs On Toast $10.00
- Fruit Salad $5.50
- Fruit Toast $5.50
- Spanish Omellete $13.50
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- BBQ Eel N/A
- Set D Combined Seafood Platter 2-3 ppl 24pcs $30
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
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Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
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Sauces $0,50
- Sweet chilli mayo / yuzu aioli
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Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
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Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
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Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
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Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
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Da chicken bao $4.00
- egg and shiitake mushroom
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Breakfast Bao $4.90
- (lightly fried egg & bacon)
- Seafood sausage stew
- Pork darac bowl $15.00
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Beef bulgoki $15.00
- Stir-fried thinly sliced beef rib eye with sweet soy sauce
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Takoyaki salad $8.00
- Octopus balls with soy sauce and mayonnaise
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Pork bulgoki don (spicy or mild) $13.00
- Mild or spicy pork bulgoki served on steamed rice
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Cheese pork cutlet $18.00
- Deep fried pork cutlet with melted mozzarella cheese
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Beef japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef
- -Extra udon noodle $5.00
- 4 Courses $60.00
- 4 Courses - Beverage Journey $95.00/$65.00
- Duck / Walnut / Apple / Blue Cheese n/a
- Our Bread, Our Olive Oil, Our Butter $95.00/person
- Psari / Plum / Yoghurt $30.00
- 3 Courses $45.00
- Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
- Psari / Plum / Yoghurt n/a
- Almond Bean Curd & Mixed Fruit Salad $7.00
- Sliced Barbecued Pork $6.50
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Consomme of the day (for 2-4 Pax) N/A
- Double -boiled with seasonal ingredients, soup for health enhancement.
- Deep Fried Crab stuufed with Minced Prawn Meat $9.50
- Lychee & Ice Cream $7.00
- Crispy Fried Boneless Duckling Stuffed with Yam $25.00
- Crispy Fried Seasame Chicken $25.00
- Sliced Chicken with Satay Sauce $22.00
Donoghue's
Phone
0396420636
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Mediterranean
Features
Cafe
550 Lonsdale St, Melbourne VIC 3000, Australia
- Melbourne Cafe Food Menus
- Melbourne Coffee and Tea Menus
- Melbourne Mediterranean Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Mediterranean Menus