Door 49 Rooftop Bar in Perth Menu

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Nearby Sample Menus

Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
Garden Salad $4.50, with tuna: $5.50
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Steamed Rice Small: $1.50, Large: $2.50

Pho nam $11.00
- Cooked beef hofan soup
Com do bien xao la que $15.90
- Stir fried seafood and fresh basil served with steamead rice
Muc chien bot (6 per serve) $7.50
- Deep fried battered squid served with plum sauce
Mi chien don do bien $18.00
- Fantastic seafood stir fried topped on crispy egg noodle
Creme brulle $9.90
Tom rim $25.90
- Poached shrimps tasty sweet
Muc rang bo xa $21.90
- Stir fried squid with lemongrass
Diep rang muoi $30.90
- Crispy salt and pepper local scallop off shell served on lettuce

Shoestring Fries and Dipping Sauce $10
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
Sweet Potato Fries and Rosemary Aioli $10
Half Cantonese Style Chicken with rice and bok choy $19.50
- (add chicken) +$5
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20

Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
- -
Extras -
Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
- Wedges $9.50
Sides -

Reuben on Rye More New York than a New Yorker! $12.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Toasted Muesli with compote & natural yoghurt $11.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Seasonal Fruit with compote & natural yoghurt $11.90
Pleased to Meat You Barnyard in a bun $12.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50

Jamon Serrano -Meaning ‘mountain ham’ this is a dry cured, traditional Spanish ham. (30gm/60gm) $10.00/$18.00
Louis Roederer 'Cristal' Brut '05 Reims, FRA $510.00
Espolón Blanco $10.00
Olives, orange, thyme (GF) $7.00
Sidewood Apple Cider, Adelaide Hills - 5.5% $10.00
Penfolds Grange Shiraz '90 South Australia, AUS $1322.00
The Picador. Wyborowa, Licor 43, Aperol, Cremant, grapefruit, lime. $18.00
Alabaster' Vinedos de Paganos Tempranillo '07 D.O.C. Rioja, ESP $603.00

Cheese & Tomato $4.50
Hot Dog - cheese mustard sauce & onion $4.90
Cheese & Vegemite $4.00
Milkshake with Ice-cream $5.00
Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
Coffee & Cake $6.90
Iced Coffee - ice-cream & fresh cream $5.20
Bacon & Egg Cheese $5.50

Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
Rich dark chocolate tart and vanilla bean ice cream $15.00
Amelia park lamb cutlet $39.00
All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
Tasmanian 200g salmon $39.00
Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
Seasonal steamed vegetables $7.00

Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Avocado Temaki - Avocado cones $8.00
Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
Sakana Shioyaki - Chargrilled pink snapper $33.00
Hotate Teppanyaki - Hot plate BBQ scallops $16.00

Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
CHICKEN -
Han's Pork Chops $16.95
Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
BEEF -
Han's Red Curry Chicken Rice - thai red curry chicken served with rice $13.95
- Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
Han's Vietnamese Fresh Roll - prawns and salad wrapped in rice paper and served with han's special sauce (2 per serve) $6.50

Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00

Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese $9.50 / $12.50
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling $29.95
Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
Seasonal Fruit - A selection of beautiful, fresh seasonal fruit $2.50

Door 49 Rooftop Bar

Central Metropolitan > Perth > Door 49 Rooftop Bar

Address

1/49 King St, Perth WA 6000, Australia

Phone

0449630945

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed