Door 49 Rooftop Bar in Perth Menu

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Nearby Sample Menus

Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
Tempura Sauce $0.50

Vit xao ngo sen $24.90
- Duck meat stir fried with pickled lotus steam served with homemade sauce
Muc xao anh gung $21.90
- Stir fried squid cooked with fresh ginger and vegetables served in a homemade sauce
Tom rang muoi $25.90
- Crispy salt and pepper local prawns served on lettuce
Bun chao tom $13.90
- Grilled sugar case prawn with rice vermicelli served mix slaaf and with homemade sauce
Com rang bo luc lac $15.90
- Flaming diced beef served with okay fried rice
-Large size $88.00
Bo xao gung $21.90
- Sti fried beef with onion & fresh ginger
Mi nam vang ( kho hoac nuoc) $12.90
- Nam vang style egg noodle (dry or soup)

Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
Onion Rings and Dipping Sauce $10
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Salmon, Chorizo and Marinated Bocconcini Salad $20
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
- (add chicken) +$5
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20

Garlic bread (2) $5.50
Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
- With any other extras $4.50
BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50
Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50

Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
BLT Bagel Best BLT Bagel in Perth! $11.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Toasted Banana Bread or Mango & Coconut Bread $5.00
Free Range Eggs on toasted sourdough, poached or scrambled $13.00

Hakushu Distillers Reserve $16.00
Valdo Marca Oro Prosecco NV D.O.C.G. Valdobbiadene, ITA $11.00/$50.00
Sazerac. Created in the 1830's by Antoine Amedee Peychaud as an elixir Rittenhouse Rye, Martell VSOP & Absinthe $20.00
Glenmorangie Lasanta-Triple distillation, non-chill filtered , finished in Oloroso and Pedro Ximenez casks. Elegant single malt whisky with dark fruit, butterscotch and roasted hazelnut flavours. $21.00
Oysters - Natural $4.00/each
Amaro Montenegro n/a
Jim Bean Rye $18.00
Buffalo Trace $10.00

Chips $4.50
Bacon & Egg Cheese $6.50
Chicken, Cheese, Avocado & Sundried Tomato $6.90
Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
Scrambled Egg & Cheese $5.50
Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
Cheese & Tomato $4.50
Hamburger - salad, cheese, fried egg $6.90

Pad Thai $28.00
- Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
Seasonal steamed vegetables $7.00
-Chef´s selection of five cheeses- one from each group $25.00
Linguini $28.00
- Tossed with green prawns, squid, snapper, tomato sauce, basil and capers
Yoghurt panacotta $15.00
- Served with sour cherries
Palette of sorbet and ice cream $13.00
- Fruit coulis
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert

Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
Mixed Sashimi (large) $38.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
Kaki Teppanyaki - Hot plate BBQ oyster $15.00
Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00

Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
MUSSELS -
SQUID -
- Han's Chicken Chili - stir fried chicken and vegetables in han's special chili paste $16.95
- Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
Han's Pork Chops $16.95
Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
- Han's Chicken Cashew Nuts - stir fried chicken and vegetables cooked in han's special sauce and topped with cashew nuts $16.95

Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50

World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
Macchiato $4.35
Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade $6.75
Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce $5.00

Door 49 Rooftop Bar

Central Metropolitan > Perth > Door 49 Rooftop Bar

Address

1/49 King St, Perth WA 6000, Australia

Phone

0449630945

Email

None

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed