Dorcas + King in Melbourne Menu

None

Nearby Sample Menus

  • 07. Beef Bulgogi $19.90
  • 5. Gal Bi Tang (Mild Beef Rib Soup) $13.50
  • 1. Curry Donkatsu $13.00
  • 2. Kimchi Fried Rice with Loin Katsu $14.00
  • 3. Tofu $16.90
  • 3. Original Fried Chicken $33.00
    • Deep Fried Boneless Chicken Fillet
  • 4. Combination Marinated BBQ Set
  • 7. Pork Bone & Potato Casserole $38.50
    • Pork Bone, Potato, Cabbage, Spring Onion, and Perilla Seeds in Slow-cooked Pork Bone Broth
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Hot Mocha $5.30
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Passionfruit Tiro $4.60
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • Fresh avocado $4.50
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Matcha maple $16.00
    • A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
  • Spreads (V / VE)
    • Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • -Tofutti (VE)
  • Chinese savoury doughnut stick $2.50
  • Taiwanese fragment sausage $4.90
  • Fish ball noodle soup $10.90
  • Fried fish ball with sacha sauce (6 pieces) $5.30
  • Spring onion pancake $4.90
  • Combination seafood hot pot udon noodles soup $12.90
  • Taiwanese style popcorn chicken rice box $11.50
    • Boneless chicken pieces seasoned with salt and pepper seasoning
  • Chicken maryland (deep mixed) $6.90
    • Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
  • OSINKO $8.50
    • (Imported traditional three colours pickles)
  • GYU MAKI $17.50
    • (Enoki mushroom wrapped with thinly sliced beef)
  • BEEF CURRY $16.80
    • (Sliced beef cooked in traditional Japanese curry on rice)
  • 4. SASHIMI SET $17.90
    • Sliced fresh raw fish served with rice, Prawn Salad and fruit
  • (L) $29.80
  • (S) $18.80
  • GYU TAN $12.50
    • (Grilled sliced tongue)
  • DELUXE ROLL $14.80
  • Lamb Cutlet with Rosemary Salt and Lemon 7.00 each
  • Cod Balls with Preserved Lemon Aioli 10.00
  • Tiramisu 17.00
    • Sponge soaked‏ in kahlua, strega, coffee, mascarpone cheese
  • Petits-Fours 10.00
  • Prosciutto
  • STARTERS
  • Roquefort Papillon Roquefort, France
    • Is made from 100% unpasteurized ewe's milk and aged in the natural Combalou caves of Roquefort-sur-Soulzon. It is well known for its consistently moist ivory texture interspersed with striking steely blue moulds.
  • Chocolate Indulgence 17.00
    • Combination of chocolate treats
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • Bowl
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • $15.00 (8 pcs)
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Chicken-Nanban $15.00
    • Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Chips $6.00
    • With Green Laver and Salt
  • Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
  • 30g - Smoked speck 14.00
  • Heirloom beetroot, house made curd & dill 16.00
  • Kitchen charcuterie selection 29.00
  • Smoked bacon bap, gentleman’s relish 14.00
  • Duck hearts, broad beans, PX vinegar 14.00
  • Kitchen charcuterie selection 29.00
  • Black barley & farro salad, hibiscus, za'atar 12.00
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Seafood Combo $13.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Prawn & Chicken $13.90
  • Crispy Chicken $12.90
  • One Choice with Rice or Noodles $9.50
  • Combination $13.90
  • Chicken $10.90
  • Ttukbaegi Bulgogi (S/M) $17.00/$30.00
    • Bulgogi and vegetables in soup served hotpot
  • Sundae Gukbap $17.00
    • Korean style sausage and pork in soup with rice
  • Mandu $8.00
    • Korean style fried pork dumplings
  • Chicken Bibimbap
    • Rice topped with seasoned vegetables, chicken and fried egg either on bowl or hotpot
  • - Mandu $3.00
  • Seolleongtang $16.00
    • Stew meat and noodle in beef soup with rice
  • Mukbap $18.00
    • Rice topped with acorn jelly and Kimchi
  • Sizzling Tofu $12.00
    • Rice with tofu and vegetables on sizzling pot
  • Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
  • Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00
  • Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Doz Oysters: freshly shucked, natural, lemon $42.00
  • Psari / Plum / Yoghurt $30.00
  • Beef / Our Moussaka / Onion n/a
  • 4 Courses $60.00
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • House Made Cheese / Pear / Croutons $15.00
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Suckling Pig / Side Salad n/a
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • Selection of desserts -
  • Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Jasmine rice -
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Biodynamic brown rice $4.00
  • Jungle curry blue eye, wild ginger, grilled corn, holy basil $35.00
Dorcas + King

Dorcas + King

location

Address

75 Dorcas Street, Melbourne, Victoria, Australia

phone

Phone

0391910481

email

Email

None

clock

Opened hours

Monday: 06:00-17:00, Tuesday: 06:00-17:00, Wednesday: 06:00-17:00, Thursday: 06:00-17:00, Friday: 06:00-20:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food

features

Features

Location
75 Dorcas Street, Melbourne, Victoria, Australia
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