Dorcas + King in Melbourne Menu

None

Nearby Sample Menus

TOMATO 3.50
Amatriciana 19.50
add prosciutto 4.50
LA STRADA GLUTEN FREE BREAD 2.50
EGGS YOUR WAY ON THICK TOAST 9.50
Bruchetta Caprese 16.50
- Toasted herb bread topped with fior di latte mozzarella, fresh basil and drizzled w/ extra virgin oil
FRUIT SOURDOUGH $7.50
- Served w/ preserves
MUSHROOMS 3.50

-Large $6.00
Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy
Cucumber raita $4.00
Kadhai paneer $16.90
- Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
Murg makhan masala $16.90
- Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
Beef vindaloo $16.90
- Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
Aloo baingan $14.90
- Couliflower and eggplant tossed together with hand-picked indian spices
Patiala shahi gosht $15.90
- A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices

Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
Cordon Bleu 28.00
- crumbed chicken breast filed with ham and cheese
1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
Rehpfeffer 26.00
- Venison goulash with Spatzli and red cabbage
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
Berner Teller 26.00
- Smoked pork loin, sausage & bacon with sauerkraut & potatoes
Chicken Schnitzel 26.00
- crumbed chicken breast over baked with Swiss Cheese
Pork Schnitzel
- crumbed with mushroom sauce

GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.
SEASONAL VEGETABLES (v/gf) 6.00
- Sauteed in garlic & Extra Virgin olive oil.
LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
Dessert Pizza 14.00
- Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.

Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Add on seasonal vegetables or mashed potato $1.50

BOWL $14.00
All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
Baby Octopus Bibimbap
- Rice topped with seasoned vegetables, and fried egg either on bowl or hotpot
Monday thru Friday, served until 2PM
- Cheese $3.00
Yaki Udon with Beef $13.00
- Stir-fried Udon beef and vegetables
Creamed Garlic Prawn with Kimchi Fried Rice $18.00
- Kimchi fried rice topped with creamed garlic rice
52. Stir-Fried Baby Octopus $18.00/$27.00
- Marinated baby octopus and vegetables served on sizzling grill

-Main $18.50
Maguro sushi (6 pcs)
- Fresh raw tuna on vinegar rice
Sake sushi (6 pcs)
- Fresh salmon on vinegar rice
Kaisen yaki udon / soba $15.50
- Soft fried udon / noodles with seafood and veges
Gyu curry don $12.80
- Japanese style curry beef on rice
Flame maguro $4.80
- Fiame tuna
Toridon $12.50
- Grilled chicken fillet on rice with teriyaki sauce
Unagi maki $12.50
- Smoked Eel roll (8pcs)

Horseradish N/A
Grilled Tomato $3.5
Salmon fishcakes with sorrel sauce $36
Marinated olives, baba ghanoush & sourdough $10
Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21
Sprouts, Shoots, Seeds & Herbs $4
Bakery selection choice of: $5.5
- danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27