Dorcas + King in Melbourne Menu

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Nearby Sample Menus

SE16. Stir-Fried Squid with Black Bean Sauce $19.80
S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
Sizzling Beef with Black Pepper Sauce
Wantons with Hot Chilli Sauce $8.50
S2. Ma Po Tofu on Rice $6.50
B6. Beef with Oyster Sauce $17.80
SE17. Deep-Fried Squid with Pepper Salt $19.80
8pcs $4.00

SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50
DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
(S) 15.50
CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50

SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
BARRAMUNDI & SCAMPI DUMPLINGS 15.00
- with chili, ginger & spring onions
YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger

Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30
Solo 300ml 300ml bottle $3.90
Otsunaaji Beef Salad marinated beef tenderloin on a bed of spinach and chinese cabbage $18.00
Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
Pickles serving of pickles $1.50

Taiwanese meat nuggets noodle soup $11.50
- Homemade minced pork nuggets serve with radish in a thick with noodle
Taiwanese style pork belly burger $7.20
- Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
Sacha beef fried rice $11.50
Fish ball noodle soup $10.90
Pork dumplings with rice & sour noodle soup (6) $12.50
Signature fried pork chop $6.20
- Deep fried pork cutlet marinated with a traditional taiwanese
Vegetarian noodle soup $10.90
Taiwanese style offals with rice noodle in a pepper soup $11.50

Lasagna $23.00
- Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
Fish and Chips $12.00
Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
Veal Scallopini $33.00
- Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
Spaghetti Bolognese $12.00
A choice of any of the above sauces
Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.

Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander

Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
Pan-fried Mushrooms $8.00
Wok-Fried Baby Spinach with a Touch of Garlic $9.00
Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
Ratatouille (Mediterranean Vegetable Stew) $8.00
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00

Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
Roast Duck Dumplings With Peking Sauce (3) $8.80
Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
Sweet Shredded Steak In a Sicky Sweet Chilli Sauce With String Beans & Sesame Seeds $15.80

Dineir
-Smoked salmon $3.00
96% fat free yoghurt $5.50
- Mixed berries
Potato chorizo
Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
-Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
Barramundi with chips & salad $12.90
Ham, cheese & tomato toasted sandwich $7.90
- Served with small coffee

Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Grilled Scallop N/A
Grilled Prawn N/A
Crab Meat N/A
French Dragon N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28

5. Beef Bulgogi + Roast Duck + Spicy Pork Belly $80.00
3. Tteokbokki + Sundae + Mandu + Vegetable Tempura $35.00
Haemul Doenjang Jjige (S/M) $16.00/$27.00
- Mixture of seafood and vegetables in soy bean paste stew with rice
Mandu $8.00
- Korean style fried pork dumplings
S $17.00
Yaki Udon with Seafood $13.00
- Stir-fried Udon with seafood and vegetables
- Garlic and Soy
3. Roast Duck + Duck Bulgogi $62.00

Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
Garlic & Herb Bread (V) $6.50
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50

Braised Pork Belly La Mian Noodle Soup $9.90
Braised Vermicelli with Shredded Pork and Preserved Vegetables. $10.90
Wonton in Chicken Broth 5 Pcs $5.50 / 12Pcs $9.50
Shredded Pork and Shitake Mushroom in Abalone Sauce with Crispy Fried Noodle - Crispy and golden pan-fried premium egg noodles covered with lean pork, fresh sprout and shitake mushroom in Abalone s $11.90
Green Tea Ice Cream $4.50
Lemon Chicken on Rice $9.90
Vegetarian Noodle Soup $9.20
Fried Chicken Chop Rice Set - Deep fried crumbed chicken chop marinated with a traditional recipe $10.50