Dorcas + King in Melbourne Menu

None

Nearby Sample Menus

  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Stuffed calamari with spicy salt an chilli $36.80
    • Deep fried stuffed calamari with prawn meat
  • Diced beef fillet with honey & black pepper sauce $26.80
  • $29.80 per person
  • Sashimi lobster Seasonal price
    • Raw lobster pieces served with wasabi & soya
  • Braised scallops in shell (each) $8.80
    • Finely ginger, spring onion, garlic scallops
  • •Soup
  • Sweet and sour fish cutlets with light batter $26.80
  • Mussels stir fried with ginger & shallots Seasonal price
  • 13. PORK CUTLET 11.50
    • Breaded fried pork
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • 2. PORK BULGOGI 9.50
    • Pork marinated in spicy, soy sauce with vegies
  • Comes with Miso soup and homemade spicy sauce
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • 7. PORK BULGOGI 12.00
    • Pork marinated in spicy soy sauce with vegies
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 111. Green Tea Parfait (V) $6.80
  • 89. Grilled Salmon Belly (limited availability) $6.80
  • 69.Spinach Salad with Creamy Sesame Dressing (V) $4.80
  • 35. Tuna with Black Tobikko (black caviar)(GF) $6.80
  • 12. Salmon Belly Sashimi (GF) $6.80
  • 81. Chicken Spring Rolls $4.80
  • 59. Mentaiko Ship $4.80
  • 42. Eel Cream Cheese Roll $6.80
  • Porridge $11.90
  • Big breakfast $17.90
  • Satay chicken $13.50
  • Soup of the day $9.00
  • Chicken burger $14.50
  • Corn fritter $16.50
  • French toast $15.50
  • Smashed avocado $14.90
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Chicken kebab $7.80
  • Egg salad $6.40
  • Beef & cheese $4.80
  • Chicken pie $5.00
  • Tofu $7.00
  • Pork meat ball salad $7.00
  • Olives $0.70
  • Meat salad $8.50
  • ●Sandwich variations
  • ●Focaccia, bagel, swiss bread
  • Ham and cheese $6.80
  • French toast with maple syrup $8.00
  • Vegetarian breakfast $11.50
    • Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
  • Warm chicken salad $11.00
    • grilled chicken breast tenderloins and assorted salad
  • Cheese and tomato $5.80
  • Tomato, mozzarella and basil bruschetta $9.00
  • Garlic aioli $1.50
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • Grilled and sauteed field mushrooms with herb butter $7.50
  • Turkish flat bread pizza $11.00
    • With prosciutto, artichokes and mozzarella
  • Rotisserie lamb rump $29.50
    • With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
  • Fat chips with garlic aioli $7.50
  • Chimichurri sauce $1.50
  • Vietnamese BBQ pork $7.50
  • Nutella fresh strawberry & Smore. Served with double cream or ice cream $10.00
  • Nutella w/ cookies $7.50
  • ALL $9.00
  • Bacon, lettuce, tomato & mayo (BLT) $9.00
  • Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00
  • HOT DRINKS includes Coffee, Tea OR Hot Chocolate
  • Lemon Sugar ALL $6.00
  • Beef / Our Moussaka / Onion n/a
  • 3 Courses $45.00
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • 6 Courses - Beverage Journey $140.00/$95.00
  • Berries / Pistachio n/a
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • Suckling Pig / Side Salad n/a
  • Psari / Plum / Yoghurt $30.00
  • Roasted kipflers $9.00
  • Roast chicken, bacon, cherry tomato, salsa verde $19.00
  • Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
  • Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
  • Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00
  • Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
  • Avocado $5.00
  • Sauteed Mixed Seasonal Vegetables $21.00
  • Minced Beef Soup " West Lake Style" $6.50
  • Crystal Prawns $29.00
    • Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed
  • Sweet & Sour Pork $24.00
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
  • Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
  • Banana Fritter & Ice Cream $7.00
  • Yakitori $16.80
    • chicken pieces and spring onions on skewers glazed with soy mirin
  • Tempura Bento Set $22.80
    • Prawn, fish and vege tempura, Sashimi Side, Salad, Miso & Rice
  • Salmon Skin Salada $18.80
    • Salmon skin on salad with spicy mayo
  • Hotate Misoyaki $17.80
    • Grilled scallops w/ miso mustard sauce
  • Choose from : Australian Blue Eye / Cod (seasonal)
  • Ebi Gyoza
    • Prawn dumpling w/ ponzu raiyu sauce
  • Tori Teriyaki $29.80
    • Chicken maryland fillets glazed w/ teriyaki sweet soy sauce
  • strictly served between 12noon and 2:30pm Monday to Friday
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Berry Compote
  • S $7.10
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • With Rice + Salad $9.90
  • Porridge
  • All soups served with a Crusty Baguette
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Dorcas + King

Dorcas + King

location

Address

75 Dorcas Street, Melbourne, Victoria, Australia

phone

Phone

0391910481

email

Email

None

clock

Opened hours

Monday: 06:00-17:00, Tuesday: 06:00-17:00, Wednesday: 06:00-17:00, Thursday: 06:00-17:00, Friday: 06:00-20:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food

features

Features

Location
75 Dorcas Street, Melbourne, Victoria, Australia
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