Address
75 Dorcas Street, South Melbourne, Victoria, South Melbourne VIC 3205, Australia
Dorcus and King in South Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Grilled ham & cheese croissant $9.50
-
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
-
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
-
Croque madame $15.50
- Add a fried egg
-
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
-
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
- All sandwiches served with green salad
-
Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
-
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
-
8 Niku udon 8.30
- beef with thick noodle soup
-
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
-
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
- soft drinks 1.80
-
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
- Japanese tea 1.20
-
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
- MEDIUM $13.50
- FAMILY $20.00
- 19. PEPPERONI
-
8. AUSTRALIAN
- Tomato, cheese, ham, bacon, egg
- Lemon, Sugar & Ice Cream $12.00
- MEDIUM $12.50
-
Nutella Pizza $16.50
- Served with strawberries, banana & ice cream
- SMALL $9.50
-
Tunworth $15.00
- White mould - cow's milk - Hampshire, England
- Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
-
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
- - Add cheese of the day $34.00
-
J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
-
Lonza $12.00
- Cured pork loinjuniper, mild
- Lunch from 12pm to 3pm / dinner from 6pm to 10pm
- Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
- Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
- Pork belly, apple sauce & coleslaw $ 11.50
- Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
- Fruit Salad - w/natural yoghurt $ 8.50
- House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
- Toast - w/grilled gruyere, ham & mustard $ 8.50
- w/pork belly & salsa verde $ 13.50
- Chicken salad w/bacon & parmesan $ 10.50
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- - -
- Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- apricot loaf $5.50
-
Omelette with 2 fillings $14.50
- Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
- Banana $13.50
- Banana Walnut $16.00
-
Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
- Labna Breakfast $13.50
-
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
-
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
- -With your choice of spread $3.00
- -Tandoori chicken $6.00
- -Avocado $1.00
- -Cheese $1.00
-
Eggs florentine $9.50
- Two poached eggs with spinach & hollandaise sauce
- -Coleslaw $1.00
- -Pineapple $1.00
-
-Cheese $4.50
- Two slices
- Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
- Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
- Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
- Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
- Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
- Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
- House-made Toast OR Fruit Bread w/ house-made jam $6
- House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
- The Lot Prime Burger $8.40
-
The Lot & Pineapple $8.90
- (Lettuce and tomato sauce is standard, other sauce available: BBQ, mayonnaise, herb mayo & chilli)
- Egg & Bacon $4.00
-
Schnitzel or Veggie Meal Deal $9.90
- Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
- Fish Cake $2.70
- Small $3.00
- All Fish Grilled, Crumbed or Battered
- Large $6.50
- King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
- Dahl stew, Naan bread, house made chutney $26.00
- Pappardelle pasta, braised beef cheek, fennel salad $29.00
- Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00
- Petit Fours Selection of three sweet things $5.50
- Seasoned vegetables $9.00
- Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
- Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
- Per item lettuce, carrot, cucumber tomato
- Standard Salad $0.50
- Chicken Kebab $7.90
- Ham, Cheese & Tomato $6.80
-
Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
- Chicken Breast Salad $7.50
- Turkey Salad $7.50
- Salami Salad $6.90
- -Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
-
Bircher muesli $8.50
- With grated apple, yoghurt, honey
-
Traditional caesar salad $16.9 / $18.8
- Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
- Sorry no variations
-
Potato mash $6.00
- With roasted garlic
- Pancakes
-
Mushroom bruschetta $15.90
- Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
-
Berry terrine $14.90
- Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
- Toasted Panini - Free Range Ham & Bacon $9.50
- Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
- Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
- Gluten Free Toast $5.00
- Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
- Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
- Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
- Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
- -Nat $1.00
- Scampi (NZ) $7.00
- Shellfish stir fry with prawns, crabs, mussels $85.00
-
-Valdeon
- Blue vein matured in vine leaves (spain)
- Burghul pilaf with raw nuts, dried fruits & peppers $8.00
- Grilled k-b whiting $30.00
- Evening star classic marinara bianca $40.00
- Crab & broth $20.00
Dorcus and King
Phone
0391910481
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Modern Australian
Features
75 Dorcas Street, South Melbourne, Victoria, South Melbourne VIC 3205, Australia
- South Melbourne Modern Australian Menus
- Inner Melbourne Modern Australian Menus