Address
2/118 Willoughby Rd, Crows Nest NSW 2065, Australia
Double Cross Espresso Bar in Crows Nest Menu
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Nearby Sample Menus
- Chicken broccoli snow peas $ 12.50
- Seafood stir fried noodles $ 11.90
- Chicken vegetable noodles soup $ 10.80
- B.B.Q pork crispy noodles $ 10.80
- Tom yum gong (hot) $ 9.80
- Satay beef noodles (mild) $ 11.80
- Stir fried mixed vegetables $ 9.80
- Beef black bean sauce $ 11.80
- STAR PLATTER 66PCS $32.00
- Tuna Salad Ship $3.50
- Udon Kanikama, fried bean curd & Seaweed $8.50
- Wagyu Sukiyaki Roll $4.50
- Aburi Marbled Beef $4.50
- Harami (salmon belly) $4.50
- Fish Stick Roll $3.00
- Salmon $4.00
- Fillet steak $24.80
- Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
- Chow mein - king prawn $24.80
- Chow mein - combination $24.80
- Fried rice (large) $14.00
- Vegetarian sang choy bow $9.60
- Chow mein - beef $19.80
- Hot and sour $8.00
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82. Sweet-potato Tempura $6.90
- 4 pieces
- All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
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23. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
- 28. Plain Rice Bowl $3.00
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04. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
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12. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
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11. Sauce-katsu
- Fried bread-crumbed cutlets in our brown sauce
- Chicken $7.90
- Fried baby calamari Fresh herbs, tomato salt, preserved lemon aioli $13.50
- Jamon de trevelez dwarf truffle peaches $11.50
- Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4 $4.00 Each
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- 12 hr Pyrenees White lamb shoulder Fresh herbs, black olive, pistachio & panko crumb, duck fat potato, minted Meredith sheep yoghurt $36.50pp (to share)
- Crispy lamb ‘schnitzel’ Onion Puree, pickled radish $13.50
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- MUSHROOM & PEARL BARLEY RISOTTO toasted pine nuts, shaved reggiano $28.00
- Soft Drinks - Pepsi, Solo or Lemonade from$3.90
- Milkshakes (malt available) $5.40
- Espresso (short black) $3.60
- Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
- Café Latte $4.20
- BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
- New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
- Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
- FRIED UDON $8.50
- YAKITORI (Chicken kebabs cooked with teriyaki sauce) $7.00
- TEMPURA ICE CREAM $5.00
- MISOYAKE BEEF $12.50
- FISH $10.50
- ICE CREAM $4.50
- IKA (cutlet fish) $18.50
- SASHIMI (Row fish) $7.00
- Babychino $3.00
- Spanakopita baked spinach and feta in filo pastry served with a Greek Salad $18.00
- Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00
- Scotch Fillet Steak with a mushroom & thyme risotto and red wine jus $30.00
- Surf and Turf grain fed eye fillet steak & ocean king prawn with mussels, fish & garlic cream sauce $34.00
- Soup of the Day $10.00
- Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
- Milk Shakes - Chocolate, Strawberry, Caramel, Banana, Vanilla $6.00
- MESSICANA HOT PEPPERONI, ROASTED CAPSICUM, ANCHOVIES, OLIVES, CHILLI SMALL $18 / LARGE $24.5
- 1 COURSE AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $25/pp
- POLLO ALLA DIAVOLA CHICKEN BREAST COOKED IN A SPICEY TOMATO SAUCE SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
- Kids Ham Pizza $14.5
- SPAGHETTI ALLE VONGOLE SPAGHETTI COOKED WITH SUCCULENT CLAMS, GARLIC, FRESH CHILLI AND CHERRY TOMATOS ENTRÉE $19.5 / MAIN $28
- CAPPUCCINO, FLAT WHITE, LONG BLACK, ESPRESSO, MACCHIATO, RISTRETTO, PICCOLO LATTE $4
- SCALOPPINE PARMIGIANA VEAL LAYERED WITH EGGPLANT AND MOZZARELLA, SERVED WITH A TOMATO SAUCE SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $31
- Spaghetti Amatriciana Traditional Amatriciana with ripened tomato guanciale, onion, topped with Sardinian Pecorino cheese Entree $16 / Main $22
- DAAL MAKHNI Whole black lentils and red kidney beans coked overnight on slow fire with chef’s special spices. $13.95
- CHEESE NAAN Naan stuffed with moeerella cheese $3.95
- Condiments (Mango Chutney, Yoghurt Mint, Raita, lime/mixed pickles) $3.00
- TANDOORI WHOLE SNAPPER Marinated in red wine and exotic spices, the snapper is dizzled with a touch of oil, pan fried till golden brown then cooked in the tandoor. Served with a delicious aromatic lem $26.95
- PANEER TIKKA (4 pcs) Cubes of cottage cheese marinated with yoghurt and spices, served with capsicum and onion; cooked in tandoor. $11.95
- ROYAL RANGOON SPL. BUTTER CHICKEN Chicken is firstly roasted in tandoor and then pan finished with a delicately spiced dry fenugreek, cashew nut and cream. $18.95
- FISH ORLEY Finger shaped fish marinated with chef's secret ingredients battered with flour, deep-fried and served with white sauce. $17.95
- DUCK AKBARI Favorite of Moghul Emperor Akbor, duck on bone, cooked with a selection of mild aromatic spices along with juicy black berries. $22.95
Double Cross Espresso Bar
Phone
0294381058
Opened hours
Monday: 6:30 AM – 6:00 PM, Tuesday: 6:30 AM – 6:00 PM, Wednesday: 6:30 AM – 6:00 PM, Thursday: 6:30 AM – 6:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea , European , Japanese
Features
2/118 Willoughby Rd, Crows Nest NSW 2065, Australia
- Crows Nest Coffee and Tea Menus
- Crows Nest European Menus
- Crows Nest Japanese Menus
- Lower North Shore Coffee and Tea Menus
- Lower North Shore European Menus
- Lower North Shore Japanese Menus