Address
2/118 Willoughby Rd, Crows Nest NSW 2065, Australia
Double Cross Espresso Bar in Crows Nest Menu
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Nearby Sample Menus
- B.B.Q pork stir fried noodles $ 10.80
- Chicken crispy noodles $ 10.80
- Curry chicken (mild) $ 11.80
- Beef broccoli cashew nut $ 12.50
- King prawn rice noodles $ 11.90
- Singapore noodles (mild) $ 10.80
- Wonton noodles soup $ 8.00
- Mongolian beef (mild) $ 11.80
- Aburi Marbled Beef $4.50
- Harumaki (spring roll) $3.50
- STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
- Tuna Salad Roll $3.50
- Vegetarian Roll $3.50
- Harami (salmon belly) $4.50
- Ebi (prawn) $4.50
- Coro Coro Croquette $4.00
- Clear noodle (long soup) $6.50
- Chow mein - combination $24.80
- Mini peacock rolls $4.40
- Vegetarian chow mein $19.80
- King prawn fried rice $19.80
- Pork - black bean sauce / hoisin and bean sauce / peking sauce (only available with pork ribs) / satay sauce (hot) / sweet and sour sauce / szechuan style (hot) / with almonds / with bean sprouts / wi $19.80
- Special combination fried rice $19.80
- - half duck $36.00
- Pork $12.50
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08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)
- Chicken $11.50
- Chicken $7.90
- All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
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13. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
- Pork $13.50
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07. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
- MUSHROOM & PEARL BARLEY RISOTTO toasted pine nuts, shaved reggiano $28.00
- Crispy skinned king salmon fillet Pea & pancetta puree, confit fennel, lemon butter $32.00
- Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4 $4.00 Each
- Valrhona chocolate & chambord Pavé Chocolate shortbread, Raspberry champagne sorbet $17.00
- Assorted Ice cream & Sorbets Ask your Waiter $12.00
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- Bouche D’affinois Cow milk, France -
- Duck parfait champagne jelly $11.50
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Orange Juice from $3.90
- Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
- Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
- Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
- Gluten free bread add$1.50
- Royal - chicken, swiss cheese and avocado $9.90
- Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
- TEOPPAN EEL $18.50
- TEMPURA BANANA $6.00
- OSAKA SET - CRISPY FRESH SALAD / MISO SOUP / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE $27.50
- PRAWN $12.50
- YAKIMESHI (PER HEAD) (Fried rice) $3.50
- TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
- FISH $13.00
- FILLET $18.50
- Traditional Greek coffee - Bitter, Medium or Sweet $4.20
- Spaghetti Bolognaise rich tomato beef ragu sml: $14, lrg: $20.00
- Veal Schnitzel lightly crumbed with mash and garden salad $25.00
- Greek Salad sml: $10, lrg: $15.00
- Chips $6.00
- Xenos Pies all served with salad and chips - Wagyu Beef, Mushroom and Red Wine $18.00
- Wagyu Beef Carpaccio with baby capers, grana padano, olive oil and aioli $19.00
- Garden Salad sml: $6, lrg: $11.00
- JUICES ORANGE, APPLE or PINEAPPLE JUICE $3.50
- SALAMI E TARTUFO SALAMI, MUSHROOM, BOCCONCINI CHEESE AND WHITE TRUFFLE OIL SMALL $20 / LARGE $26
- GARLIC PRAWNS PRAWNS COOKED IN GARLIC, CHILLI, OREGANO & OLIVE OIL, FINISHED IN TOMATO SAUCE SAUCE SERVED WITH CHAR-GRILLED CROSTINI $23
- Entree - Octopus Salad (Cold) Slow poached octopus diced and served with celery, red onion, potatoes and carrots $17
- VEGETARIANA ARTICHOKE, MUSHROOM, ONION, OLIVES AND ROASTED CAPSICUM SMALL $18.5 / LARGE $25
- GARLIC OR HERB PIZZA WITH: CHEESE $9
- SMOOTHIES BANANA, STRAWBERRY oT MIXED BERRY $6.50
- EGGS BENEDICT POACHED EGGS SERVED WITH DOUBLE SMOKED HAM RESTED UPON AN ENGLISH MUFFIN, FINISHED OFF WITH A DRIZZLE OF HOLLANDAISE SAUCE $14.90
- LAMB CUTLETS (4 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $20.95
- MIX PLATTER (Piece each of the above items, platter for 1) $10.95
- ROYAL RANGOON CHICKEN TIKKA MASALA A must for our menu. Prepared to suit the British Royal’s exquisite taste, this dish is cooked in special spices and fresh tomatoes, onions, capsicum, ginger and gar $18.95
- SULTAN GOAT CURRY Favorite of Tipu Sultan known as ‘Tiger of Mysore’. This Delicious goat curry cooked in an aromatic sauce garnished With fresh green chillies and coriander, is not to be missed. $21.95
- GULAB JAMUN $7.00
- TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. FULL $18.95
- DAAL MAKHNI Whole black lentils and red kidney beans coked overnight on slow fire with chef’s special spices. $13.95
- Pappadams (4 pcs) $3.00
Double Cross Espresso Bar
Phone
0294381058
Opened hours
Monday: 6:30 AM – 6:00 PM, Tuesday: 6:30 AM – 6:00 PM, Wednesday: 6:30 AM – 6:00 PM, Thursday: 6:30 AM – 6:00 PM, Friday: 6:30 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea , European , Japanese
Features
2/118 Willoughby Rd, Crows Nest NSW 2065, Australia
- Crows Nest Coffee and Tea Menus
- Crows Nest European Menus
- Crows Nest Japanese Menus
- Lower North Shore Coffee and Tea Menus
- Lower North Shore European Menus
- Lower North Shore Japanese Menus