Double Mac in Parramatta Menu

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Nearby Sample Menus

Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Large (8pcs each) $23.00
Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Chicken Katsu / Tempura King Prawn / Crumbed Prawn / Teriyaki Beef / Fresh (Raw) Tuna $4.50
Large & Special Roll $2.00

Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9

Short Black $3.70
Cappuccino $3.70
Garlic or Herb Bread - on Turkish bread $5.50
Iced Mocha $5.50
- Turkish bread extra $2.00
Vegetarian Wrap - chargrilled eggplant, lettuce, zucchini, red capsicum, mushrooms and feta $13.50
Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00
Additional Available: -

Cheese or Egg and mayonnaise $6.00
Vegemite or Peanut butter $5.00
- Boiled egg $2.00
Sourdough Toast with marmalade and ricotta cheese $6.20
- Smoked Salmon $5.50
- Cream and Syrups $0.60
Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
- Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each

Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
Sticky Date Pudding: served with butterscotch sauce and cream $12.00
Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
Rodica's King Prawns: sautÃ©ed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00

Mango with sticky rice $7.90
Yum Talay $14.90
Cockie $9.90
Larb Chicken $13.90
Garlic Duck $15.90
House Combo $16.90
Som Tum $11.90
lardna $13.90

Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
Tiramisu - Coffee infused sponge layers N/A
Peppermint Tee N/A
Still Bottled Water (glass) N/A
Mousse Chocolat - Belgium chocolate mousse encrusted in chocolate N/A
Black Forest - Chocolate sponge with fruit pieces and fresh cream topped with shavings of chocolate N/A
Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A

Mash $3
400gm Rump Steak $15
Calamari And Chips $6
Chicken And Avocado Salad $10
Grilled Salmon $14
Fish & Chips $10
250gm Rump Steak $12
Beef Burger (the lot $11) $8

Sang Tung Chicken $14.80
Szechuan Dandan Pork Noodle Soup $8.80
Fried Yellow Fish with Seaweed $18.80
Spicy Prawns with Leeks $18.80
Salt and Pepper Squid $17.80
Sweet & Sour Spare Ribs $6.80
Shallot Pancake $4.80
Beef Brisket with Rice $7.80

BLT Snack Twister $2.95
Original Recipe Bacon & Cheese Burger $6.95
Hash Brown - 1 x Hash Brown $1.00
Original Recipe Chicken 1 Piece - $3.00
Chocolate Mousse $2.50
Dinner Roll $0.90
Seasoned Chips Regular $2.95
Chicken Caesar Twister $6.95

Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14

Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Foccacia $ 1.50
Pikelets- topped with jam and cream $ 10.00
Ham, cheese and tomato toasted served with chips and salad $ 12.50
Eggs benedict- poached eggs, grilled ham and toasted english muffins, topped with holandaise sauce $ 15.00
Beef lasagne- premium beef, baked with tomatoes and bechamel sauce, topped with cheese and served with chips and salad $ 18.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
Super sundae- 2 scoops of ice cream with water, nuts and your choice of topping $ 8.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cheese $ 1.00

Flourless Chocolate Almond Cake served with ice cream $13
Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
Mediteranian Salad $12
Tiramisu traditional home-made mascarpone dessert served with cream $12
Lamb Shanks with sweet potato mash & caramelised onion $26
Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
Long Black $4
Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16

Grand Marnier chocolate creme brulee and almond biscotti $9.00
Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Short breads layered with berries and creme chantilly berry compote $9.00
Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00

Pizzica - italian sausages, origano, basil, mare monti prawns, pancetta, mozzarella & basil bufala mozzarella & chilli T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Salt & pepper misto - crispy calamari & school prawns with shallots, chilli, served with lemon zest aioli $18.9
Mixed olives - italian olives marinated with chilli, garlic, lemon & rosemary $17.9
Spaghetti con polpette - mamma criniti’s famous meatballs, cherry tomatoes & sugo di pomodoro $25.9
Mediterranea - lettuce, tomatoes, red onions, fetta cheese, olives, cucumbers, roasted capsicum, white balsamic vinaigrette $17.9
Santa - caterina rocket, cherry tomatoes, mozzarella,origano & extra virgin olive oil T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
Vitello - marinated veal with garlic, origano,basil & mozzarella T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Pennette al pacino - homemade italian salame with chilli oil, garlic, basil & sugo di pomodoro $25.9

Double Mac

West > Parramatta > Double Mac

Address

194/8 Macquarie St, Parramatta NSW 2150, Australia

Phone

None

Email

None

Opened hours

Monday: 5:10 AM – 3:00 PM, Tuesday: 5:10 AM – 3:00 PM, Wednesday: 5:10 AM – 3:00 PM, Thursday: 5:10 AM – 3:00 PM, Friday: 5:10 AM – 3:00 PM, Saturday: 7:00 AM – 12:00 PM, Sunday: 7:00 AM – 12:00 PM