Address
416 Skipton St, Ballarat VIC 3350, Australia
Double Shot Joe in Ballarat Menu
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Nearby Sample Menus
- Chips $5.00
- Eye Fillet with Prawn Skewer & Garlic Sauce $49.00
- Chicken Breast Fillet (1/2) $21.00/$31.00
- Baked Mushrooms and Fetta with your choice of garlic or herb butter $13.00
- Side Salad $6.00
- Porterhouse (200g/400g) $26.00/$33.00
- T-Bone (500g) $39.00
- Char-Grilled Vegetables $8.50
- Macchiato $3.70
- San Pellegrino Sparkling Water 250 mL $3.50
- Marinara Tomato base, mozzarella, garlic, olives, shrimps & smoked mussels $10.90 / $13.30 / $16.40
- American Tomato base, mozzarella & hot salami $10.40 / $12.80 / $16.00
- Caprese Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil $15.20 / $17.40 / $19.80
- Sicilian Prawn Skewer Grilled prawns on skewer served with a salsa verde (green dresing) $11.90
- Risotto Arborio rice cooked with your choice of sauce. Choose Penne, Gnocchi, Fettuccine, Spaghetti, Tortellini, Ravioli or Risotto with one of the below sauces. (Add $2.00 for Risotto) Add $2.00 to entree & main size of the below sauce
- Tartufo A delightfully Rich Chocolate Gelato coated with a dark cocoa and finished with a mouth-watering Cherry centre $6.80
- Boston Mudcake $28.95
- Continental Eclairs $2.95
- Marble Mudcake $30.95
- Chocolate Dipped Strawberries $1.5
- Marble Baked $26.95
- Tiramisu Torte $29.95
- Blueberry $25.95
- Strawberry Glazed $28.95
- Sea Shantys $1.20
- Hot Dogs $3.40
- Egg $0.40
- Seafood Sticks $0.60
- Prawn Cutlets $1.20
- Crumbed Fish $4.00
- Steak 'n' Egg burger $6.10
- Large Dim Sims $1.90
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PENNE ARABIATTA 19.00
- w/ Istra bacon, Napoli, chilli, spring onion
-
BLT 13.00
- w/ bacon, lettuce, tomato, aioli
-
IRREWARRA GRANOLA [v] 13.00
- w/ banana, cinnamon, honey, Greek yogurt
- YELLOW FISH & CHIPS 22.00
-
CHICKEN PARMA 23.00
- w/ Napoli, Istra ham, mozzarella, chips
- Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
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CHICKEN & MUSHROOM LINGUINI 19.00
- w/ truffle oil, chicken, mushrooms, spring onion, pecorino
- *(add a poached egg +$2)
- Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $21.00
- Garlic Prawns - Prawns pan fried with garlic, white wine and cream served with jasmine rice and salad $16.50
- Ham and pineapple pizza $7.00
- Fettuccini - Chicken, broccoli, onion, semi dried tomato and cashews in a creamy garlic sauce topped with parmesan cheese $22.00
- Roast of the day - Refer to Specials Board $20.00
- Apple, walnut and raspberry crumble served with double cream $9.50
- Citrus tart served with double cream $9.50
- Pork Cutlet - Chargrilled king rib pork cutlets served with coleslaw and roasted chat potatoes topped with apple relish $26.50
- Fried Fish and Chips - Golden beer battered fillet of fish $11.00
- Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges $14.00
- Beer Battered Flathead - Crispy beer battered flathead fillets served with chips, lemon and tartare sauce $21.00
- Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
- Nuggets and chips $7.00
- Soup of the day - Please see our speicals board for today's selection $7.00
- Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese $24.00
- Grilled Barramundi Fillet - Grilled barramundi fillet topped with a tomato, red onion and capsicum salsa $22.00
- Oysters (G): Natural $2.75/each
- Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
- Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
- Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
- Soup of the day: Today’s creation served with a bread roll $8.50
- Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
- Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
- Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette $15.50
- Open Sandwich – with smoked salmon, avocado, lettuce, Spanish onion, tomato, capers and fries $18
- Breads - Toasted Turkish Bread with garlic butter $7
- Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
- Pan fried sweet potato gnocchi, asparagus, blue cheese & rocket $16
- Tapa’s - Bruschetta, Kataifi Prawns, Pork Belly, Saganaki $28
- Eton Mess – Layered lemon curd, mangoes, meringue, passionfruit and cream $15
- Chicken Parmagiana topped with ham, Napoli sauce & tasty cheese, served with salad & chips $21
- H ouse made potato gnocchi with honey roasted pumpkin, broccoli, cashews and parmesan $20
- 1 piece $2.50
- Whole Chicken $14.50
- 2 pieces & Chips $7.50
- Milkshakes $5.50
- Dinner for Two - Chicken/Pork/Beef/Lamb - 4 Potatoes, 2 Pumpkin, 2 Serves Cauliflower, 2 Serves Carrot, 2 Serves Peas $29.00
- Cappuccino, Latte, Flat White, Hot Chocolate Cup $ 4.00 / Mug $ 4.50
- (All dinners include gravy, mint jelly & apple sauce. Separate sauces 50c) N/A
- Fresh Salads - Choose from our selection in the show case Small $ 5.50/Large $ 8.00/Family $ 9.50
- CHICKEN NUGGETS & CHIPS $9.00
- CHICKEN ROULADE – Roasted chicken breast filled with semi dried tomato, sage and brie, served on sautéed spinach, smashed chats & capsicum aioli $28.00
- - BBQ CHICKEN PIZZA – Char grilled chicken breast, bacon, mozzarella & spring onion on a BBQ sauce base $17.00 / $23.00
- ETON MESS – Fresh strawberries marinated in Cointreau & blood orange, with crushed meringue & crème fraiche $9.00
- SPAGHETTI BOLOGNAISE – Authentic Italian GF spaghe?i bolognaise $22.00
- WARM CHICKEN SALAD – Grilled chicken, GF roast pumpkin, bacon, Spanish onion & spinach with Dijon mayonnaise dressing $20.00
- SOUP OF THE DAY served with toasted Pane Di Casa $9.00
- PENNE BOLOGNAISE - With parmesan cheese $9.00
- Chicken Focaccia - Smoked chicken breast, bacon, spinach, tomato, Meredith goat’s cheese & house-made aioli on toasted Turkish bread. Served with seasoned chips & a garnish salad. $15.00
- Fruit / Toast - 2 slices served with lemon curd & strawberry jam. $5.50
- Vegetarian Wrap - Grilled pumpkin & Mediterranean vegetables with baby spinach, pine nuts, & Meredith goat’s cheese. Served with seasoned chips & a garnish salad. $14.00
- Nachos - Layered with a mild tomato salsa & cheese. $8.00
- Spaghetti Bolognaise - Topped with tasty cheese. $8.00
- Chicken Burger - Smoked chicken with mixed leaves, tomato, Spanish onion, melted cheese & aioli. Served with seasoned chips & a garnish salad. $15.50
- Eggs Florentine - Poached eggs on thick cut toast with spinach, parmesan cheese & a rich hollandaise sauce. $15.50
- Nachos - Corn chips layered with mild salsa & melted cheese topped with sour cream & sliced avocado. $13.50
- PRAWN GARLIC MASALA Regular $15.50 / Large $16.90
- MIXPLATTER $13.90
- COCONUT RICE $4.50
- GARLIC RICE $5.00
- PESHAWARI NAAN $4.00
- LEMON RICE $4.50
- BALTI LAMB Regular $13.50 / Large $14.50
- PANEER MAKHANI (GF) Regular $12.50 / Large $13.50
- Lamb Burger - lamb burger, lettuce, tomato, feta & tzatziki $16.00
- Simple Burger - grilled beef burger, cheese, lettuce & tomato $16.00
- Veggie Burger - vegetable burger, lettuce, tomato, cheese, beetroot & mayo $16.00
- Hawaiian Burger - grilled beef burger, lettuce, cheese, bacon & pineapple $16.00
- Classic Chicken Burger - chicken schnitzel, lettuce, tomato, cheese, beetroot & aioli $16.00
- Sweet Chilli Chicken Burger - chicken schnitzel, lettuce, tomato, cheese & sweet chilli mayo $16.00
- Barramundi Burger - barramundi fillet, watercress, tomato & tartare sauce $16.00
- Mighty Burger - grilled beef burger, bacon, egg, lettuce, tomato, cheese, pineapple & beetroot $16.00
- Fish tacos, avocado, chilli yoghurt, lettuce, herbs Entrée $19.00 Main $24.00
- Paddock to plate platter per person $10.00
- Tomato and basil pizza $12.00
- crushed nuts, wafer, your choice of topping $9.50
- Chicken nuggets and chips $8.50
- Bruschetta, goat’s cheese, tomato and basil salsa $8.50
- Porterhouse 300g, chips, salad, your choice of sauce $22.50
- Roast of the day, roast vegetables, gravy $17.50
Double Shot Joe
Phone
0353740340
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 1:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
416 Skipton St, Ballarat VIC 3350, Australia
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