Double Up Bar in Southbank Menu

None

Nearby Sample Menus

  • Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
  • Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
  • Potato chips, hand cut $9
  • Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
  • Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
  • Natural oysters (6 or 12) $25 / $50
  • Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
  • Best end $38
  • Apple, orange, pineapple or orange mango passion $7.50
  • Caramel, chocolate, strawberry or vanilla $7.50
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Iced coffee, iced chocolate Milkshakes $7
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Pan-fried scallops with vegetables $58.00
  • Stewed chicken and abalone with sea cucumber $98.00
  • Steamed egg white and conpoy dumplings $18.00
  • Crispy roasted duck with honey and orange $58.00
  • Banana fritter with ice cream $12.00
  • Seafood fried rice noodle with eggs $58.00
  • Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
  • Fried rice with fresh crab meat, conpoy and green onions $48.00
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Mango $7.50
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Apple, orange, pineapple or orange mango passion $7.50
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Selection of soft drinks $5.50
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
  • The Matador - Chorizo Sausage, Jamón, Bacon, Red Pepper Manchego Cheese, Tequila Jalapeño Aioli~ For Mains ~ $24
  • Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
  • Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
  • Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
  • Long Pototo Fries With Aioli $9
  • Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
  • Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • Banana and Strawberry $7.50
  • Tempura Don N/A
  • Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise N/A
  • Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) N/A
  • Salmon sashimi - 10 pcs of sliced raw salmon N/A
  • Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll N/A
  • Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
  • Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
  • Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
  • CHICKEN -
  • Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice $16.00
  • Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
  • Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce $17.00
  • - Veal Schnitzel $22.00
  • - Capricciosa Tomato, cheese, verginia ham, mushrooms, olives and anchovies $16.00 / $19.00
  • Soup of the Day Please ask the waiter $12.00
  • Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
  • Collinsons Farms Gippsland Beef Tenderloin with Wasabi Salsa $47
  • Sauteed Mushroom Salad $24
  • Black Cod Miso $49
  • Crispy Rice with Spicy Tuna – 8 pieces $30
  • Tasmanian Salmon $31
  • New Zealand Scampi $33.00
  • Clear Soup $8
  • Shojin Tempura $12
  • Pepper beef 3.80
    • beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
  • Karaage 9.50
    • soy, sake marinated fried chicken
  • Assorted nigiri
  • Sake 17.00
    • pan fried salmon, rite, pickles, shredded cabbage, ebi fry, miso soup
  • 12 pieces 26.00
  • Assorted sashimi
  • Vegetarian 15.00
    • Chef's selection of vegetables, rice pickles, seaweed salad, potato croquette (V)
  • Green tea cheesecake 5.00
  • Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
  • Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
  • Pickled octopus $11.00
  • Duck breast, parsnip purée, rum dates $35.00
  • Croquettes $4.50/each
  • Baby lemon Madeleines $9.00
  • Zucchini & feta fritters $10.50
  • Fettuccine, scallops, clams, saffron cream, dill $23.00
Double Up Bar

Double Up Bar

location

Address

8 Whiteman Street, Main Casino Floor Crown Melbourne, Southbank VIC 3006, Australia

phone

Phone

0392928888

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 4:00 AM, Tuesday: 12:00 PM – 4:00 AM, Wednesday: 12:00 PM – 4:00 AM, Thursday: 12:00 PM – 4:00 AM, Friday: 12:00 PM – 5:00 AM, Saturday: 12:00 PM – 5:00 AM, Sunday: 12:00 PM – 4:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
8 Whiteman Street, Main Casino Floor Crown Melbourne, Southbank VIC 3006, Australia
Similar Restaurants based on Cuisines