Double Up Bar in Southbank Menu

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Nearby Sample Menus

Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
Flat iron 280g $44
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
5 course truffle menu $160
Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
Steamed broccolini brown butter and smoked egg $9
Seared scallops and tete de cochon black radish and compressed melon $34

Acqua Panna Still Mineral Water (500ml) $8.50
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
S.Pellegrino Sparkling Mineral Water ( litre) $12
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6

Steamed prawn dumplings $20.00
Deep fried bean curd with wild matsutake mushrooms $48.00
- Australian crayfish Market Price
Crispy roasted duck with honey and orange $58.00
Silks’ egg white fried rice with abalone and scallops $58.00
Stir-fried sliced duck with water chestnuts, garlic, asparagus, bell peppers and chilli sauce $48.00
Fish -
Mango pudding $12.00

Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
S.Pellegrino Sparkling Mineral Water ( litre) $12
Acqua Panna Still Mineral Water (500ml) $8.50
Banana and Strawberry $7.50
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6

The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5

S.Pellegrino Sparkling Mineral Water ( litre) $12
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Acqua Panna Still Mineral Water (500ml) $8.50
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8

Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) N/A
Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
Sushi Deluxe A- 6 pcs of nigiri sushi, 4 pcs of California roll slices. (10 pcs) N/A
Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A

Soup of the Day Please ask the waiter $12.00
Bolognaise Traditional home style mince meat sauce $16.00
- Hawailan Tomato, cheese, verginia ham and pineapple $16.00 / $19.00
- Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
PIZZAS ''Any half/half pizza $2.00 extra - Any extra $2.00'' Med / Lrg
Carbonara Bacon, spring onions, egg in cream sauce $16.00
Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli $22.00
- Veal Parmigiana $24.00

David Blackmore Wagyu Scotch Fillet MS 9+. Choice of Styles: Tataki, New Style, Toban Yaki or Grilled Steak (Minimum of 100g for steak) $53 per 50g
150g Master kobe MS 9+ Striploin with Cauliflower Truffle Puree, And Yuzu Amazu Mushroom, Spinach Chips $95
King Crab With Amazu Ponzu $38
Hazelnut and Peanut Butter Crumble, Sake Kasu Ice Cream, Apricot Jelly and Jasmine Tea Soup $15
Chicken Udon $30
Japanese Toro m/p
Tuna Tataki with Tosazu $22
Calamari $4

Zucchini & feta fritters $10.50
Chicken liver parfait, shallot & watercress salad $17.00
Glazed cured salmon, pickled cucumber, fennel $19.00
Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
Lemon posset, white chocolate foam $15.00
Veal stuffed fried olives $11.00
Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00

16 pieces 27.00
Sushi Rolls
Avocado 4.00
- avocado (V)
Momo 9.00
- chargrilled chicken thigh with teriyaki sauce and spices (2 skewers)
Miso soup 3.50
Assorted nigiri
Pork Katsu 12.50
- Deep fried crumbed pork cutlet with shogayaki sauce and egg on rice
8 pieces 15.00

Double Up Bar

Inner Melbourne > Southbank > Double Up Bar

Address

8 Whiteman Street, Main Casino Floor Crown Melbourne, Southbank VIC 3006, Australia

Phone

0392928888

Email

None

Opened hours

Monday: 12:00 PM – 4:00 AM, Tuesday: 12:00 PM – 4:00 AM, Wednesday: 12:00 PM – 4:00 AM, Thursday: 12:00 PM – 4:00 AM, Friday: 12:00 PM – 5:00 AM, Saturday: 12:00 PM – 5:00 AM, Sunday: 12:00 PM – 4:00 AM