Double Up Bar in Southbank Menu

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Nearby Sample Menus

Tenderloin 250g $48
Local fish at market price
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
Potato chips, hand cut $9
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
Wild mushroom risotto $30
Cos, kale and mustard leaf $9
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23

Apple, orange, pineapple or orange mango passion $7.50
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6

Soup of the day $20.00
Fried rice noodle with sliced pork and black truffle $38.00
Braised bean curd, minced lobster and pork with spicy pepper sauce $98.00
Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
Braised fish fillet with brown vinegar sauce $20.00
Silks’ egg white fried rice with abalone and scallops $58.00
Prawn, crayfish and crab -
Braised e-fu noodle with crab meat and egg white $48.00

Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Iced coffee, iced chocolate Milkshakes $7
Selection of soft drinks $5.50
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Acqua Panna Still Mineral Water (1 litre) $12

Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
Mini Arancini Balls - Roasted Porcini, Truffle & Provolone Cheese 14 Arborio Rice Balls With Tomato Pesto $14
The Matador - Chorizo Sausage, Jamón, Bacon, Red Pepper Manchego Cheese, Tequila Jalapeño Aioli~ For Mains ~ $24

Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Selection of soft drinks $5.50
Mango $7.50
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Acqua Panna Still Mineral Water (1 litre) $12
Apple, orange, pineapple or orange mango passion $7.50
Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6

Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) N/A
Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs $45
Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) N/A
Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
Salmon Nigiri - sushi platter 35 pcs $35
Katsu Udon N/A

- Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives $16.00 / $19.00
- Hawailan Tomato, cheese, verginia ham and pineapple $16.00 / $19.00
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives $20.00
Chicken & Mushroom Risotto Chicken and mushrooms, spring onions, rice in a cream sauce $16.00
PIZZAS ''Any half/half pizza $2.00 extra - Any extra $2.00'' Med / Lrg
- Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives $18.00 / $22.00
CHIPS $7.00
- Chicken Curry Grilled chicken breast served with rice in Curry sauce $22.00

Garfish $4
Deconstructed Froyo – Yoghurt Ice Cream with Sancho Pepper Pineapple, Umeshu Vanilla Melons, Compressed Watermelon, Mango Caviar and Yamamomo Air $16
Duck Breast Pastrami, Dashi Braised Daikon with Honey Aji Limo $40
Salmon $11/$13
Wagyu Gyoza with Goma Ponzu $39
Salmon Skin $13/$16
Abalone $10
Japanese Scallop $5

Mt Zero marinated olives $9.00
Pickled octopus $11.00
Chicken liver parfait, shallot & watercress salad $17.00
Green beans, shallots, almonds $9.00
Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
Baby lemon Madeleines $9.00
Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00

Pork katsu 13.00
- deep fried crumbed pork cutlet With shogayaki sauce and egg on rice
Takoyaki 8.50
- octopus ball, bonito flakes, aonori
Ebi tempura 4.30
- prawn tempura, cucumber, spicy mayonnaise, masago
Assorted sashimi
Sushi & sashimi mix pack 15.00
Spicy tuna 4.60
- fresh tuna, cucumber, shiso, spicy mayonnaise (Inside out with shichimi)
Assorted sashimi
Steam Rice 3.50

Double Up Bar

Inner Melbourne > Southbank > Double Up Bar

Address

8 Whiteman Street, Main Casino Floor Crown Melbourne, Southbank VIC 3006, Australia

Phone

0392928888

Email

None

Opened hours

Monday: 12:00 PM – 4:00 AM, Tuesday: 12:00 PM – 4:00 AM, Wednesday: 12:00 PM – 4:00 AM, Thursday: 12:00 PM – 4:00 AM, Friday: 12:00 PM – 5:00 AM, Saturday: 12:00 PM – 5:00 AM, Sunday: 12:00 PM – 4:00 AM